| Literature DB >> 25904987 |
Daniel Dutra Romualdo Silva1, Adriana Aparecida Bosco1.
Abstract
BACKGROUND: Self-monitoring of blood glucose (SMBG) has been recommended as a useful tool for improving glycemic control, but is still an underutilized strategy and most diabetic patients are not aware of the actions that must be taken in response to its results and do not adjust their treatment. The purpose of this study was to evaluate the effectiveness and safety of an educational program for insulin self-adjustment based on SMBG in poorly controlled patients with type 2 diabetes (T2DM).Entities:
Keywords: Diabetes mellitus; Glycated hemoglobin; Insulin self-adjustment; Self-care; Self-monitoring of blood glucose; Type 2
Year: 2015 PMID: 25904987 PMCID: PMC4405992 DOI: 10.1186/1758-5996-7-2
Source DB: PubMed Journal: Diabetol Metab Syndr ISSN: 1758-5996 Impact factor: 3.320
Forced weekly insulin titration schedule for basal and prandial insulin
| Mean of self-monitored FPG values from preceding 3 days | Adjust of nocturnal basal insulin dosage (IU/day) |
|---|---|
| <90 mg/dL (5.0 mmol/L) | −1 |
| 90-130 mg/dL (5.0-7.2 mmol/L) | No adjustment |
| >130 mg/dL (7.2 mmol/L) | +2 |
| Mean of self-monitored pre-dinner values from preceding 3 days | Adjust of diurnal basal insulin dosage (IU/day) |
| <90 mg/dL (5.0 mmol/L) | −2 |
| 90-130 mg/dL (5.0-7.2 mmol/L) | No adjustment |
| >130 mg/dL (7.2 mmol/L) | +2 |
| Mean of self-monitored postprandial values from preceding 3 days | Adjust of prandial insulin dosage (IU/day) |
| <90 mg/dL (5.0 mmol/L) | −1 |
| 90-180 mg/dL (5.0-10.0 mmol/L) | No adjustment |
| >180 mg/dL (10.0 mmol/L) | +1 |
FPG, fasting plasma glucose.
Figure 1Study overview and design.
Baseline demographic and clinical characteristics of the study population*
| Group A (Control) | Group B (Intervention) | P value** | |
|---|---|---|---|
| Subjects (n) | 12 | 10 | |
| Age (years) | 55.4 ± 12.6 | 60.0 ± 11.3 | 0.385 |
| Sex (male: female)*** | 3:9 | 4:6 | 0.652 |
| Duration of Diabetes (years) | 16.4 ± 7.9 | 17.6 ± 9.0 | 0.745 |
| Body weight (Kg) | 78.1 ± 17.4 | 71.8 ± 20.7 | 0.444 |
| BMI (Kg/m2) | 30.2 ± 6.0 | 28.4 ± 6.4 | 0.552 |
| A1C (%) | 9.6 ± 1.6 | 9.0 ± 0.8 | 0.309 |
| eGFR (ml/min) | 75.2 ± 29.0 | 55.5 ± 30.5 | 0.137 |
| Insulin treatment duration (years) | 11.2 ± 7.4 | 8.4 ± 6.0 | 0.344 |
| Entry insulin dose (IU/day) | 66.1 ± 19.0 | 71.7 ± 47.2 | 0.709 |
| Entry insulin dose (IU/Kg/day) | 0.9 ± 0.3 | 1.0 ± 0.4 | 0.641 |
| Basal insulin dose (IU/day) | 54.3 ± 13.3 | 56.8 ± 32.3 | 0.811 |
| Bolus insulin dose (IU/day) | 11.8 ± 12.5 | 14.9 ± 18.5 | 0.640 |
BMI, body mass index; A1C, glycated hemoglobin A1C; eGFR, estimated Glomerular Filtration Rate.
*Results are presented as mean ± s.d. (except for Sex, male: female ratio).
