| Literature DB >> 25719363 |
Ewelina Rogozińska1, Monica Chamillard2, Graham A Hitman3, Khalid S Khan1, Shakila Thangaratinam1.
Abstract
INTRODUCTION: The rise in gestational diabetes (GDM), defined as first onset or diagnosis of diabetes in pregnancy, is a global problem. GDM is often associated with unhealthy diet and is a major contributor to adverse outcomes maternal and fetal outcomes. Manipulation of nutrition has the potential to prevent GDM.Entities:
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Year: 2015 PMID: 25719363 PMCID: PMC4342242 DOI: 10.1371/journal.pone.0115526
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1PRISMA flow diagram outlining study selection in the systematic review on nutritional manipulation in the prevention of gestational diabetes.
Clinical characteristics of included studies evaluating the effectiveness of nutrition manipulation in primary prevention of gestational diabetes mellitus (GDM).
| Study, Year | Number of patient | Methods | Participants | Intervention | Control | Outcomes |
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| Dietary counselling according to a national programme and placebo capsules |
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| caesarean section, birth weight, gestational age at delivery | |||
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| 2g myo-inositol plus 200ug acid folic twice a day since 12–13 weeks of gestation | 200ug acid folic twice a day since 12–13 weeks of gestation. |
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| gestational hypertension, preterm delivery, caesarean section, | ||||
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| macrosomia, respiratory distress syndrome, shoulder dystocia, neonatal hypoglycemia. | |||||
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| Diet: rich in vegetables, berries and fruits, fat-free and low-fat dairy products, low-fat meat, soft margarines and vegetable oils and whole-grain products. Recommended energy intake: normal weight women—126 kJ/kg per day; overweight women—105 kJ/kg per day. The goal of in pregnancy weight gain: 12·5–18 kg for underweight women, 11·5–16·0 kg for normal-weight women and 7–11·5 kg for overweight women. | General information on diet and physical activity in a single session to decrease the risk of GDM |
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| birth weight, gestational age at delivery | ||||
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| Four step multidisciplinary antenatal care: continuity of care provider, weighing on arrival, brief dietary intervention by food technologist at every antenatal visit and psychological assessment and intervention if indicated | Routine public antenatal care |
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| GWG | |||||
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| birth weight | ||||
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| The nutritional programme with dietary guidelines similar to ones used for patients with GDM. All women were asked to record in a diary all the foods and beverages consumed during each day | Standard Care |
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| GWG, pre-eclampsia, gestational hypertension, duration of pregnancy, induction of labour, caesarean Section | |||||
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| birth weight, macorosomia, Apgar | ||||
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| Health eating guidelines for pregnancy with focus on low glycaemic index | Routine Antenatal Control |
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| Maternal glucose intolerance, duration of pregnancy, mode of delivery, anal sphincter injuries, weight gain in recommendation to IOM, postpartum haemorrhage, | ||||
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| birth weight, shoulder dystocia | |||||
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| 10 consultations 1 hour each with a trained dietitian during the pregnancy. A healthy diet according to the official Danish dietary recommendations. The energy intake was restricted based in individually estimated energy requirement and estimated energetic cost of fetal growth | No consultations with dietitian and no energy intake or gestational weight gain restrictions |
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| fasting blood samples for measurements of serum insulin, serum leptin, and blood glucose, GWG, daily food intake, fasting bloods samples for measurement of insulin, leptin and blood glucose, prolonged pregnancy, cesarean section, pre-eclampsia, gestational hypertension, | ||||
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| birth weight, Apgar score, infant length at delivery, placental weight | |||||
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| The four sessions were scheduled: The sessions focused on the relation between energy intake and energy expenditure based on the active and healthy food pyramid for pregnant women. Recommendations for a healthy and balanced diet were based on the official National Dietary Recommendations and consisted of 50–55% carbohydrate intake, 30–35% fat intake and 9–11% protein energy intake. | Routine antenatal care |
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| GWG, gestational age at delivery, gestational hypertension / pre-eclampsia, levels of state anxiety mood depression | ||||
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| birth weight, induction of labour, caesarean section | |||||
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| Dietary advice consistent with current Australian standards (maintenance of balance between carbohydrates, fat, and protein; reduction in intake of foods high in refined carbohydrates and saturated fats; increase of fiber intake. Physical activity advice primarily aiming women to increase their amount of walking and incidental activity | Standard care according to state-wide perinatal practice and local hospital guidelines which did not covered routine provision of advice related to diet, exercise, or gestational weight gain |
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| GWG, cesarean section, preterm delivery, gestational hypertension,, induction of labour, | ||||
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| shoulder dystocia, neonatal death, admission to NICU | |||||
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| Recommendation on balanced, healthy diet following official National Dietary Recommendations | Routine prenatal care |
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| GWG, gestational age at delivery, gestational hypertension, pre-eclampsia, induction of labour, caesarean section, | ||||
