| Literature DB >> 26045693 |
Kyung-Ah Kim1, Hye Hyun Yoo2, Wan Gu3, Dae-Hyung Yu3, Ming Ji Jin2, Hae-Lim Choi4, Kathy Yuan5, Laetitia Guerin-Deremaux6, Dong-Hyun Kim3.
Abstract
BACKGROUND: Gut microflora play a crucial role in the biotransformation of ginsenosides to compound K (CK), which may affect the pharmacological effects of ginseng. Prebiotics, such as NUTRIOSE, could enhance the formation and consequent absorption of CK through the modulation of gut microbial metabolic activities. In this study, the effect of a prebiotic fiber (NUTRIOSE) on the pharmacokinetics of ginsenoside CK, a bioactive metabolite of ginsenosides, and its mechanism of action were investigated.Entities:
Keywords: NUTRIOSE; Panax ginseng; compound K; ginsenoside Rb; pharmacokinetic
Year: 2014 PMID: 26045693 PMCID: PMC4452535 DOI: 10.1016/j.jgr.2014.11.002
Source DB: PubMed Journal: J Ginseng Res ISSN: 1226-8453 Impact factor: 6.060
Fig. 1Chemical structures of ginsenoside Rb1 and compound K.
Fig. 2Compound K-forming activities from ginsenoside Rb1 or ginseng extract in rat and human feces.
Fig. 3Plasma concentrations of compound K after oral administration of ginseng extract (2,000 mg/kg) in rats fed with or without NUTRIOSE. Rats were orally administered ginseng extracts at a dose of 2,000 mg/kg after being fed control or NUTRIOSE-containing diet for 2 wk. Group fed 10% NUTRIOSE-containing diet (N10); group administered ginseng extract after being fed control diet (N0-G) and 2.5% (N2.5-G), 5% (N5-G), or 10% (N10-G) NUTRIOSE-containing diet. All values are indicated as the mean ± standard deviation (n = 5). *p < 0.05 compared with N0-G.
Pharmacokinetic parameters of compound K after oral administration of ginseng extract in rats treated with NUTRIOSE
| Group | AUC (ng h/mL) | ||
|---|---|---|---|
| N0-G | 15.2 ± 1.8 | 24.1 ± 5.5 | 153.1 ± 30.6 |
| N2.5-G | 12.8 ± 3.3 | 24.0 ± 9.3 | 187.2 ± 24.0 |
| N5-G | 12.0 ± 0.0* | 38.8 ± 21.8 | 218.5 ± 60.7 |
| N10-G | 12.0 ± 0.0* | 54.4 ± 26.2* | 429.9 ± 160.8* |
Tmax, maximum drug concentration time; Cmax, maximum plasma concentration; AUC, area under the blood concentration curve. Group administered ginseng extract after being fed control diet (N0-G) and 2.5% (N2.5-G), 5% (N5-G), or 10% (N10-G) NUTRIOSE®-containing diet. All values are indicated as the mean ± SD (n = 5).
*p < 0.05 compared with N0-G.
Fig. 4Effects of NUTRIOSE on glycosidase activities of rat intestinal contents. (A) α-d-Glucosidase activity; (B) β-d-glucosidase activity; (C) β-d-xylosidase activity; and (D) α-l-rhamnosidase activity. N0, control. Other sample codes are as indicated in Fig. 3. All values are presented mean ± standard deviation (n = 4). #p < 0.05 compared with N0. *p < 0.05 compared with N0-G.
Fig. 5Effect of NUTRIOSE on the biotransformation of Rb1 to compound K (A) in rat intestinal contents and (B) in rat and human fecal microbiota cultures. (A) Rats were treated with NUTRIOSE-containing diets for 2 wk and the metabolic activity of the intestinal contents was measured. (B) Rat and human fecal bacteria were cultured in 1% dextrose (control) or 1% NUTRIOSE-containing GAM broth for 24 h and the metabolic activity was measured. Ginsenoside Rb1 was used as a substrate at a concentration of 0.1mM. *p < 0.05 compared with dextrose. **p < 0.01 compared with control diet group (n = 4).