Literature DB >> 25601603

Polyphenols and depression: from chemistry to medicine.

Antoni Sureda, Silvia Tejada1.   

Abstract

Polyphenols are an extensive group of substances present in plants. Animals and humans achieve them through the diet. Polyphenols have been related to several processes, such as oxidative stress and signaling pathways modulating gene expression that promote an anti-inflammatory environment. Moreover, polyphenols also have a possible role in the protection of several diseases, including major depression. Depression is an important public-health problem with a multifactorial etiology and lots of pathways that can be altered in affected subjects. Moreover, this disease can be affected by exercise, sleep and diet. There are animal works studying polyphenols and depression, but human studies are scarce. This review summarizes recent evidences in relation to the effects of polyphenols as antidepressant agents in the depression.

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Year:  2015        PMID: 25601603     DOI: 10.2174/1389201016666150118133313

Source DB:  PubMed          Journal:  Curr Pharm Biotechnol        ISSN: 1389-2010            Impact factor:   2.837


  9 in total

Review 1.  Resveratrol and Alzheimer's Disease: Mechanistic Insights.

Authors:  Touqeer Ahmed; Sehrish Javed; Sana Javed; Ameema Tariq; Dunja Šamec; Silvia Tejada; Seyed Fazel Nabavi; Nady Braidy; Seyed Mohammad Nabavi
Journal:  Mol Neurobiol       Date:  2016-03-19       Impact factor: 5.590

2.  Protective Effect of Sphaerococcus coronopifolius Crude Extract in Combination with Bacillus Calmette-Guerin on Ligature-Induced Depression in Female Wistar Rats.

Authors:  Fahima Fellah; Rédha Djenidi; Imen Chebout
Journal:  Psychiatry Investig       Date:  2020-02-06       Impact factor: 2.505

3.  Dietary habits and psychological disorders in a large sample of Iranian adults: a population-based study.

Authors:  Zohreh Sadat Sangsefidi; Elnaz Lorzadeh; Mahdieh Hosseinzadeh; Masoud Mirzaei
Journal:  Ann Gen Psychiatry       Date:  2020-02-25       Impact factor: 3.455

4.  A High Polyphenol Diet Improves Psychological Well-Being: The Polyphenol Intervention Trial (PPhIT).

Authors:  Meropi D Kontogianni; Aswathy Vijayakumar; Ciara Rooney; Rebecca L Noad; Katherine M Appleton; Danielle McCarthy; Michael Donnelly; Ian S Young; Michelle C McKinley; Pascal P McKeown; Jayne V Woodside
Journal:  Nutrients       Date:  2020-08-14       Impact factor: 5.717

5.  An Extract of Artemisia dracunculus L. Promotes Psychological Resilience in a Mouse Model of Depression.

Authors:  Jun Wang; Adelaida Esteban Fernández; Simoni Tiano; Jing Huang; Elizabeth Floyd; Alexander Poulev; David Ribnicky; Giulio M Pasinetti
Journal:  Oxid Med Cell Longev       Date:  2018-05-13       Impact factor: 6.543

6.  Dietary Polyphenol Intake and Depression: Results from the Mediterranean Healthy Eating, Lifestyle and Aging (MEAL) Study.

Authors:  Justyna Godos; Sabrina Castellano; Sumantra Ray; Giuseppe Grosso; Fabio Galvano
Journal:  Molecules       Date:  2018-04-24       Impact factor: 4.411

7.  Fruit and Vegetable Intake and Mental Health in Adults: A Systematic Review.

Authors:  Dominika Głąbska; Dominika Guzek; Barbara Groele; Krystyna Gutkowska
Journal:  Nutrients       Date:  2020-01-01       Impact factor: 5.717

8.  An Almond-Based Low Carbohydrate Diet Improves Depression and Glycometabolism in Patients with Type 2 Diabetes through Modulating Gut Microbiota and GLP-1: A Randomized Controlled Trial.

Authors:  Mengxiao Ren; Huaiyu Zhang; Jindan Qi; Anni Hu; Qing Jiang; Yunying Hou; Qianqian Feng; Omorogieva Ojo; Xiaohua Wang
Journal:  Nutrients       Date:  2020-10-03       Impact factor: 5.717

9.  Phloridzin ameliorates type 2 diabetes-induced depression in mice by mitigating oxidative stress and modulating brain-derived neurotrophic factor.

Authors:  Sandesh P Kamdi; Amit Raval; Kartik T Nakhate
Journal:  J Diabetes Metab Disord       Date:  2021-02-05
  9 in total

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