| Literature DB >> 25706863 |
Arianna Smerieri1, Chiara Testa2, Pietro Lazzeroni1, Francesca Nuti2, Enzo Grossi3, Silvia Cesari1, Luisa Montanini1, Giuseppe Latini4, Sergio Bernasconi1, Anna Maria Papini2, Maria E Street5.
Abstract
OBJECTIVES: Phthalates might be implicated with obesity and insulin sensitivity. We evaluated the levels of primary and secondary metabolites of Di-(2-ethylhexyl) phthalate (DEHP) in urine in obese and normal-weight subjects both before and during puberty, and investigated their relationships with auxological parameters and indexes of insulin sensitivity. DESIGN AND METHODS: DEHP metabolites (MEHP, 6-OH-MEHP, 5-oxo-MEHP, 5-OH-MEHP, and 5-CX-MEHP), were measured in urine by RP-HPLC-ESI-MS. Traditional statistical analysis and a data mining analysis using the Auto-CM analysis were able to offer an insight into the complex biological connections between the studied variables.Entities:
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Year: 2015 PMID: 25706863 PMCID: PMC4338209 DOI: 10.1371/journal.pone.0117831
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Clinical characteristics, anthropometric data, and measurements of insulin sensitivity in obese and normal-weight subjects (controls).
| Parameter | Controls | Obese | p |
|---|---|---|---|
| Number | 31 | 41 | |
| Males/Females | 19/12 | 22/19 | |
| Pubertal/Prepubertal | 20/11 | 27/14 | |
| Chronological age (yr) | 12.69 ± 0.66 | 12.53 ± 0.48 | ns |
| Height SDS | -0.91 ± 0.30 | 0.91 ± 0.16 | 0.0001 |
| Mid Parental Ht SDS | -0.21 ± 0.18 | -0.12 ± 0.15 | ns |
| BMI SDS (Cole) | -0.12 (-0.88–0.75) | 3.41 (3.04–3.59) | 0.0001 |
| Birth weight (Kg) | 3.04 ± 0.13 | 3.4 ± 0.09 | 0.01 |
| Waist circumference (cm) | 107.0 ± 2.54 | ||
| Waist circumference/height ratio | 0.68 ± 0.01 | ||
| Chronological age at onset of obesity (yr) | 5.2 ± 0.50 | ||
| Insulin (IU/L) | 8.5 ± 1.2 | 15.9 ± 1.9 | 0.002 |
| Glucose (mg/dl) | 80.2 ± 1.2 | 82.8 ± 1 | ns |
| FGIR | 13.2 (6.67–20.0) | 6.4 (4.42–9.44) | 0.001 |
| HOMA-IR | 1.09 (0.79–2.56) | 2.46 (1.88–3.43) | 0.0001 |
| WBISI | 3.64 ± 0.25 | ||
| AUCG | 234.8 (214–261) | ||
| AUCI | 225.5 ± 17.0 |
Data are mean± SEM for normal distribution, median (25th-75th percentile) for asymmetric distribution. FGIR: Fasting glucose to insulin ratio; WBISI: Whole Body Insulin Sensitivity Index; AUCG: Area under the curve for glucose calculated from the Oral Glucose Tolerance Test (OGTT); AUCI: Area under the curve for insulin calculated from the OGTT.
Fig 1Geographical distribution of the obese and normal-weight subjects.
The children came from a small area within the Emilia-Romagna region in Italy, mainly between the provinces of Parma and Reggio-Emilia.
Fig 2Metabolism of DEHP.
(A) Hydrolytic/oxidative pathway leading to MEHP and secondary metabolite formation. (B) Formation of glucuronic conjugates of DEHP metabolites.
DEHP metabolites were measurable in the urine samples of obese and normal-weight (control subjects) in the following percentages with respect to the total number of subjects enrolled in each of the two groups.
| MEHP | 5CX-MEHP | 5OH-MEHP | 5OXO-MEHP | 6OH-MEHP | |
|---|---|---|---|---|---|
| OBESE | 75.6% | 80.5% | 80.5% | 87.8% | 87.8% |
| CONTROLS | 96.8% | 38.7% | 83.9% | 74.2% | 51.6% |
Obese children had increased 5-OH-MEHP, 5-oxo-MEHP, and 6-OH-MEHP concentrations, compared with normal-weight children, as reported in Fig. 3.
