Literature DB >> 2556994

The purification and characterization of 4-ethylphenol methylenehydroxylase, a flavocytochrome from Pseudomonas putida JD1.

C D Reeve1, M A Carver, D J Hopper.   

Abstract

The enzyme 4-ethylphenol methylenehydroxylase was purified from Pseudomonas putida JD1 grown on 4-ethylphenol. It is a flavocytochrome c for which the Mr was found to be 120,000 by ultracentrifuging and 126,000 by gel filtration. The enzyme consists of two flavoprotein subunits each of Mr 50,000 and two cytochrome c subunits each of Mr 10,000. The redox potential of the cytochrome is 240 mV. Hydroxylation proceeds by dehydrogenation and hydration to give 1-(4'-hydroxyphenyl)ethanol, which is also dehydrogenated by the same enzyme to 4-hydroxyacetophenone. The enzyme will hydroxylate p-cresol but is more active with alkylphenols with longer-chain alkyl groups. It is located in the periplasm of the bacterium.

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Year:  1989        PMID: 2556994      PMCID: PMC1133447          DOI: 10.1042/bj2630431

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  21 in total

1.  EQUILIBRIUM ULTRACENTRIFUGATION OF DILUTE SOLUTIONS.

Authors:  D A YPHANTIS
Journal:  Biochemistry       Date:  1964-03       Impact factor: 3.162

2.  Amino acid and sequence analysis of the cytochrome and flavoprotein subunits of p-cresol methylhydroxylase.

Authors:  W McIntire; T P Singer; A J Smith; F S Mathews
Journal:  Biochemistry       Date:  1986-10-07       Impact factor: 3.162

3.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

4.  The purification and properties of p-cresol-(acceptor) oxidoreductase (hydroxylating), a flavocytochrome from Pseudomonas putida.

Authors:  D J Hopper; D G Taylor
Journal:  Biochem J       Date:  1977-10-01       Impact factor: 3.857

5.  Synthesis and isolation of 8 alpha-substituted flavins and flavin peptides.

Authors:  D E Edmondson; W C Kenney; T P Singer
Journal:  Methods Enzymol       Date:  1978       Impact factor: 1.600

6.  Formation and properties of flavoprotein-cytochrome hybrids by recombination of subunits from different species.

Authors:  S C Koerber; D J Hopper; W S McIntire; T P Singer
Journal:  Biochem J       Date:  1985-10-15       Impact factor: 3.857

7.  Redox potentiometry: determination of midpoint potentials of oxidation-reduction components of biological electron-transfer systems.

Authors:  P L Dutton
Journal:  Methods Enzymol       Date:  1978       Impact factor: 1.600

8.  8 alpha-O-Tyrosyl-FAD: a new form of covalently bound flavin from p-cresol methylhydroxylase.

Authors:  W McIntire; D E Edmondson; T P Singer; D J Hopper
Journal:  J Biol Chem       Date:  1980-07-25       Impact factor: 5.157

9.  P-cresol and 3,5-xylenol methylhydroxylases in Pseudomonas putida N.C.I.B. 9896.

Authors:  M J Keat; D J Hopper
Journal:  Biochem J       Date:  1978-11-01       Impact factor: 3.857

10.  The aromatic alcohol dehydrogenases in Pseudomonas putida N.C.I.B. 9869 grown on 3,5-xylenol and p-cresol.

Authors:  M J Keat; D J Hopper
Journal:  Biochem J       Date:  1978-11-01       Impact factor: 3.857

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  13 in total

Review 1.  Anaerobic catabolism of aromatic compounds: a genetic and genomic view.

Authors:  Manuel Carmona; María Teresa Zamarro; Blas Blázquez; Gonzalo Durante-Rodríguez; Javier F Juárez; J Andrés Valderrama; María J L Barragán; José Luis García; Eduardo Díaz
Journal:  Microbiol Mol Biol Rev       Date:  2009-03       Impact factor: 11.056

2.  Isolation of the (+)-Pinoresinol-Mineralizing Pseudomonas sp. Strain SG-MS2 and Elucidation of Its Catabolic Pathway.

Authors:  Madhura Shettigar; Sahil Balotra; David Cahill; Andrew C Warden; Michael J Lacey; Hans-Peter E Kohler; Daniel Rentsch; John G Oakeshott; Gunjan Pandey
Journal:  Appl Environ Microbiol       Date:  2018-01-31       Impact factor: 4.792

3.  Stereochemical aspects of the oxidation of 4-ethylphenol by the bacterial enzyme 4-ethylphenol methylenehydroxylase.

Authors:  C D Reeve; M A Carver; D J Hopper
Journal:  Biochem J       Date:  1990-08-01       Impact factor: 3.857

4.  4-Ethylphenol metabolism by Aspergillus fumigatus.

Authors:  K H Jones; P W Trudgill; D J Hopper
Journal:  Appl Environ Microbiol       Date:  1994-06       Impact factor: 4.792

5.  Regio- and stereospecific conversion of 4-alkylphenols by the covalent flavoprotein vanillyl-alcohol oxidase.

Authors:  R H van den Heuvel; M W Fraaije; C Laane; W J van Berkel
Journal:  J Bacteriol       Date:  1998-11       Impact factor: 3.490

6.  Lupanine hydroxylase, a quinocytochrome c from an alkaloid-degrading Pseudomonas sp.

Authors:  D J Hopper; J Rogozinski; M Toczko
Journal:  Biochem J       Date:  1991-10-01       Impact factor: 3.857

7.  Alkylphenol biotransformations catalyzed by 4-ethylphenol methylenehydroxylase.

Authors:  David J Hopper; Lisa Cottrell
Journal:  Appl Environ Microbiol       Date:  2003-06       Impact factor: 4.792

8.  Anaerobic degradation of p-ethylphenol by "Aromatoleum aromaticum" strain EbN1: pathway, regulation, and involved proteins.

Authors:  Lars Wöhlbrand; Heinz Wilkes; Thomas Halder; Ralf Rabus
Journal:  J Bacteriol       Date:  2008-06-06       Impact factor: 3.490

9.  Cloning, sequencing, and expression of the structural genes for the cytochrome and flavoprotein subunits of p-cresol methylhydroxylase from two strains of Pseudomonas putida.

Authors:  J Kim; J H Fuller; G Cecchini; W S McIntire
Journal:  J Bacteriol       Date:  1994-10       Impact factor: 3.490

10.  p-cresol methylhydroxylase from a denitrifying bacterium involved in anaerobic degradation of p-cresol.

Authors:  D J Hopper; I D Bossert; M E Rhodes-Roberts
Journal:  J Bacteriol       Date:  1991-02       Impact factor: 3.490

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