Literature DB >> 25703713

Prospects of host-associated microorganisms in fish and penaeids as probiotics with immunomodulatory functions.

Carlo C Lazado1, Christopher Marlowe A Caipang2, Erish G Estante3.   

Abstract

Aquatic animals harbor a great number of microorganisms with interesting biological and biochemical diversity. Besides serving as the natural defense system of the host, the utilization potential of this microbial association has been identified particularly as reservoirs of candidate probiotics. Host-derived probiotics have gained popularity in recent years as they offer an alternative source of beneficial microbes to the industry that is customarily dependent on the use of terrestrial microorganisms. At present, there is an overwhelming number of candidate probiotics in aquaculture but their large-scale application is restricted by bio-technological concerns and fragmentary documented probiotic actions. This paper presents the current understanding on the use of probiotics as a sustainable alternative that promotes health and welfare in fish and penaeids. In particular, this paper discusses the relevance of host microbiota and its potential as a source of candidate probiotics. It also revisits the interaction between probiotics and host immunity to provide the foundation of the immunomodulatory functions of host-derived probiotics. Several studies demonstrating the immunomodulatory capabilities of host-derived candidate probiotics are given to establish the current knowledge and provide avenues for future research and development in this thematic area of probiotics research in aquaculture.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Keywords:  Aquaculture; Disease control; Immunomodulation; Microbiota; Probiotics

Mesh:

Year:  2015        PMID: 25703713     DOI: 10.1016/j.fsi.2015.02.023

Source DB:  PubMed          Journal:  Fish Shellfish Immunol        ISSN: 1050-4648            Impact factor:   4.581


  14 in total

Review 1.  Feed intake improvement, gut microbiota modulation and pathogens control by using Bacillus species in shrimp aquaculture.

Authors:  Jorge Olmos Soto
Journal:  World J Microbiol Biotechnol       Date:  2021-01-13       Impact factor: 3.312

2.  Isolation and characterization of Bacillus spp. from aquaculture cage water and its inhibitory effect against selected Vibrio spp.

Authors:  E Uzun Yaylacı
Journal:  Arch Microbiol       Date:  2021-12-18       Impact factor: 2.552

3.  Effects of Eryngii mushroom (Pleurotus eryngii) and Lactobacillus plantarum on growth performance, immunity and disease resistance of Pangasius catfish (Pangasius bocourti, Sauvage 1880).

Authors:  Hien Van Doan; Sompong Doolgindachbaporn; Amnuaysilpa Suksri
Journal:  Fish Physiol Biochem       Date:  2016-04-29       Impact factor: 2.794

Review 4.  Mechanisms Used by Probiotics to Confer Pathogen Resistance to Teleost Fish.

Authors:  Rocío Simón; Félix Docando; Noelia Nuñez-Ortiz; Carolina Tafalla; Patricia Díaz-Rosales
Journal:  Front Immunol       Date:  2021-04-27       Impact factor: 7.561

Review 5.  The Rising Tide of Antimicrobial Resistance in Aquaculture: Sources, Sinks and Solutions.

Authors:  Joy E M Watts; Harold J Schreier; Lauma Lanska; Michelle S Hale
Journal:  Mar Drugs       Date:  2017-06-01       Impact factor: 5.118

6.  Impact of Lactobacillus casei BL23 on the Host Transcriptome, Growth and Disease Resistance in Larval Zebrafish.

Authors:  Chubin Qin; Yadong Xie; Yibing Wang; Shuning Li; Chao Ran; Suxu He; Zhigang Zhou
Journal:  Front Physiol       Date:  2018-09-04       Impact factor: 4.566

7.  Dietary Probiotic Effect of Lactococcus lactis WFLU12 on Low-Molecular-Weight Metabolites and Growth of Olive Flounder (Paralichythys olivaceus).

Authors:  Thanh Luan Nguyen; Won-Kyong Chun; Ahran Kim; Nameun Kim; Heyong Jin Roh; Yoonhang Lee; Myunggi Yi; Suhkmann Kim; Chan-Il Park; Do-Hyung Kim
Journal:  Front Microbiol       Date:  2018-09-05       Impact factor: 5.640

8.  Differential Effects of Dietary Supplementation of Krill Meal, Soybean Meal, Butyrate, and Bactocell® on the Gene Expression of Atlantic Salmon Head Kidney.

Authors:  Mahsa Jalili; Marco Gerdol; Samuele Greco; Alberto Pallavicini; Francesco Buonocore; Giuseppe Scapigliati; Simona Picchietti; Maria Angeles Esteban; Morten Rye; Atle Bones
Journal:  Int J Mol Sci       Date:  2020-01-30       Impact factor: 5.923

9.  Effect of Streptomyces probiotics on the gut microbiota of Litopenaeus vannamei challenged with Vibrio parahaemolyticus.

Authors:  José Manuel Mazón-Suástegui; Joan Sebastian Salas-Leiva; Ricardo Medina-Marrero; Ricardo Medina-García; Milagro García-Bernal
Journal:  Microbiologyopen       Date:  2019-11-18       Impact factor: 3.139

10.  Effects of Potential Probiotic Enterococcus casseliflavus (EC-001) on Growth Performance, Immunity, and Resistance to Aeromonas hydrophila Infection in Common Carp (Cyprinus carpio).

Authors:  Hossein Akbari; Seyed Pezhman Hosseini Shekrabi; Mehdi Soltani; Mehdi Shamsaie Mehrgan
Journal:  Probiotics Antimicrob Proteins       Date:  2021-03-15       Impact factor: 4.609

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