Literature DB >> 25692393

Impact of oral immunotherapy on quality of life in egg-allergic children.

Marta Vazquez-Ortiz1, Montserrat Alvaro1, Monica Piquer1, Olga Dominguez1, Maria T Giner1, Jaime Lozano1, Rosa Jiménez-Feijoo1, Ana M Plaza1.   

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Year:  2015        PMID： 25692393     DOI： 10.1111/pai.12355

Source DB:  PubMed          Journal:  Pediatr Allergy Immunol        ISSN： 0905-6157            Impact factor:   6.377


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  5 in total

Review 1.  Current Options for the Treatment of Food Allergy.

Authors:  Bruce J Lanser; Benjamin L Wright; Kelly A Orgel; Brian P Vickery; David M Fleischer
Journal:  Pediatr Clin North Am       Date:  2015-09-07       Impact factor: 3.278

2.  Improved Efficacy of Oral Immunotherapy Using Non-Digestible Oligosaccharides in a Murine Cow's Milk Allergy Model: A Potential Role for Foxp3+ Regulatory T Cells.

Authors:  Marlotte M Vonk; Mara A P Diks; Laura Wagenaar; Joost J Smit; Raymond H H Pieters; Johan Garssen; Betty C A M van Esch; Léon M J Knippels
Journal:  Front Immunol       Date:  2017-09-29       Impact factor: 7.561

Review 3.  Oral Immunotherapy (OIT): A Personalized Medicine.

Authors:  Francesca Mori; Simona Barni; Giulia Liccioli; Elio Novembre
Journal:  Medicina (Kaunas)       Date:  2019-10-13       Impact factor: 2.430

4.  Oral immunotherapy for multiple foods in a pediatric allergy clinic setting.

Authors:  Amy A Eapen; William J Lavery; Jaweriah S Siddiqui; Michelle B Lierl
Journal:  Ann Allergy Asthma Immunol       Date:  2019-09-06       Impact factor: 6.347

Review 5.  Improving the safety of oral immunotherapy for food allergy.

Authors:  Marta Vazquez-Ortiz; Paul J Turner
Journal:  Pediatr Allergy Immunol       Date:  2015-12-22       Impact factor: 6.377
  5 in total

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