| Literature DB >> 25888296 |
Shuman Yang1, Aimin Chen2, Tianying Wu3.
Abstract
BACKGROUND: Hypertension is one of the most common encountered medical comorbidities after hip fracture. Whether fracture is a potential risk factor for hypertension remains poorly understood. The aim of our study was to examine the risk of prehypertension and hypertension in the participants with and without a history of fracture.Entities:
Mesh:
Year: 2015 PMID: 25888296 PMCID: PMC4410583 DOI: 10.1186/s12891-015-0544-z
Source DB: PubMed Journal: BMC Musculoskelet Disord ISSN: 1471-2474 Impact factor: 2.362
Figure 1Flowchart of the participants excluded from the study. Use of cardiovascular medications (e.g., agents for hypertensive emergencies, angiotensin converting enzyme inhibitors, antiadrenergic agents [centrally acting], beta-adrenergic blocking agents, calcium channel blocking agents, diuretics and vasodilators) was ascertained during a one-month period prior to the date of interview.
Participants’ demographic characteristics stratified by any-, hip-, wrist- and non-fracture group (n = 3,515)
|
|
|
|
| |
|---|---|---|---|---|
| n | 1074 | 48 | 347 | 2441 |
| Female (n, %) | 467 (43.5%)** | 21 (43.8%) | 148 (42.7%) | 1204 (49.3%) |
| Age at interview (years) | 54.4 (17.9)** | 66.6 (18.6)** | 52.3 (18.8)** | 47.7 (17.9) |
| Age of first fracture (years)± | 26 (15, 45) | 53 (25, 74) | 17 (11, 40) | --- |
| Body mass index (kg/m2) | 28.7 (6.3) | 27.9 (8.5) | 28.3 (5.9) | 28.8 (6.8) |
| Physical activity (MET-hours/week)± | 13.8 (5.1, 35.5) | 11.7 (5.1, 24.9) | 14.2 (5.5, 37.8) | 14.6 (5.3, 33.1) |
| Total fat intake (g/day)± | 73.4 (52.1, 101.1)* | 72.6 (48.8, 93.3) | 74.5 (50.9, 108.5) | 70.5 (50.1, 97.9) |
| Alcohol intake ≥ 3 drinks/day (n, %) | 269 (25.1%) | 8 (16.7%) | 103 (29.7%)* | 577 (23.6%) |
| History of diabetes (n, %) | 110 (10.2%) | 5 (10.4%) | 34 (9.8%) | 242 (9.9%) |
|
| ||||
| Mexican American (n, %) | 140 (13.0%)** | 5 (10.4%) | 44 (12.7%)** | 547 (22.4%) |
| Hispanic (n, %) | 13 (1.2%) | 1 (2.1%) | 6 (1.7%) | 91 (3.7%) |
| Non-Hispanic White (n, %) | 726 (67.6%)** | 33 (68.8%) | 252 (72.6%)** | 1050 (43.0%) |
| Non-Hispanic Black (n, %) | 163 (15.2%)** | 6 (12.5%) | 38 (11.0%)** | 647 (26.5%) |
| Others (n, %) | 32 (3.0%) | 3 (6.3%) | 7 (2.0%) | 106 (4.3%) |
|
| ||||
| Current (n, %) | 283 (26.4%)** | 7 (14.6%) | 93 (26.8%)** | 503 (20.6%) |
| Past (n, %) | 269 (25.1%)** | 15 (31.3%) | 91 (26.2%)** | 477 (19.5%) |
| Prehypertension (n, %) | 504 (46.9%)** | 26 (54.2%)** | 164 (47.3%)** | 975 (39.9%) |
| Hypertension (n, %) | 275 (25.6%)** | 15 (31.3%)** | 96 (27.7%)** | 541 (22.2%) |
Values with normal distribution are shown in means (standard deviation), unless otherwise specified. ±Values with skew distribution are shown in medians (inter-quartile range).
Statistical significance against non-fracture group: *P < 0.05; **P < 0.01.
MET = Metabolic equivalent.
Association between participants’ demographic factors and risk of prehypertension and hypertension among non-fracture group: bivariate analysis (n = 2,441)
|
|
|
|
|
|
|---|---|---|---|---|
| Gender | Male vs. female |
|
|
|
| Age (years) | Per SD increase± |
|
|
|
| Body mass index (kg/m2) | ≥35 vs. < 25 |
|
|
|
| Physical activity (MET-hours/week) | Quartile 4 vs. 1 | 0.93 (0.67, 1.28) | 0.70 (0.47, 1.04) | 0.84 (0.63, 1.13) |
| Total fat intake (g/day) | Quartile 4 vs. 1 | 1.05 (0.81, 1.36) |
| 0.84 (0.66, 1.07) |
| Alcohol intake (drinks/day) | ≥3 vs. 1-2 | 1.06 (0.84, 1.33) | 0.74 (0.55, 1.01) | 0.96 (0.77, 1.18) |
| History of diabetes | Yes vs. no |
|
|
|
| Race | Mexican American vs. Non-Hispanic White |
|
|
|
| Hispanic vs. Non-Hispanic White |
|
|
| |
| Non-Hispanic Black vs. Non-Hispanic White |
|
|
| |
| Others vs. Non-Hispanic White |
|
|
| |
| Smokers | Current vs. never | 1.02 (0.65, 1.59) | 0.87 (0.52, 1.47) | 0.96 (0.64, 1.44) |
| Past vs. never |
|
|
|
Values are odds ratio (95% confidence interval). ±18 years. Bold-faced values indicate statistical significance at P < 0.05.
Association between history of any, hip and wrist fracture, and risk of prehypertension and hypertension: multiple logistic regression models
|
|
|
|
|
|
|---|---|---|---|---|
| Unadjusted | Any fracture |
|
|
|
| Hip fracture |
|
|
| |
| Wrist fracture |
|
|
| |
| Adjusted for multiple risk factors* | Any fracture | 1.19 (0.98, 1.45) | 0.96 (0.73, 1.27) | 1.13 (0.94, 1.36) |
| Hip fracture | 1.83 (0.73, 4.63) | 0.64 (0.20, 2.07) | 1.37 (0.55, 3.45) | |
| Wrist fracture |
| 1.53 (0.99, 2.37) |
|
Values are odds ratio (95% confidence interval). Bold-faced values indicate statistical significance at P < 0.05. *Risk factors included age (continuous), body mass index (<25, ≥25 and <30, ≥30 and <35, and ≥35 kg/m2), race (Mexican American, Hispanic, Non-Hispanic White, Non-Hispanic Black, and others), gender (male and female), alcohol intake (1–2, and 3+ drinks/day), physical activity (in quartiles), total fat intake (in quartiles), history of diabetes (yes/no), smokers (current, past, and never smokers).