| Literature DB >> 25706248 |
Christopher M Wharton1, Renee Shaw Hughner, Lexi MacMillan, Claudia Dumitrescu.
Abstract
Local foods programs such as community supported agriculture programs (CSAs) and farmers' markets have increased greatly in popularity. However, little research has been conducted regarding the effect of involvement in local foods programs on diet-related attitudes and behaviors. A series of focus groups was conducted to identify the motives that propel individuals to join a CSA, the experiences of belonging to a CSA, and the diet-related outcomes of CSA membership. Using the Theory of Planned Behavior (TPB) as a framework to categorize findings, data suggest the potential of CSAs as a viable intervention strategy for promoting healthful diets and behaviors.Keywords: Theory of Planned Behavior; community supported agriculture; health behavior change intervention; local foods
Mesh:
Year: 2015 PMID: 25706248 DOI: 10.1080/03670244.2014.1001980
Source DB: PubMed Journal: Ecol Food Nutr ISSN: 0367-0244 Impact factor: 1.692