| Literature DB >> 25566540 |
Ai-Qun Yu1, Nina Kurniasih Pratomo Juwono1, Susanna Su Jan Leong2, Matthew Wook Chang1.
Abstract
Fatty acid derivatives, such as hydroxy fatty acids, fatty alcohols, fatty acid methyl/ethyl esters, and fatty alka(e)nes, have a wide range of industrial applications including plastics, lubricants, and fuels. Currently, these chemicals are obtained mainly through chemical synthesis, which is complex and costly, and their availability from natural biological sources is extremely limited. Metabolic engineering of microorganisms has provided a platform for effective production of these valuable biochemicals. Notably, synthetic biology-based metabolic engineering strategies have been extensively applied to refactor microorganisms for improved biochemical production. Here, we reviewed: (i) the current status of metabolic engineering of microbes that produce fatty acid-derived valuable chemicals, and (ii) the recent progress of synthetic biology approaches that assist metabolic engineering, such as mRNA secondary structure engineering, sensor-regulator system, regulatable expression system, ultrasensitive input/output control system, and computer science-based design of complex gene circuits. Furthermore, key challenges and strategies were discussed. Finally, we concluded that synthetic biology provides useful metabolic engineering strategies for economically viable production of fatty acid-derived valuable chemicals in engineered microbes.Entities:
Keywords: Escherichia coli; biochemical production; fatty acid biosynthesis pathway; metabolic engineering; synthetic biology; yeast
Year: 2014 PMID: 25566540 PMCID: PMC4275033 DOI: 10.3389/fbioe.2014.00078
Source DB: PubMed Journal: Front Bioeng Biotechnol ISSN: 2296-4185
Figure 1Overview of metabolic pathways that lead to the production of fatty acids and fatty acid-derived chemicals. The fatty acid biosynthesis (orange), β-oxidation cycle (blue), and the biosynthesis pathway of fatty acid-derived chemicals (gray) are presented. The enzymes of fatty acid metabolism in S. cerevisiae is in blue, in E. coli is in black, and the enzymes for conversion of fatty acids to their derivatives from other organisms is in red. AAR, acyl-ACP reductase; ACC1, acetyl-CoA carboxylase; AccABCD, a four subunits, biotin carboxyl carrier protein (AccB), biotin carboxylase (AccC), and acetyl-CoA carboxytransferase (AccA, AccD); Acr1 & Acr2, acyl-CoA reductase; ADC, aldehyde decarbonylase; ADH, alcohol dehydrogenase; ADO, aldehyde-deformylating oxygenase; AHR, aldehyde reductase; BVMO, Baeyer–Villiger mono-oxygenase; CAR, carboxylic acid reductase; CER1, fatty aldehyde decarbonylase Des, fatty acid desaturase; DGAT1, acyl-CoA:diacylglycerol acyltransferase; Elo, fatty acid elongase; FAA1 & FAA4, long-chain fatty acyl-CoA synthetase; FAA2 & FAA3, fatty acyl-CoA synthetase; FabA & FabZ, β-hydroxy acyl-ACP dehydratase; FabB, β-keto acyl-ACP synthase I; FabD, malonyl-CoA:ACP transacylase; FabF, β-keto acyl-ACP synthase II; FabG, β-keto acyl-ACP reductase; FabH, β-keto acyl-ACP synthase III; FabI, enoyl acyl-ACP reductase; FadA & FadI, β-keto acyl-CoA thiolase; FadB & FadJ, enoyl-CoA hydratase/β-hydroxy acyl-CoA dehydrogenase; FadD, fatty acyl-CoA synthase; FadE, acyl-CoA dehydrogenase; FadM, long-chain acyl-CoA thioesterase III; FAMT, fatty acid methyltransferase; FAR, fatty acid reductase; FAS1, acyl-CoA:ACP transferase/β-hydroxyl acyl-ACP dehydratase/acyl-ACP reductase; FAS2, acyl-ACP synthase/β-keto acyl-ACP synthase; FOX2, enoyl-CoA hydratase/β-hydroxyl acyl-CoA dehydrogenase; LipL, lactonizing lipase; OhyA, oleate hydratase; OleABCD, a four protein families for long-chain olefin biosynthesis; OleTJE, Jeotgalicoccus sp terminal olefin-forming fatty acid decarboxylase; OIs, a type I polyketide synthase for α-olefin biosynthesis; PaaF, 2,3-dehydroadipyl-CoA hydratase; PhaJ & PhaC, polyhydroxyalkanoate (PHA) synthases to yield medium-chain length polyester (mcl-PHA); POX1, fatty acyl-CoA oxidase; POT1, β-keto acyl-CoA thiolase; TE, acyl-ACP thioesterase; WS/DGAT, wax ester synthase/acyl-CoA:diacylglycerol acyltransferase.
