Literature DB >> 25704098

High-titer lactic acid production from NaOH-pretreated corn stover by Bacillus coagulans LA204 using fed-batch simultaneous saccharification and fermentation under non-sterile condition.

Jinlong Hu1, Zhenting Zhang1, Yanxu Lin1, Shumiao Zhao2, Yuxia Mei1, Yunxiang Liang2, Nan Peng3.   

Abstract

Lactic acid (LA) is an important chemical with various industrial applications. Non-food feedstock is commercially attractive for use in LA production; however, efficient LA fermentation from lignocellulosic biomass resulting in both high yield and titer faces technical obstacles. In this study, the thermophilic bacterium Bacillus coagulans LA204 demonstrated considerable ability to ferment glucose, xylose, and cellobiose to LA. Importantly, LA204 produces LA from several NaOH-pretreated agro stovers, with remarkably high yields through simultaneous saccharification and fermentation (SSF). A fed-batch SSF process conducted at 50°C and pH 6.0, using a cellulase concentration of 30 FPU (filter paper unit)/g stover and 10 g/L yeast extract in a 5-L bioreactor, was developed to produce LA from 14.4% (w/w) NaOH-pretreated non-sterile corn stover. LA titer, yield, and average productivity reached 97.59 g/L, 0.68 g/g stover, and 1.63 g/L/h, respectively. This study presents a feasible process for lignocellulosic LA production from abundant agro stovers.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bacillus coagulans LA204; Corn stover; High lactic acid titer; Lactic acid fermentation; Simultaneous saccharification and fermentation (SSF)

Mesh:

Substances:

Year:  2015        PMID: 25704098     DOI: 10.1016/j.biortech.2015.02.008

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  15 in total

Review 1.  Recent Advances in Lactic Acid Production by Lactic Acid Bacteria.

Authors:  Xuejiao Tian; Hao Chen; Hao Liu; Jihong Chen
Journal:  Appl Biochem Biotechnol       Date:  2021-09-14       Impact factor: 2.926

2.  Improvement of lactic acid production in Saccharomyces cerevisiae by a deletion of ssb1.

Authors:  Jinsuk J Lee; Nathan Crook; Jie Sun; Hal S Alper
Journal:  J Ind Microbiol Biotechnol       Date:  2015-12-11       Impact factor: 3.346

3.  Thermostable Cellulase Biosynthesis from Paenibacillus alvei and its Utilization in Lactic Acid Production by Simultaneous Saccharification and Fermentation.

Authors:  Yasser S Mostafa; Saad A Alamri; Mohamed Hashem; Nivien A Nafady; Kamal A M Abo-Elyousr; Zakaria A Mohamed
Journal:  Open Life Sci       Date:  2020-04-10       Impact factor: 0.938

4.  Enhanced lactic acid production from P2O5-pretreated biomass by domesticated Pediococcus pentosaceus without detoxification.

Authors:  Huifang Liu; Xiumei Liu; Hong Jiang; Changhui Liang; Z Conrad Zhang
Journal:  Bioprocess Biosyst Eng       Date:  2021-05-31       Impact factor: 3.210

5.  Comparison of high-titer lactic acid fermentation from NaOH- and NH3-H2O2-pretreated corncob by Bacillus coagulans using simultaneous saccharification and fermentation.

Authors:  Zhenting Zhang; Yuejiao Xie; Xiaolan He; Xinli Li; Jinlong Hu; Zhiyong Ruan; Shumiao Zhao; Nan Peng; Yunxiang Liang
Journal:  Sci Rep       Date:  2016-11-17       Impact factor: 4.379

6.  Production of l(+)-lactic acid from acid pretreated sugarcane bagasse using Bacillus coagulans DSM2314 in a simultaneous saccharification and fermentation strategy.

Authors:  Edwin C van der Pol; Gerrit Eggink; Ruud A Weusthuis
Journal:  Biotechnol Biofuels       Date:  2016-11-15       Impact factor: 6.040

7.  Engineering Bacillus licheniformis as a thermophilic platform for the production of l-lactic acid from lignocellulose-derived sugars.

Authors:  Chao Li; Zhongchao Gai; Kai Wang; Liping Jin
Journal:  Biotechnol Biofuels       Date:  2017-10-11       Impact factor: 6.040

8.  Production and Characteristics of a Novel Xylose- and Alkali-tolerant GH 43 β-xylosidase from Penicillium oxalicum for Promoting Hemicellulose Degradation.

Authors:  Yanxin Ye; Xuezhi Li; Jian Zhao
Journal:  Sci Rep       Date:  2017-09-14       Impact factor: 4.379

9.  An aptly industrialized bioprocess for lactic acid production from corn stover using thermotolerant microbial consortia.

Authors:  Yaqin Sun; Xiaoying Li; Chuanxiang Wei; Wenbin Qi; Zhilong Xiu
Journal:  Bioprocess Biosyst Eng       Date:  2021-07-25       Impact factor: 3.210

Review 10.  Potential Use of Bacillus coagulans in the Food Industry.

Authors:  Gözde Konuray; Zerrin Erginkaya
Journal:  Foods       Date:  2018-06-13
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