Literature DB >> 25841015

Functional Analysis of Two l-Arabinose Transporters from Filamentous Fungi Reveals Promising Characteristics for Improved Pentose Utilization in Saccharomyces cerevisiae.

Jingen Li1, Jing Xu2, Pengli Cai1, Bang Wang1, Yanhe Ma1, J Philipp Benz3, Chaoguang Tian4.   

Abstract

Limited uptake is one of the bottlenecks for l-arabinose fermentation from lignocellulosic hydrolysates in engineered Saccharomyces cerevisiae. This study characterized two novel l-arabinose transporters, LAT-1 from Neurospora crassa and MtLAT-1 from Myceliophthora thermophila. Although the two proteins share high identity (about 83%), they display different substrate specificities. Sugar transport assays using the S. cerevisiae strain EBY.VW4000 indicated that LAT-1 accepts a broad substrate spectrum. In contrast, MtLAT-1 appeared much more specific for l-arabinose. Determination of the kinetic properties of both transporters revealed that the Km values of LAT-1 and MtLAT-1 for l-arabinose were 58.12 ± 4.06 mM and 29.39 ± 3.60 mM, respectively, with corresponding Vmax values of 116.7 ± 3.0 mmol/h/g dry cell weight (DCW) and 10.29 ± 0.35 mmol/h/g DCW, respectively. In addition, both transporters were found to use a proton-coupled symport mechanism and showed only partial inhibition by d-glucose during l-arabinose uptake. Moreover, LAT-1 and MtLAT-1 were expressed in the S. cerevisiae strain BSW2AP containing an l-arabinose metabolic pathway. Both recombinant strains exhibited much faster l-arabinose utilization, greater biomass accumulation, and higher ethanol production than the control strain. In conclusion, because of higher maximum velocities and reduced inhibition by d-glucose, the genes for the two characterized transporters are promising targets for improved l-arabinose utilization and fermentation in S. cerevisiae.
Copyright © 2015, American Society for Microbiology. All Rights Reserved.

Entities:  

Mesh:

Substances:

Year:  2015        PMID: 25841015      PMCID: PMC4524138          DOI: 10.1128/AEM.00165-15

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  37 in total

Review 1.  Pretreatments to enhance the digestibility of lignocellulosic biomass.

Authors:  A T W M Hendriks; G Zeeman
Journal:  Bioresour Technol       Date:  2008-07-02       Impact factor: 9.642

2.  Employing a combinatorial expression approach to characterize xylose utilization in Saccharomyces cerevisiae.

Authors:  Luke N Latimer; Michael E Lee; Daniel Medina-Cleghorn; Rebecca A Kohnz; Daniel K Nomura; John E Dueber
Journal:  Metab Eng       Date:  2014-06-13       Impact factor: 9.783

3.  The missing link in the fungal L-arabinose catabolic pathway, identification of the L-xylulose reductase gene.

Authors:  Peter Richard; Mikko Putkonen; Ritva Väänänen; John Londesborough; Merja Penttilä
Journal:  Biochemistry       Date:  2002-05-21       Impact factor: 3.162

Review 4.  Alcoholic fermentation of carbon sources in biomass hydrolysates by Saccharomyces cerevisiae: current status.

Authors:  Antonius J A van Maris; Derek A Abbott; Eleonora Bellissimi; Joost van den Brink; Marko Kuyper; Marijke A H Luttik; H Wouter Wisselink; W Alexander Scheffers; Johannes P van Dijken; Jack T Pronk
Journal:  Antonie Van Leeuwenhoek       Date:  2006-10-11       Impact factor: 2.271

5.  The expression in Saccharomyces cerevisiae of a glucose/xylose symporter from Candida intermedia is affected by the presence of a glucose/xylose facilitator.

Authors:  Maria José Leandro; Isabel Spencer-Martins; Paula Gonçalves
Journal:  Microbiology (Reading)       Date:  2008-06       Impact factor: 2.777

6.  Rewiring yeast sugar transporter preference through modifying a conserved protein motif.

Authors:  Eric M Young; Alice Tong; Hang Bui; Caitlin Spofford; Hal S Alper
Journal:  Proc Natl Acad Sci U S A       Date:  2013-12-16       Impact factor: 11.205

7.  Characterization of the xylose-transporting properties of yeast hexose transporters and their influence on xylose utilization.