Fig 3Concentration and distribution of single DEHP metabolites in urine.
(A) control subject and (B) obese children and adolescents.
Concentration of DEHP metabolites in urine normalized by creatinine (espressed as μg/g).
| A Controls Prepubertal | B Controls Pubertal | C Obese Prepubertal | D Obese Pubertal | p | Significant differences | |
|---|---|---|---|---|---|---|
| MEHP | 0.15 (0.05–0.34) | 0.04 (0.02–0.08) | 0.27 (0.08–0.44) | 0.1 (0.03–0.18) | 0.004 | A v sB;A vs C;B vs D |
| 5OH-MEHP | 0.14 (0.08–0.53) | 0.1 (0.04–0.15) | 1.24 (0.27–2.67) | 0.43 (0.23–1.97) | 0.0001 | C vs D; |
| 5CX-MEHP | 1.46 (0.49–2.84) | 0.78 (0.50–1.58) | 0.76 (0.11–0.93) | 0.60 (0.28–0.90) | ns | |
| 5OXO-MEHP | 0.14 (0.04–0.53) | 0.14 (0.06–0.27) | 0.35 (0.06–0.74) | 0.30 (0.18–0.40) | ns | |
| 6OH-MEHP | 0.41 (0.11–0.87) | 0.25 (0.05–0.35) | 1.05 (0.26–1.4) | 0.56 (0.32–0.9) | 0.01 | C vs D; A vs C |
Reported results are from Kruskall-Wallis ANOVA.
Data are median (25th-75th percentile);
vs: versus.
Relationships among DEHP metabolites concentration in urine normalized by creatinine (espressed as μg/g) in normal-weight children.
| DEHP metabolite | Auxological and insulin sensitivity measurements | Spearman’s correlationcoefficient | p |
|---|---|---|---|
| C. A. | -0.349 | 0.03 | |
| MEHP | Puberty | -0.564 | 0.001 |
| HtSDS | 0.579 | 0.002 | |
| 5-oxo-MEHP | BMISDS | 0.441 | 0.015 |
| Insulin | 0.365 | 0.05 | |
| 6-OH-MEHP | FGIR | -4.467 | 0.01 |
5-oxo-MEHP correlated positively with both HtSDS (rho:0.579; p<0.002) and BMISDS (rho:0.441; p<0.015; Table 5).
Relationships among DEHP metabolites concentrations in urine normalized by creatinine (expressed as μg/g) in obese children.
| DEHP metabolite | Auxological and insulin sensitivity measurements | Spearman’s correlation coefficient | p |
|---|---|---|---|
| C.A. | -0.349 | 0.034 | |
| MEHP | HtSDS | -0.342 | 0.038 |
| C.A. onset of obesity | -0.286 | 0.05 | |
| Insulin (IU/L) | -0.331 | 0.045 | |
| FGIR | 0.341 | 0.039 | |
| Insulinogenic Index | -0.338 | 0.041 | |
| HOMA | -0.322 | 0.052 | |
| Waist circumference | 0.366 | 0.026 | |
| 5-Cx-MEHP | Waist to height ratio | 0.409 | 0.012 |
| 6OH-MEHP | AUCI | -0.322 | 0.052 |
C.A.: chronological age; HtSDS: height expressed as standard deviation score. BMISDS: Body mass index expressed as standard deviation score.
FGIR: Fasting glucose to insulin ratio; WBISI: Whole Body Insulin Sensitivity Index; AUCI: Area under the curve for insulin calculated from the from the Oral Glucose Tolerance Test (OGTT).
Fig 4Semantic Connectivity Map linking DEHP metabolites.
Analysis with auxological parameters and measurements of insulin sensitivity in normal-weight and obese children and adolescents. Values ranging from 0 (no association) to 1 (the strongest association) express the strength of association.