**P-values of Independent Student’s t-test, level of significance of 0.05.
***P-values of Exact Fisher’s Test, level of significance of 0.05.
Comparative results before and after intervention inside the groups*
| Group A (n = 12) | Group B (n = 10) | |||||
|---|---|---|---|---|---|---|
| Pre | Post | P value** | Pre | Post | P value** | |
| A1C (%) | 9.6 ± 1.6 | 9.0 ± 1.1 | 0.131 | 9.0 ± 0.8 | 8.0 ± 1.2 |
|
| Body weight (Kg) | 78.1 ± 17.4 | 78.1 ± 17.8 | 1.00 | 71.8 ± 20.7 | 70.8 ± 21.5 | 0.378 |
| Daily insulin dose (IU/day) | 66.1 ± 19.0 | 70.9 ± 25.5 | 0.158 | 71.7 ± 47.2 | 79.0 ± 52.0 | 0.177 |
| Daily insulin dose (IU/Kg/day) | 0.9 ± 0.3 | 0.9 ± 0.3 | 0.188 | 1.0 ± 0.4 | 1.1 ± 0.5 | 0.109 |
| Basal insulin dose (IU/day) | 54.3 ± 13.3 | 55.3 ± 16.6 | 0.491 | 56.8 ± 32.3 | 61.2 ± 34.4 | 0.306 |
| Bolus insulin dose (IU/day) | 11.8 ± 12.5 | 15.6 ± 13.6 | 0.078 | 14.9 ± 18.5 | 17.8 ± 19.0 | 0.079 |
A1C, glycated hemoglobin A1C.
*Results are presented as mean ± s.d.
**P-values of Paired Student’s t-test, level of significance of 0.05.
Comparative results of glycemic control between groups after 12 weeks*
| Group A (Control) | Group B (Intervention) | P value** | |
|---|---|---|---|
| Subjects (n) | 12 | 10 | |
| A1C (%) | 9.0 ± 1.1 | 8.0 ± 1.2 | 0.051 |
| MBG mg/dL (mmol/L) | 184.1 ± 36.2 (10.2 ± 2.0) | 162.3 ± 30.2 (9.0 ± 1.7) | 0.145 |
| Mean FPG mg/dL (mmol/L) | 170.5 ± 50.2 (10.2 ± 2.0) | 142.2 ± 37.2 (7.9 ± 2.1) | 0.156 |
| Mean Post Breakfast BG mg/dL (mmol/L) | 194.8 ± 51.2 (10.8 ± 2.8) | 172.2 ± 36.9 (9.6 ± 2.1 | 0.259 |
| Mean Post-lunch mg/dL (mmol/L) | 171.8 ± 36.2 (9.54 ± 2.0) | 165.7 ± 27.9 (9.2 ± 1.6) | 0.677 |
| Mean before dinner BG mg/dL (mmol/L) | 179.9 ± 38.4 (10.0 ± 2.1) | 160.9 ± 39.4 (8.9 ± 2.2) | 0.267 |
| Mean Bed-time BG mg/dL (mmol/L) | 209.9 ± 50.6 (11.7 ± 2.8) | 179.3 ± 30.6 (9.9 ± 1.7) | 0.110 |
A1C, glycated hemoglobin A1C; MBG, mean blood glucose; FPG, fasting plasma glucose; BG, blood glucose.
*Results are presented as mean ± s.d.
**P-values of Independent Student’s t-test, level of significance of 0.05.
Comparative results between groups after 12 weeks*
| Group A (Control) | Group B (Intervention) | P value** | |
|---|---|---|---|
| Subjects (n) | 12 | 10 | |
| SMBG (tests/week) | 11.9 ± 3.4 | 18.3 ± 5.5 |
|
| Compliance with SMBG | 0.8 ± 0.2 | 1.2 ± 0.4 |
|
| After insulin dose (IU/day) | 70.9 ± 25.5 | 79.0 ± 52.0 | 0.639 |
| After insulin dose (IU/Kg/day) | 0.9 ± 0.3 | 1.1 ± 0.5 | 0.427 |
| Basal insulin dose (IU/day) | 55.3 ± 16.6 | 61.2 ± 34.4 | 0.606 |
| Bolus insulin dose (IU/day) | 15.6 ± 13.6 | 17.8 ± 19.0 | 0.754 |
| Hypoglycemia (episodes/period) | 8.2 ± 9.1 | 12.8 ± 13.0 | 0.338 |
| Body weight (Kg) | 78.1 ± 17.8 | 70.8 ± 21.5 | 0.393 |
| BMI (Kg/m2) | 30.2 ± 6.2 | 28.0 ± 6.6 | 0.435 |
SMBG, self-monitoring blood glucose; BMI, body mass index.
*Results are presented as mean ± s.d.
**P-values of Independent Student’s t-test, level of significance of 0.05.