Literature DB >> 25963512

Nutrition. Diet change alters microbiota and might affect cancer risk.

Christine Weber.   

Abstract

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Year:  2015        PMID： 25963512     DOI： 10.1038/nrgastro.2015.77

Source DB:  PubMed          Journal:  Nat Rev Gastroenterol Hepatol        ISSN： 1759-5045            Impact factor:   46.802


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  1 in total

1.  Fat, fibre and cancer risk in African Americans and rural Africans.

Authors:  Stephen J D O'Keefe; Jia V Li; Leo Lahti; Junhai Ou; Franck Carbonero; Khaled Mohammed; Joram M Posma; James Kinross; Elaine Wahl; Elizabeth Ruder; Kishore Vipperla; Vasudevan Naidoo; Lungile Mtshali; Sebastian Tims; Philippe G B Puylaert; James DeLany; Alyssa Krasinskas; Ann C Benefiel; Hatem O Kaseb; Keith Newton; Jeremy K Nicholson; Willem M de Vos; H Rex Gaskins; Erwin G Zoetendal
Journal:  Nat Commun       Date:  2015-04-28       Impact factor: 14.919
  1 in total
  3 in total

Review 1.  Role of intestinal flora in colorectal cancer from the metabolite perspective: a systematic review.

Authors:  Shuwen Han; Jianlan Gao; Qing Zhou; Shanshan Liu; Caixia Wen; Xi Yang
Journal:  Cancer Manag Res       Date:  2018-01-31       Impact factor: 3.989

Review 2.  Intestinal microbiota: a new force in cancer immunotherapy.

Authors:  Zhujiang Dai; Jingqiu Zhang; Qi Wu; Huiwen Fang; Chunfeng Shi; Zhen Li; Chaobiao Lin; Dong Tang; Daorong Wang
Journal:  Cell Commun Signal       Date:  2020-06-10       Impact factor: 5.712

Review 3.  Cracking the Code of Human Diseases Using Next-Generation Sequencing: Applications, Challenges, and Perspectives.

Authors:  Vincenza Precone; Valentina Del Monaco; Maria Valeria Esposito; Fatima Domenica Elisa De Palma; Anna Ruocco; Francesco Salvatore; Valeria D'Argenio
Journal:  Biomed Res Int       Date:  2015-11-19       Impact factor: 3.411
  3 in total

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