Authors:  Tanja Hamacher; Jessica Becker; Márk Gárdonyi; Bärbel Hahn-Hägerdal; Eckhard Boles
Journal:  Microbiology (Reading)       Date:  2002-09       Impact factor: 2.777

8.  Involvement of kinases in glucose and fructose uptake by Saccharomyces cerevisiae.

Authors:  L F Bisson; D G Fraenkel
Journal:  Proc Natl Acad Sci U S A       Date:  1983-03       Impact factor: 11.205

9.  Engineering of Saccharomyces cerevisiae for efficient anaerobic alcoholic fermentation of L-arabinose.

Authors:  H Wouter Wisselink; Maurice J Toirkens; M del Rosario Franco Berriel; Aaron A Winkler; Johannes P van Dijken; Jack T Pronk; Antonius J A van Maris
Journal:  Appl Environ Microbiol       Date:  2007-06-01       Impact factor: 4.792

10.  Improving L-arabinose utilization of pentose fermenting Saccharomyces cerevisiae cells by heterologous expression of L-arabinose transporting sugar transporters.

Authors:  Thorsten Subtil; Eckhard Boles
Journal:  Biotechnol Biofuels       Date:  2011-10-12       Impact factor: 6.040

View more
  13 in total

1.  Sugar Transporter STP7 Specificity for l-Arabinose and d-Xylose Contrasts with the Typical Hexose Transporters STP8 and STP12.

Authors:  Theresa Rottmann; Franz Klebl; Sabine Schneider; Dominik Kischka; David Rüscher; Norbert Sauer; Ruth Stadler
Journal:  Plant Physiol       Date:  2018-01-08       Impact factor: 8.340

2.  Comparative genomics reveals high biological diversity and specific adaptations in the industrially and medically important fungal genus Aspergillus.

Authors:  Ronald P de Vries; Robert Riley; Ad Wiebenga; Guillermo Aguilar-Osorio; Sotiris Amillis; Cristiane Akemi Uchima; Gregor Anderluh; Mojtaba Asadollahi; Marion Askin; Kerrie Barry; Evy Battaglia; Özgür Bayram; Tiziano Benocci; Susanna A Braus-Stromeyer; Camila Caldana; David Cánovas; Gustavo C Cerqueira; Fusheng Chen; Wanping Chen; Cindy Choi; Alicia Clum; Renato Augusto Corrêa Dos Santos; André Ricardo de Lima Damásio; George Diallinas; Tamás Emri; Erzsébet Fekete; Michel Flipphi; Susanne Freyberg; Antonia Gallo; Christos Gournas; Rob Habgood; Matthieu Hainaut; María Laura Harispe; Bernard Henrissat; Kristiina S Hildén; Ryan Hope; Abeer Hossain; Eugenia Karabika; Levente Karaffa; Zsolt Karányi; Nada Kraševec; Alan Kuo; Harald Kusch; Kurt LaButti; Ellen L Lagendijk; Alla Lapidus; Anthony Levasseur; Erika Lindquist; Anna Lipzen; Antonio F Logrieco; Andrew MacCabe; Miia R Mäkelä; Iran Malavazi; Petter Melin; Vera Meyer; Natalia Mielnichuk; Márton Miskei; Ákos P Molnár; Giuseppina Mulé; Chew Yee Ngan; Margarita Orejas; Erzsébet Orosz; Jean Paul Ouedraogo; Karin M Overkamp; Hee-Soo Park; Giancarlo Perrone; Francois Piumi; Peter J Punt; Arthur F J Ram; Ana Ramón; Stefan Rauscher; Eric Record; Diego Mauricio Riaño-Pachón; Vincent Robert; Julian Röhrig; Roberto Ruller; Asaf Salamov; Nadhira S Salih; Rob A Samson; Erzsébet Sándor; Manuel Sanguinetti; Tabea Schütze; Kristina Sepčić; Ekaterina Shelest; Gavin Sherlock; Vicky Sophianopoulou; Fabio M Squina; Hui Sun; Antonia Susca; Richard B Todd; Adrian Tsang; Shiela E Unkles; Nathalie van de Wiele; Diana van Rossen-Uffink; Juliana Velasco de Castro Oliveira; Tammi C Vesth; Jaap Visser; Jae-Hyuk Yu; Miaomiao Zhou; Mikael R Andersen; David B Archer; Scott E Baker; Isabelle Benoit; Axel A Brakhage; Gerhard H Braus; Reinhard Fischer; Jens C Frisvad; Gustavo H Goldman; Jos Houbraken; Berl Oakley; István Pócsi; Claudio Scazzocchio; Bernhard Seiboth; Patricia A vanKuyk; Jennifer Wortman; Paul S Dyer; Igor V Grigoriev
Journal:  Genome Biol       Date:  2017-02-14       Impact factor: 13.583

