Literature DB >> 25686716

Biological potential of microalgae in China for biorefinery-based production of biofuels and high value compounds.

Jingjing Li1, Ying Liu1, Jay J Cheng2, Michal Mos3, Maurycy Daroch4.   

Abstract

Microalgae abundance and diversity in China shows promise for identifying suitable strains for developing algal biorefinery. Numerous strains of microalgae have already been assessed as feedstocks for bioethanol and biodiesel production, but commercial scale algal biofuel production is yet to be demonstrated, most likely due to huge energy costs associated with algae cultivation, harvesting and processing. Biorefining, integrated processes for the conversion of biomass into a variety of products, can improve the prospects of microalgal biofuels by combining them with the production of high value co-products. Numerous microalgal strains in China have been identified as producers of various high value by-products with wide application in the medicine, food, and cosmetics industries. This paper reviews microalgae resources in China and their potential in producing liquid biofuels (bioethanol and biodiesel) and high value products in an integrated biorefinery approach. Implementation of a 'high value product first' principle should make the integrated process of fuels and chemicals production economically feasible and will ensure that public and private interest in the development of microalgal biotechnology is maintained.
Copyright © 2015 Elsevier B.V. All rights reserved.

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Year:  2015        PMID: 25686716     DOI: 10.1016/j.nbt.2015.02.001

Source DB:  PubMed          Journal:  N Biotechnol        ISSN: 1871-6784            Impact factor:   5.079


  9 in total

1.  The need to implement an efficient biomass fractionation and full utilization based on the concept of "biorefinery" for a viable economic utilization of microalgae.

Authors:  Angela Dibenedetto; Antonella Colucci; Michele Aresta
Journal:  Environ Sci Pollut Res Int       Date:  2016-02-05       Impact factor: 4.223

2.  In silico screening for candidate chassis strains of free fatty acid-producing cyanobacteria.

Authors:  Olaa Motwalli; Magbubah Essack; Boris R Jankovic; Boyang Ji; Xinyao Liu; Hifzur Rahman Ansari; Robert Hoehndorf; Xin Gao; Stefan T Arold; Katsuhiko Mineta; John A C Archer; Takashi Gojobori; Ivan Mijakovic; Vladimir B Bajic
Journal:  BMC Genomics       Date:  2017-01-05       Impact factor: 3.969

3.  Regional water footprints of potential biofuel production in China.

Authors:  Xiaomin Xie; Tingting Zhang; Liming Wang; Zhen Huang
Journal:  Biotechnol Biofuels       Date:  2017-04-18       Impact factor: 6.040

4.  Cyanobacterial Community Structure and Isolates From Representative Hot Springs of Yunnan Province, China Using an Integrative Approach.

Authors:  Nitin Keshari; Yang Zhao; Sudipta Kumar Das; Tao Zhu; Xuefeng Lu
Journal:  Front Microbiol       Date:  2022-04-25       Impact factor: 5.640

Review 5.  An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy.

Authors:  Ashfaq Ahmad; Shadi W Hassan; Fawzi Banat
Journal:  Bioengineered       Date:  2022-04       Impact factor: 6.832

6.  Heterotrophic Production of Omega-3 Long-Chain Polyunsaturated Fatty Acids by Trophically Converted Marine Diatom Phaeodactylum tricornutum.

Authors:  Mary L Hamilton; Stephen Powers; Johnathan A Napier; Olga Sayanova
Journal:  Mar Drugs       Date:  2016-03-09       Impact factor: 5.118

Review 7.  Astaxanthin-Producing Green Microalga Haematococcus pluvialis: From Single Cell to High Value Commercial Products.

Authors:  Md Mahfuzur R Shah; Yuanmei Liang; Jay J Cheng; Maurycy Daroch
Journal:  Front Plant Sci       Date:  2016-04-28       Impact factor: 5.753

8.  Temperature-controlled thermophilic bacterial communities in hot springs of western Sichuan, China.

Authors:  Jie Tang; Yuanmei Liang; Dong Jiang; Liheng Li; Yifan Luo; Md Mahfuzur R Shah; Maurycy Daroch
Journal:  BMC Microbiol       Date:  2018-10-17       Impact factor: 3.605

Review 9.  Bio-processing of algal bio-refinery: a review on current advances and future perspectives.

Authors:  Apurav Krishna Koyande; Pau-Loke Show; Ruixin Guo; Bencan Tang; Chiaki Ogino; Jo-Shu Chang
Journal:  Bioengineered       Date:  2019-12       Impact factor: 3.269

  9 in total

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