| Literature DB >> 25918709 |
Pawel Matusik1, Zofia Prokopowicz1, Berenika Norek1, Magdalena Olszanecka-Glinianowicz2, Jerzy Chudek3, Ewa Malecka-Tendera1.
Abstract
The aim of the study was to compare oxidative/antioxidative status in obese and sport trained children and to correlate obtained redox markers with anthropometrical measurements, body composition parameters, and adipokines levels. 78 (44 males) obese (SG) and 80 (40 males) normal weight sport trained (CG) children matched for age and Tanner stage were recruited for the study. Body composition parameters and basal metabolic rate (BMR) were assessed by bioelectrical impedance analysis (BIA). Oxidative/antioxidative status was evaluated in plasma by total oxidative status (PerOX), oxidized-LDL cholesterol (oxLDL), total antioxidative capacity (ImAnOx), and glutathione peroxidase activity (GPx). Leptin and adiponectin levels and adiponectin/leptin ratio (A/L) were also investigated. OxLDL was higher in SG versus CG (P < 0.05), but ImAnOx and GPx were reduced in SG versus CG (P < 0.01). Redox markers correlated significantly with BMI Z-score, WHR, WHtR, body composition parameters, leptin (in boys only), and A/L ratio (in boys only) in SG and in a whole studied population. PerOX significantly correlated with BMR in the CG. Antioxidative/oxidative status in obese children is significantly impaired and related adipose tissue excess and its hormonal activity. Oxidative status assessed by PerOx is also high in sport trained children but antioxidative defense is significantly more efficient with no overproduction of oxidized LDL.Entities:
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Year: 2015 PMID: 25918709 PMCID: PMC4396141 DOI: 10.1155/2015/315747
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Baseline clinical characteristics and anthropometric measurements of studied groups.
| Study group ( | Control group ( |
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|---|---|---|---|
| Age (years) | 13.96 ± 2.78 | 13.72 ± 2.4 | NS |
| Sex (M : F) | 44 : 34 | 40 : 42 | NS |
| Height (cm) | 163.51 ± 13.23 | 164.28 ± 12.05 | NS |
| Tanner stages (I, II, III, IV) | 23/12/26/12 | 26/16/29/13 | NS |
| Weight (kg) | 85.67 ± 21.60 | 49.13 ± 12.37 | <0.0001 |
| BMI | 2.96 ± 1.16 | 0.38 ± 0.95 | <0.0001 |
| WHR | 0.97 ± 0.07 | 0.81 ± 0.07 | <0.0001 |
| WHtR | 0.62 ± 0.06 | 0.43 ± 0.04 | <0.0001 |
| FAT (%) | 36.41 ± 7.36 | 21.84 ± 5.10 | <0.0001 |
| FFM (%) | 63.59 ± 7.36 | 78.17 ± 5.09 | <0.0001 |
| PMM (%) | 60.62 ± 7.09 | 76.07± 17.74 | <0.0001 |
| TBW (%) | 46.56 ± 5.39 | 57.23 ± 3.73 | <0.0001 |
| BMR (kJ/kg) | 95.59 ± 12.65 | 127.22 ± 19.66 | <0.0001 |
Data are expressed as mean ± standard deviation.
BMI: body mass index, BMR: basal metabolic rate, FAT: fat mass, FFM: fat free mass, WHR; waist hip ratio, WHtR; waist height ratio, PMM: predicted muscle mass, TBW: total body water.
Adipokines and oxidative/antioxidative status markers comparison of studied groups.
| Study group ( | Control group ( |
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|---|---|---|---|
| Leptin [ng/mL] | |||
| Boys | 23.9 ± 18.8 | 6.5 ± 3.4 | <0.0001 |
| Girls | 28.3 ± 23.2 | 10.5 ± 5.9 | <0.0001 |
| Adiponectin [ | 5.47 ± 4.41 | 6.16 ± 4.74 | NS |
| Adiponectin/leptin (A/L) | |||
| Boys | 0.69 ± 1.51 | 5.01 ± 10.38 | <0.001 |
| Girls | 0.33 ± 0.44 | 1.00 ± 1.57 | <0.05 |
| PerOX (TOS/TOC) [ | 420.08 ± 182.93 | 418.41 ± 174.34 | NS |
| ImAnOx (TAS/TAC) [ | 133.30 ± 53.05 | 153.51 ± 28.97 | <0.01 |
| oxLDL [ng/mL] | 608.79 ± 862.89 | 275.40 ± 215.63 | <0.05 |
| Glutathione peroxidase activity (GPx) [nmol/min/mL] | 72.66 ± 24.59 | 83.98 ± 16.52 | <0.01 |
Data are expressed as mean ± standard deviation.
PerOX (TOS/TOC): total oxidative status/capacity, ImAnOx (TAS/TAC): total antioxidative status/capacity, oxLDL: oxidized low-density lipoprotein.
Significant correlations between nutritional status parameters, adipokines levels versus oxidative/antioxidative status markers in the study group.
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| PerOX (TOS/TOC) [ | ||
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BMI: body mass index, FAT: fat mass, FFM: fat free mass, ImAnOx (TAS/TAC): total antioxidative status/capacity, PerOX (TOS/TOC): total oxidative status/capacity, PMM: predicted muscle mass, TBW: total body water, WHR: waist hip ratio, WHtR: waist height ratio.
Significant correlations between nutritional status parameters, adipokines levels versus oxidative/antioxidative status markers in total studied population.
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| ImAnOx (TAS/TAC) [ | ||
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| PerOX (TOS/TOC) [ | ||
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BMI: body mass index, FAT: fat mass, FFM: fat free mass, ImAnOx (TAS/TAC): total antioxidative status/capacity, PerOX (TOS/TOC): total oxidative status/capacity, PMM: predicted muscle mass, WHR: waist hip ratio, WHtR: waist height ratio, TBW: total body water.
Figure 1Correlation between total oxidative status (PerOX) and basal metabolic rate (BMR/kg) in the study (a) and control group (b).