Examples of valuable fatty acid-derived chemicals produced by metabolically engineered microorganisms.
| Chemical | Organism | Titer | Reference |
|---|---|---|---|
| FAMEs (C12–18) | 16 mg/L | Nawabi et al. ( | |
| FAEEs (C12–20) | 1.5 g/L | Zhang et al. ( | |
| 47.6 mg/L | Shi et al. ( | ||
| FASEs (C12–18) | 1.05 g/L | Guo et al. ( | |
| Butanol | 0.81 mg/L | Mattam and Yazdani ( | |
| 30 g/L | Shen et al. ( | ||
| 2.5 mg/L | Steen et al. ( | ||
| 242.8 mg/L | Si et al. ( | ||
| 32.8 g/L | Richter et al. ( | ||
| 3-Methyl-1-pentanol | 384.3 mg/L | Zhang et al. ( | |
| Fatty alcohols (C4–5) | 4035 mg/L | Huo et al. ( | |
| Fatty alcohols (C6–10) | 0.33 g/L | Dellomonaco et al. ( | |
| Fatty alcohols (C12, C14) | 0.45 g/L | Zheng et al. ( | |
| Fatty alcohols (C12–18) | 1.725 g/L | Liu et al. ( | |
| Fatty alcohols (C16–18) | 0.1 g/L | Zheng et al. ( | |
| 0.1 g/L | Runguphan and Keasling ( | ||
| Pentane | 4.98 mg/L | Blazeck et al. ( | |
| Alkanes | 580.8 mg/L | Choi and Lee ( | |
| 5 mg/L | Howard et al. ( | ||
| Alkanes/Alkenes | 300 mg/L | Schirmer et al. ( | |
| Alkenes | 97.6 mg/L | Liu et al. ( | |
| Long-chain alkenes | 40 μg/L | Beller et al. ( | |
| Hydroxy fatty acid (C18) | 137 μg/L | Holic et al. ( | |
| Hydroxy fatty acid (C18) | 60 mg/g DCW | Beopoulos et al. ( | |
| Hydroxy fatty acid (C14) | 174 g/L | Lu et al. ( | |
| ω-1-Hydroxy fatty acid | 570 mg/L | Dellomonaco et al. ( | |
| Dicarboxylic acid (C14) | 210 g/L | Picataggio et al. ( | |
| Methyl ketone | 500 mg/L | Park et al. ( | |
| Lactone | 11 g/L | Wache et al. ( | |
| ω-3-eicosapentaenoic acid (EPA) | 0.15 g/g DCW | Xue et al. ( | |
| Triacylglyceride (TAG) | 1.1 mg/L | Rucker et al. ( | |
| Poly-3-hydroxylalkanoates (mcl-PHA) | 0.4 g/L | Wang et al. ( | |
| Medium-chain fatty acids (MCFAs) | 263 mg/L | Torella et al. ( |
DCW, dry cell weight.
Figure 2Overview of potential applications of synthetic biology tools for construction and optimization of metabolic pathways that increase production of fatty acid-derived chemicals.