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| birth weight | |||||
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| Four-session behavior change lifestyle intervention based on the Social Cognitive Theory (adapted from HeLP-her program) The sessions provided comprised of information of pregnancy-specific dietary advice, simple healthy eating and physical activity messages and simple behavioral change strategies. | A brief, single education session based on Australian Dietary and Physical Activity Guidelines. |
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| GWG, physical activity, risk perception | ||||
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| Diet: a personalized plan with recommendations on food choice, portion size, frequency of eating and pattern of intake Physical activity advice: Exercise 3–5 times per week (30–45 min per session) Among recommended were: walking, swimming, mild aerobics, stretching and strength exercise. Additionally participants received exercise instruction (VHS/DVD) to facilitate home-based exercise | Standard prenatal care recommended by the Society of Obstetricians and Gynaecologists of Canada24 Package of up-to-date information on physical activity and nutrition healthy pregnancy from the Health Canada |
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| excessive gestational weight gain (EGWG) | ||||
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| birth weight, macrosomia | |||||
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| Given an optimal gestational weight gain range | Standard antenatal care |
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| preterm delivery, gestational age at delivery, pre-eclampsia, gestational hypertension, cesarean section | ||||
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| birth weight, shoulder dystocia | |||||
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| The Therapeutic Lifestyle Changes group diet: 1500 kcal/day; three main meals and three snacks. In case of increased physical activity program, the dietitian added an amount of 200 kcal/day for obese or 300 kcal/day for overweight women. | A simple nutritional booklet about for a healthy diet during pregnancy lifestyle, in agreement with Italian Guidelines. |
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| GWG, gestational age at delivery, Preterm Delivery. Gestational hypertension. Caesarean Section. Induction of labour. | ||||
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| birth weight, admission to Neonatal Intensive Care Unit | |||||
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| Standard care and a behavioral lifestyle intervention designed to prevent excessive weight gains during pregnancy. IOM guidelines for nutrition and weight during pregnancy and was designed with an eventual dissemination in mind. | Standard nutrition counseling |
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| Excessive Gestational Weight Gain (EGWG), gestational hypertension/ pre-eclampsia, cesarean section, preterm delivery, gestational age at delivery, birth weight | ||||
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| Information (written and oral) in the following areas: (a) appropriate weight gain during pregnancy; (b) exercise during pregnancy; and (c) healthful eating during pregnancy | Standard prenatal care (standard nutrition counselling which emphasized a well-balanced dietary intake and advice to take a multivitamin Iron supplement) |
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| Excessive Gestational Weight Gain (EGWG) Gestation age at delivery, preterm delivery (<36 weeks), cesarean delivery, pre-eclampsia, gestational hypertension | ||||
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| birth weight, macrosomia (>4000 g), | |||||
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| Dietary advice: increased consumption of low GI foods; replacement of sugar sweetened beverages with low GI alternatives; reduction of intake of saturated fats by their replacement with monounsaturated and polyunsaturated fats. Physical activity advice: walking at a moderate intensity level | Routine antenatal care (diet and physical activity advice in accordance with local policies, based on NICE guidelines (UK)) |
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| GWG, pre-eclampsia, mode of delivery | ||||
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| large for gestational age (LGA) | |||||
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| The dietary intervention: consultation with dietitian every 2 weeks, (outpatient visits and phone contacts) Physical activity monitored using validated pedometer counting the daily numbers of steps | Usual hospital standard regimen for obese pregnant women |
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| GWG, gestational hypertension, pre-eclampsia, induction of labour, caesarean section, gestational age at delivery, preterm delivery | ||||
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| birth weight | |||||
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| A weekly, group-based, weight management intervention designed to help limit GWG to 3% of weight (measured at the time of randomization) | Usual care |
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| GWG, gestational age at delivery, delivery type, cesarean section, preterm delivery, gestational hypertension/ pre-eclampsia | ||||
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| birth weight, large for gestational age (LGA), small for gestational age (SGA) | |||||
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| Dietary counselling following official Danish recommendations aiming to limit GWG to 5 kg Moderately physically active (30–60 min daily) monitored using a pedometer. Indoor training consisting of aerobic with light weights and elastic bands, and balance exercises | Access advice about dietary habits and physical activities in pregnancy without any additional intervention |
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| GWG, pre-eclampsia, gestational hypertension. cesarean section, | ||||
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| macrosomia, large for gestational age (LGA), admission to Neonatal Intensive Care Unit. |
GDM—gestational diabetes mellitus; GWG—Gestational Weight Gain; ADIPS—the Australian Diabetes in Pregnancy Society; ADA—according to the American Diabetes Association;
Fig 2Quality assessment of the meta-analysed RCTs with a) diet based interventions, and b) mixed approach (diet and lifestyle) reporting rates of gestation diabetes (GDM).
