| Literature DB >> 25729465 |
Hannah Lee Coakley1, Elizabeth Anderson Steeves2, Jessica C Jones-Smith3, Laura Hopkins4, Nadine Braunstein5, Yeeli Mui6, Joel Gittelsohn7.
Abstract
Developing nutrition-focused environmental interventions for youth requires accurate assessment of where they purchase food. We have developed an innovative, technology-based method to improve the accuracy of food source recall among children using a tablet PC and ground-truthing methodologies. As part of the B'more Healthy Communties for Kids study, we mapped and digitally photographed every food source within a half-mile radius of 14 Baltimore City recreation centers. This food source database was then used with children from the surrounding neighborhoods to search for and identify the food sources they frequent. This novel integration of traditional data collection and technology enables researchers to gather highly accurate information on food source usage among children in Baltimore City. Funding is provided by the NICHD U-54 Grant #1U54HD070725-02.Entities:
Keywords: African Americans; Baltimore; GIS; children; food environment; food sources; low-income; mapping; obesity; purchasing patterns; software; technology
Year: 2014 PMID: 25729465 PMCID: PMC4344129 DOI: 10.1080/19320248.2014.898173
Source DB: PubMed Journal: J Hunger Environ Nutr ISSN: 1932-0256