| Literature DB >> 26019543 |
Xiu-Juan Fang1, Zhen-Xing Tang2, Zhen-Hua Li1, Zhi-Liang Zhang1, Lu-E Shi1.
Abstract
A new non-specific nuclease from Yersinia enterocolitica subsp. palearctica (Y. NSN) was expressed in Escherichia coli (E. coli) BL 21 StarTM (DE3)plysS. Induction conditions, including isopropyl-β-D-thiogalactoside (IPTG) concentration, cell density (OD600), induction time and induction temperature, were optimized using response surface methodology. Statistical analysis of the results revealed that induction temperature and all the quadratic terms of variables had significant effects on enzyme activity of Y. NSN. The optimal induction conditions were as follows: 1.5 mmol/L IPTG, OD600 of 0.80, induction time of 20.5 h, and induction temperature of 32 °C. Under the optimized conditions, the highest enzyme activity could be obtained.Entities:
Keywords: Y. enterocolitica subsp. palearctica; induction conditions; non-specific nuclease; response surface methodology
Year: 2014 PMID: 26019543 PMCID: PMC4433914 DOI: 10.1080/13102818.2014.915612
Source DB: PubMed Journal: Biotechnol Biotechnol Equip ISSN: 1310-2818 Impact factor: 1.632
Coded and non-coded levels of independent variables used in the RSM design.
| Levels | |||||
|---|---|---|---|---|---|
| Independent variables | −2 | −1 | 0 | 1 | 2 |
| 0.6 | 0.7 | 0.8 | 0.9 | 1.0 | |
| 28 | 31 | 34 | 37 | 40 | |
| 0.5 | 1 | 1.5 | 2 | 2.5 | |
| 16 | 18 | 20 | 22 | 24 | |
Response values for relative enzyme activity obtained from RSM.
| Coded values | Actual values | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Run | Response values (relative enzyme activity) | ||||||||
| 1 | −1 | 1 | 1 | 1 | 0.7 | 37 | 2 | 22 | 48 |
| 2 | 2 | 0 | 0 | 0 | 1.0 | 34 | 1.5 | 20 | 75 |
| 3 | 0 | 0 | −2 | 0 | 0.8 | 34 | 0.5 | 20 | 75 |
| 4 | 0 | 0 | 0 | 0 | 0.8 | 34 | 1.5 | 20 | 100 |
| 5 | 0 | 0 | 0 | −2 | 0.8 | 34 | 1.5 | 16 | 87 |
| 6 | 1 | 1 | 1 | −1 | 0.9 | 37 | 1.5 | 18 | 45 |
| 7 | 0 | 0 | 0 | 0 | 0.8 | 34 | 1.5 | 20 | 100 |
| 8 | −1 | 1 | 1 | −1 | 0.7 | 37 | 2 | 18 | 60 |
| 9 | 1 | −1 | −1 | 1 | 0.9 | 31 | 1 | 22 | 85 |
| 10 | 0 | 0 | 2 | 0 | 0.8 | 34 | 2.5 | 20 | 68 |
| 11 | 0 | 2 | 0 | 0 | 0.8 | 40 | 1.5 | 20 | 38 |
| 12 | −1 | 1 | −1 | −1 | 0.7 | 37 | 1 | 18 | 72 |
| 13 | −1 | −1 | 1 | 1 | 0.7 | 31 | 2 | 22 | 85 |
| 14 | 0 | 0 | 0 | 2 | 0.8 | 34 | 1.5 | 24 | 84 |
| 15 | 0 | −2 | 0 | 0 | 0.8 | 28 | 1.5 | 20 | 93 |
| 16 | 0 | 0 | 0 | 0 | 0.8 | 34 | 1.5 | 20 | 100 |
| 17 | 1 | 1 | 1 | 1 | 0.9 | 37 | 2 | 22 | 50 |
| 18 | 0 | 0 | 0 | 0 | 0.8 | 34 | 1.5 | 20 | 100 |
| 19 | 1 | −1 | 1 | −1 | 0.9 | 31 | 2 | 18 | 73 |
| 20 | 1 | −1 | −1 | −1 | 0.9 | 31 | 1.0 | 18 | 77 |
| 21 | 1 | −1 | 1 | 1 | 0.9 | 31 | 2 | 22 | 86 |
| 22 | 1 | 1 | −1 | 1 | 0.9 | 37 | 1.0 | 22 | 42 |
| 23 | −1 | −1 | 1 | −1 | 0.7 | 31 | 2 | 18 | 78 |
| 24 | −1 | 1 | −1 | 1 | 0.7 | 37 | 1.0 | 22 | 50 |
| 25 | 1 | 1 | −1 | −1 | 0.9 | 37 | 1.0 | 18 | 60 |
| 26 | 0 | 0 | 0 | 0 | 0.8 | 34 | 1.5 | 20 | 90 |
| 27 | −1 | −1 | −1 | −1 | 0.7 | 31 | 1.0 | 18 | 82 |
| 28 | −2 | 0 | 0 | 0 | 0.6 | 34 | 1.5 | 20 | 85 |
| 29 | −1 | −1 | −1 | 1 | 0.7 | 31 | 1.0 | 22 | 82 |
| 30 | 0 | 0 | 0 | 0 | 0.8 | 34 | 1.5 | 20 | 100 |
Results of the analysis of variance to response surface quadratic model.
| Source | Sum of squares | Degree of freedom | Mean square | ||
|---|---|---|---|---|---|
| Model | 9745.08 | 14 | 696.08 | 20.02 | <0.0001 |
| 145.04 | 1 | 145.04 | 4.17 | 0.0591 | |
| 4565.04 | 1 | 4565.04 | 131.28 | <0.0001 | |
| 63.38 | 1 | 63.38 | 1.82 | 0.1970 | |
| 26.04 | 1 | 26.04 | 0.75 | 0.4004 | |
| 45.56 | 1 | 45.56 | 1.31 | 0.2703 | |
| 1.56 | 1 | 1.56 | 0.045 | 0.8350 | |
| 76.56 | 1 | 76.56 | 2.20 | 0.1586 | |
| 18.06 | 1 | 18.06 | 0.52 | 0.4822 | |
| 351.56 | 1 | 351.56 | 10.11 | 0.0062 | |
| 126.56 | 1 | 126.56 | 3.64 | 0.0757 | |
| 984.00 | 1 | 984.00 | 28.30 | <0.0001 | |
| 2535.50 | 1 | 2535.50 | 72.92 | <0.0001 | |
| 1806.07 | 1 | 1806.07 | 51.94 | <0.0001 | |
| 584.07 | 1 | 584.07 | 16.80 | 0.0009 | |
| Residual | 521.58 | 15 | 34.77 | ||
| Lack of fit | 438.25 | 10 | 42.82 | 2.63 | 0.1488 |
| Pure error | 83.33 | 5 | 16.67 | ||
| Total | 10,266.67 | 29 |
R 2 = 0.9492, adjusted R 2 = 0.9018 and coefficient of variation (CV) = 7.79%
Figure 1. Predicted and experimental values for relative enzyme activities (R 2 = 0.949).
Figure 2. Response surface plots showing the effect of interaction factors on enzyme activity: (A) OD600 and induction temperature (IPTG concentration 1.5 mmol, induction time 20 h); (B) OD600 and IPTG concentration (induction temperature 34 °C, induction time 20 h); (C) IPTG concentration and induction temperature (OD600 0.8, induction time 20 h); (D) induction temperature and induction time (IPTG concentration 1.5 mmol, induction temperature 34 °C); and (E) induction time and IPTG concentration (OD600 0.8, induction temperature 34 °C).