| Literature DB >> 25695080 |
Yansong Zheng1, Zongbin Li2, Hua Shu3, Minyan Liu3, Zhilai Chen1, Jianhua Huang1.
Abstract
The aim of the present study was to analyze the relationship between the sum of the four limbs' pulse pressure (Sum-PP) and brachial-ankle pulse wave velocity (baPWV) and atherosclerosis risk factors and evaluate the feasibility of Sum-PP in diagnosing atherosclerosis systemically. For the purpose, a cross-sectional study was conducted on the basis of medical information of 20748 adults who had a health examination in our hospital. Both Sum-PP and baPWV exhibited significant variations among different human populations grouped by gender, smoking, drinking, and age. Interestingly, Sum-PP had similar varying tendency with baPWV in different populations. And further study in different populations showed that Sum-PP was significantly positively related to baPWV. We also investigated the relationship between Sum-PP, baPWV, and cardiovascular risk factors, respectively. We found that both Sum-PP and baPWV had significant positive correlation with atherosclerosis risk factors while both of them were negatively related to HDL-c. In addition, there was a significant close correlation between Sum-PP and baPWV in the whole population (r = 0.4616, P < 0.0001). Thus, Sum-PP is closely related to baPWV and is of important value for clinical diagnosis of atherosclerosis.Entities:
Mesh:
Year: 2015 PMID: 25695080 PMCID: PMC4324739 DOI: 10.1155/2015/434516
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Baseline characteristics of subjects.
| Characteristics | Values ( |
|---|---|
| Age (y) | 46.9 ± 8.41 |
| Male | 14028 (67.61%) |
| Female | 6720 (32.39%) |
| Height (cm) | 169.3 ± 7.94 |
| Body weight (kg) | 73.1 ± 12.69 |
| BMI (kg/m2) | 25.4 ± 3.36 |
| Nonsmoking | 13374 (64.46%) |
| Smoking | 7374 (35.54%) |
| Nondrinking | 8281 (39.91%) |
| Occasional drinking | 4390 (21.16%) |
| Frequent drinking | 8077 (38.93%) |
| BFP | 28.2 ± 6.73 |
| FBG (mmol/L) | 5.92 ± 1.46 |
| UA (mmol/L) | 340.3 ± 91.4 |
| Hb (g/L) | 150.1 ± 15.4 |
| Cr (mmol/L) | 69.8 ± 13.5 |
| Hcy ( | 11.5 ± 5.03 |
| Hs-CRP (mg/L) | 0.21 ± 0.38 |
| TG (mmol/L) | 1.91 ± 1.71 |
| TC (mmol/L) | 4.96 ± 0.95 |
| LDL-C (mmol/L) | 2.88 ± 0.77 |
| HDL-C (mmol/L) | 1.25 ± 0.33 |
| Sum-PP (mmHg) | 221.5 ± 45.5 |
| baPWV (cm/s) | 1409.9 ± 224.5 |
Data are mean ± SD. BMI, body mass index; BFP, body fat percentage; FBG, fasting blood glucose; UA, blood uric acid; Hb, hemoglobin; Cr, serum creatinine; Hcy, homocysteine; Hs-CRP, high sensitive CRP; TG, triglyceride; TC, total cholesterol; LDL-C, low density lipoprotein cholesterin; HDL-C, high density lipoprotein cholesterin.
Figure 1Sum-PP and baPWV have significant difference and show similar variation trend among different human populations. Sum-PP and baPWV varied with gender (a), life style (b and c), and age (d and e). The statistical significance of the differences between groups was by t-test. * P < 0.05, ** P < 0.01, *** P < 0.001, **** P < 0.0001.
Figure 2Sum-PP and baPWV show a significant correlation among different human populations. The average baPWV (a-ba-PWV) of patients with same Sum-PP was obtained. This a-ba-PWV and Sum-PP constitute a dot (Sum-PP, a-ba-PWV). The correlation between Sum-PP and baPWV was analyzed with Pearson's correlation coefficient using Origin Pro 8.
Pearson correlation coefficients between baPVW and risk factor variables in subjects (n = 20748).
| Pearson's correlation coefficient |
| |
|---|---|---|
| BMI | 0.1385 | <0.0001 |
| BFP | 0.0155 | 0.0254 |
| FBG | 0.1978 | <0.0001 |
| UA | 0.0899 | <0.0001 |
| Hb | 0.1256 | <0.0001 |
| Cr | 0.0627 | <0.0001 |
| Hcy | 0.1821 | <0.0001 |
| Hs-CRP | 0.0914 | <0.0001 |
| TG | 0.0985 | <0.0001 |
| TC | 0.1337 | <0.0001 |
| LDL-C | 0.0975 | <0.0001 |
| HDL-C | −0.0495 | <0.0001 |
Data are mean ± SD. BMI, body mass index; BFP, body fat percentage; FBG, fasting blood glucose; UA, blood uric acid; Hb, hemoglobin; Cr, serum creatinine; Hcy, homocysteine; Hs-CRP, high sensitive CRP; TG, triglyceride; TC, total cholesterol; LDL-C, low density lipoprotein cholesterin; HDL-C, high density lipoprotein cholesterin.
Pearson's Correlation Coefficients between Sum-PP and risk factor variables in subjects (n = 20748).
| Pearson's correlation coefficient |
| |
|---|---|---|
| BMI | 0.3511 | <0.0001 |
| BFP | 0.1266 | <0.0001 |
| FBG | 0.1907 | <0.0001 |
| UA | 0.1041 | <0.0001 |
| Hb | 0.0425 | <0.0001 |
| Cr | 0.0486 | <0.0001 |
| Hcy | 0.0955 | <0.0001 |
| Hs-CRP | 0.0767 | <0.0001 |
| TG | 0.0920 | <0.0001 |
| TC | 0.0753 | <0.0001 |
| LDL-C | 0.0434 | <0.0001 |
| HDL-C | −0.0883 | <0.0001 |
Data are mean ± SD. BMI, body mass index; BFP, body fat percentage; FBG, fasting blood glucose; UA, blood uric acid; Hb, hemoglobin; Cr, serum creatinine; Hcy, homocysteine; Hs-CRP, high sensitive CRP; TG, triglyceride; TC, total cholesterol; LDL-C, low density lipoprotein cholesterin; HDL-C, high density lipoprotein cholesterin.
Figure 3Sum-PP and baPWV were significantly correlated in the whole population. The data were processed as Figure 2. The correlation between Sum-PP and baPWV was analyzed with Pearson's correlation coefficient using Origin Pro 8.