Fig 3Forest plot of the meta-analysed RCTs with a) diet interventions, b) mixed approach (diet and lifestyle), and c) nutritional supplements reporting rates of gestation diabetes (GDM).
Subgroup analyses for intervention types and clinical characteristics for gestational diabetes mellitus (GDM) in evaluation of nutritional manipulation in pregnancy.
| Gestational diabetes mellitus | |||
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| Subgroup | No of studies | Risk Ratio (95% CI) | P value for interaction |
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| High risk | 525,31,33,36,37 | 0.55 (0.30, 1.00) | 0.08 |
| Low risk | 126 | 0.40 (0.20, 7.80) | |
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| Obese and overweight | 331,33,37 | 0.40 (0.18, 0.86) |
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| Any weight | 325, 26,36 | 0.98 (0.65, 1.47) | |
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| High risk | 718,21,22,30,32,34,35 | 0.83 (0.64, 1.09) | 0.19 |
| Low risk | 620,23,24,27–29 | 0.97 (0.64, 1.48) | |
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| Obese and overweight | 918,20–22,27,30,32,34,35 | 1.02 (0.86, 1.20) | 0.44 |
| Any weight | 423,24,28,29 | 1.20 (0.75, 1.93) | |
Summary of findings for maternal and neonatal outcomes from trials with nutritional manipulation in pregnancy.
| Outcome | Intervention | No of studies | Sample size | Risk Ratio | I2 |
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| Diet based interventions | 233,36 | 1,057 | 0.49 (0.19, 1.29) | 0% | 0.15 |
| Mixed approach | 820,22,24,27–29,32,34 | 3,697 | 0.84 (0.55, 1.27) | 27% | 0.40 | |
| Myo-inositol | 119 | 220 | 0.75 (0.17, 3.27) | N/A | 0.70 | |
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| Diet based interventions | 326,33,37 | 494 | 1.17 (0.99, 1.38) | 0% | 0.06 |
| Mixed approach | 1018,20,23,24,27–29,32,34,35 | 4,194 | 0.91 (0.82, 1.02) | 7% | 0.10 | |
| Myo-inositol | 119 | 220 | 0.98 (0.70, 1.36) | N/A | 0.89 | |
| Diet with probiotics | 126 | 170 | 1.09 (0.51, 2.33) | N/A | 0.82 | |
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| Diet based interventions | 233,36 | 1,057 | 1.14 (0.54, 2.40) | 83% | 0.74 |
| Mixed approach | 418,20,27,32 | 2,689 | 1.02 (0.91, 1.13) | 0% | 0.78 | |
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| Diet based interventions | 233,37 | 323 | 0.16 (0.02, 1.11) | 19% | 0.06 |
| Mixed approach | 718,20,24,27,-29,32 | 3,496 | 0.93 (0.68, 1.26) | 17% | 0.63 | |
| Myo-inositol | 119 | 220 | 1.50 (0.26, 8.80) | N/A | 0.65 | |
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| Diet based interventions | 233,36 | 323 | 0.66 (0.27, 1.59) | 0% | 0.36 |
| Mixed approach | 718,20,24,28,29,32,35 | 3,793 | 0.96 (0.75, 1.24) | 0% | 0.77 | |
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| Diet based interventions | 525,31,33,36,37 | 1,219 | 0.06 | 46% | 0.53 |
| Mixed approach | 618,23,24,27,28,34 | 1,088 | 0.04 | 65% | 0.73 | |
| Myo-inositol | 119 | 220 | -0.51 | N/A |
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| Diet based interventions | 136 | 800 | 0.52 (0.09, 2.80) | N/A | 0.44 |
| Mixed approach | 220,24 | 2,506 | 1.24 (0.81, 1.91) | 0% | 0.33 | |
| Myo-inositol | 119 | 220 | 0.50 (0.05, 5.43) | N/A | 0.57 | |
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| Mixed approach | 220,35 | 2,562 | 1.01 (0.91, 1.13) | 0% | 0.82 |
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| Mixed approach | 120 | 2,212 | 3.99 (0.45, 35.60) | N/A | 0.22 |
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| Mixed approach | 120 | 2,212 | 1.00 (0.29, 3.43) | N/A | 1.00 |
*Random effect model
# SMD—standardized mean difference