| Literature DB >> 25881270 |
Yanlei Zhang1, Feng Ning2, Jianping Sun3, Zengchang Pang4, Xiaoyong Wang5, Anil Kapur6, Harri Sintonen7, Qing Qiao8,9.
Abstract
BACKGROUND: Screening for type 2 diabetes helps detect previously unknown diabetes and identify people with pre-diabetes, but the adverse impact of such screening on individuals labelled as pre-diabetes or classified as normal, is less known. In this study the health-related quality of life (HRQoL), depression and lifestyle changes in a rural Chinese population are assessed three years after a screening program.Entities:
Mesh:
Year: 2015 PMID: 25881270 PMCID: PMC4349746 DOI: 10.1186/s12889-015-1570-3
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Baseline demographic and clinical characteristics of participants who were free of diabetes at baseline
|
|
|
| |
|---|---|---|---|
| No. | 1009 (60.9) | 647 (39.1) | |
| Diabetes at follow-up no. (%) | 41(4.0) | 104(16.1) | <0.001 |
| Age (years) | 50 (10.2) | 54 (10.4) | <0.001 |
| Men (%) | 37.3 | 42.0 | >0.05 |
| Family history of diabetes (%) | 4.5 | 6.5 | >0.05 |
| BMI (kg/m2) | 24.5 (3.3) | 25.5 (3.7) | <0.05 |
| Personal income level (%) | |||
| <300¥ | 43.8 | 44.8 | >0.05 |
| 300-999¥ | 40.2 | 39.6 | |
| ≥1000¥ | 15.9 | 15.6 | |
| School years (%) | <0.001 | ||
| Illiterate | 19.2 | 26.4 | |
| Elementary school (1–6 years) | 33.3 | 37.7 | |
| Junior high school (7–9 years) | 39.5 | 30.1 | |
| high school or above (≥9 years) | 7.9 | 5.9 | |
| Systolic blood pressure (mmHg) | 131 (20) | 140 (22.4) | <0.001 |
| Diastolic blood pressure (mmHg) | 80 (11.6) | 84 (11.7) | <0.001 |
| Total cholesterol (mmol/l) | 5.0 (0.9) | 5.4 (1.0) | <0.001 |
| Triglycerides (mmol/l) | 1.2 (0.8) | 1.5 (1.0) | <0.001 |
| HDL-C (mmol/l) | |||
| men | 1.6 (0.4) | 1.7 (0.5) | <0.05 |
| women | 1.7 (0.3) | 1.6 (0.3) | <0.05 |
Data are age-adjusted mean (standard deviation) or percentage. *between normoglycaemia and pre-diabetes group; HDL-C, high-density lipoprotein cholesterol; BMI, body mass index.
Changes in HRQoL, depression and lifestyle variables between baseline and follow-up examinations
|
|
|
| |||||||
|---|---|---|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
|
|
|
|
| HRQoL* | 0.973 (0.05) | 0.970 (0.06) | −0.003 (0.07) | 0.974 (0.04) | 0.973 (0.05) | −0.001 (0.06) | 0.971 (0.05) | 0.966 (0.06) | −0.005 (0.08) |
| ZSDS | 29 (7.8) | 30 (7.1) | 0.5 (10.3) | 29 (7.7) | 29 (7.1) | 0.5 (10.1)) | 29 (7.9) | 30 (7.1) | 0.6 (10.6) |
| BMI (kg/m2) | 24.4 (3.4) | 24.5 (3.5) | 0.1 (2.0) | 24.1 (3.1) | 24.2 (3.4) | 0.2 (1.9) | 24.9 (3.7) | 24.9 (3.8) | 0.04 (2.3) |
| Weight (kg) | 68.1 (11.1) | 68.5 (11.8) | 0.4 (5.0)† | 67.2 (10.5) | 67.8 (11.3) | 0.6 (4.5)† | 69.3 (11.9) | 69.6 (12.3) | 0.2 (5.7) |
| Physical activity (%) | |||||||||
| Low | 63.7 | 56.3† | 61.7 | 59.8† | 66.5 | 51.5† | |||
| Moderate | 22.8 | 16.5 | 22.1 | 14.1 | 23.9 | 19.9 | |||
| High | 13.4 | 27.2 | 16.2 | 26.1 | 9.6 | 28.7 | |||
| Vegetable intake | |||||||||
| (times/week, %) | |||||||||
| <14 | 28.7 | 31.2 | 26.6 | 30.9 | 31.6 | 31.6 | |||
| ≥14 | 71.3 | 68.8 | 73.4 | 69.1 | 68.4 | 68.4 | |||
|
|
|
| |||||||
|
|
|
|
|
|
|
|
|
|
|
| HRQoL* | 0.968 (0.06) | 0.959 (0.07) | −0.009 (0.08)† | 0.973 (0.05) | 0.963 (0.06) | −0.010 (0.07)† | 0.959 (0.06) | 0.954 (0.07) | −0.005 (0.09) |
| ZSDS | 30 (7.9) | 31 (7.2) | 1.6 (10.5)† | 29 (8.0) | 31 (7.2) | 1.6 (10.4)† | 30 (7.7) | 32 (7.1) | 1.7 (10.7)† |
| BMI (kg/m2) | 25.2 (3.5) | 25.3 (3.7) | 0.1 (2.1) | 24.7 (3.4) | 24.9 (3.4) | 0.1 (1.9) | 26.0 (3.6) | 26.0 (4.0) | −0.03 (2.4) |
| Weight (kg) | 62.1 (9.6) | 62.4 (9.8) | 0.4 (4.2)† | 61.4 (9.4) | 62.0 (9.8) | 0.6 (4.1)† | 63.2 (9.8) | 63.2 (10.0) | −0.1 (4.4) |
| Physical activity (%) | |||||||||
| Low | 34.9 | 13.4† | 34.1 | 16.1† | 36.3 | 17.3† | |||
| Moderate | 11.6 | 22.8 | 11.5 | 15.6 | 11.7 | 17.1 | |||
| High | 53.5 | 63.7 | 54.3 | 68.2 | 52.0 | 65.6 | |||
| Vegetable intake (times/week, %) | |||||||||
| <14 | 34.1 | 25.5† | 32.9 | 24.5† | 36.3 | 27.2† | |||
| ≥14 | 65.9 | 74.5 | 67.1 | 75.5 | 63.7 | 72.8 | |||
Data are presented as age-adjusted means(SD) or percentage unless otherwise indicated; HRQoL, health-related quality of life; ZSDS, zung self-rating depression scale; BMI, body mass index; SD, standard deviation.
*Adjusted for baseline age, BMI, living district.
†p < 0.05 between baseline and follow-up using paired t test for continuous variables, McNemar or Marginal homogeneity test for proportion within group.
‡p > 0.05 for all the changes between normoglycaemia and pre-diabetes group, with adjustment for baseline corresponding values of HRQoL, ZSDS, BMI and weight, using ANCOVA.