Review 3.  Saccharomyces cerevisiae strains for second-generation ethanol production: from academic exploration to industrial implementation.

Authors:  Mickel L A Jansen; Jasmine M Bracher; Ioannis Papapetridis; Maarten D Verhoeven; Hans de Bruijn; Paul P de Waal; Antonius J A van Maris; Paul Klaassen; Jack T Pronk
Journal:  FEMS Yeast Res       Date:  2017-08-01       Impact factor: 2.796

4.  Arabinofuranose-derived positron-emission tomography radiotracers for detection of pathogenic microorganisms.

Authors:  Mausam Kalita; Matthew F L Parker; Justin M Luu; Megan N Stewart; Joseph E Blecha; Henry F VanBrocklin; Michael J Evans; Robert R Flavell; Oren S Rosenberg; Michael A Ohliger; David M Wilson
Journal:  J Labelled Comp Radiopharm       Date:  2020-03-28       Impact factor: 1.921

5.  Laboratory evolution of a glucose-phosphorylation-deficient, arabinose-fermenting S. cerevisiae strain reveals mutations in GAL2 that enable glucose-insensitive l-arabinose uptake.

Authors:  Maarten D Verhoeven; Jasmine M Bracher; Jeroen G Nijland; Jonna Bouwknegt; Jean-Marc G Daran; Arnold J M Driessen; Antonius J A van Maris; Jack T Pronk
Journal:  FEMS Yeast Res       Date:  2018-09-01       Impact factor: 2.796

Review 6.  Physiological limitations and opportunities in microbial metabolic engineering.

Authors:  José Montaño López; Lisset Duran; José L Avalos
Journal:  Nat Rev Microbiol       Date:  2021-08-02       Impact factor: 60.633

7.  Identification and characterization of the glucose dual-affinity transport system in Neurospora crassa: pleiotropic roles in nutrient transport, signaling, and carbon catabolite repression.

Authors:  Bang Wang; Jingen Li; Jingfang Gao; Pengli Cai; Xiaoyun Han; Chaoguang Tian
Journal:  Biotechnol Biofuels       Date:  2017-01-19       Impact factor: 6.040

8.  Identification of Important Amino Acids in Gal2p for Improving the L-arabinose Transport and Metabolism in Saccharomyces cerevisiae.

Authors:  Chengqiang Wang; Yanwei Li; Chenxi Qiu; Shihao Wang; Jinjin Ma; Yu Shen; Qingzhu Zhang; Binghai Du; Yanqin Ding; Xiaoming Bao
Journal:  Front Microbiol       Date:  2017-07-21       Impact factor: 5.640

9.  The Penicillium chrysogenum transporter PcAraT enables high-affinity, glucose-insensitive l-arabinose transport in Saccharomyces cerevisiae.

Authors:  Jasmine M Bracher; Maarten D Verhoeven; H Wouter Wisselink; Barbara Crimi; Jeroen G Nijland; Arnold J M Driessen; Paul Klaassen; Antonius J A van Maris; Jean-Marc G Daran; Jack T Pronk
Journal:  Biotechnol Biofuels       Date:  2018-03-13       Impact factor: 6.040

Review 10.  Enhancing the Co-utilization of Biomass-Derived Mixed Sugars by Yeasts.

Authors:  Meirong Gao; Deon Ploessl; Zengyi Shao
Journal:  Front Microbiol       Date:  2019-01-22       Impact factor: 5.640

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.