Literature DB >> 25702767

The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina.

Nicola Cicero1, Carmelo Corsaro, Andrea Salvo, Sebastiano Vasi, Salvatore V Giofré, Vincenzo Ferrantelli, Vita Di Stefano, Domenico Mallamace, Giacomo Dugo.   

Abstract

We have studied by means of High Resolution Magic Angle Spinning Nuclear Magnetic Resonance (HR-MAS NMR) the metabolic profile of the famous Sicilian lemon known as 'Interdonato Lemon of Messina PGI'. The PGI Interdonato Lemon of Messina possesses high organoleptic and healthy properties and is recognised as one of the most nutrient fruits. In particular, some of its constituents are actively studied for their chemo-preventive and therapeutic properties. In this paper, we have determined by means of HR-MAS NMR spectroscopy the molar concentration of the main metabolites constituent the juice of PGI Interdonato Lemon of Messina in comparison with that of the not-PGI Interdonato Lemon of Turkey. Our aim is to develop an analytical technique, in order to determine a metabolic fingerprint able to reveal commercial frauds in national and international markets.

Entities:  

Keywords:  HR-MAS NMR; Sicily; food science; lemon citrus; metabolic fingerprint; metabolomics

Mesh:

Substances:

Year:  2015        PMID: 25702767     DOI: 10.1080/14786419.2015.1012166

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  5 in total

Review 1.  Modern Extraction and Purification Techniques for Obtaining High Purity Food-Grade Bioactive Compounds and Value-Added Co-Products from Citrus Wastes.

Authors:  Neelima Mahato; Mukty Sinha; Kavita Sharma; Rakoti Koteswararao; Moo Hwan Cho
Journal:  Foods       Date:  2019-10-23

2.  Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain.

Authors:  Rossella Vadalà; Antonio F Mottese; Giuseppe D Bua; Andrea Salvo; Domenico Mallamace; Carmelo Corsaro; Sebastiano Vasi; Salvatore V Giofrè; Maria Alfa; Nicola Cicero; Giacomo Dugo
Journal:  Foods       Date:  2016-03-15

3.  Capillary-Inserted Rotor Design for HRµMASNMR-Based Metabolomics on Mass-Limited Neurospheres.

Authors:  Nghia Tuan Duong; Masanori Yamato; Masayuki Nakano; Satoshi Kume; Yasuhisa Tamura; Yosky Kataoka; Alan Wong; Yusuke Nishiyama
Journal:  Molecules       Date:  2017-08-03       Impact factor: 4.411

Review 4.  HR-MAS NMR Applications in Plant Metabolomics.

Authors:  Dieuwertje Augustijn; Huub J M de Groot; A Alia
Journal:  Molecules       Date:  2021-02-10       Impact factor: 4.411

5.  (1)H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet.

Authors:  Carmelo Corsaro; Domenico Mallamace; Sebastiano Vasi; Vincenzo Ferrantelli; Giacomo Dugo; Nicola Cicero
Journal:  J Anal Methods Chem       Date:  2015-10-01       Impact factor: 2.193

  5 in total

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