| Literature DB >> 25481429 |
Jinmei Yao, Ying Zhao, Juanwen Zhang1, Yani Hong, Huanle Lu, Jianping Wu.
Abstract
BACKGROUND: Low serum amylase levels have been reported in patients with metabolic syndrome (MS), diabetes, and asymptomatic non-alcoholic fatty liver disease (NAFLD). However, no study has yet indicated the serum amylase levels in NAFLD with MS. The aim of the present study was to evaluate serum amylase levels in NAFLD patients with and without MS, and to explore a possible association between serum amylase levels with the components of MS and the degree of hepatic fibrosis in NAFLD patients.Entities:
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Year: 2014 PMID: 25481429 PMCID: PMC4267431 DOI: 10.1186/1476-511X-13-185
Source DB: PubMed Journal: Lipids Health Dis ISSN: 1476-511X Impact factor: 3.876
Baseline characteristics of study participants
| Variables | NAFLD (n = 713) | Healthy controls (n = 304) | P value | |
|---|---|---|---|---|
| Without MS (n = 413) | With MS (n = 300) | |||
| Age (yr) | 45.9 ± 12.1 | 46.3 ± 12.2 | 46.3 ± 10.6 | 0.874 |
| Gender (female/male) | 132/281# | 48/252* | 110/194 | <0.001 |
| BMI (kg/m2) | 25.9 ± 2.7*# | 26.8 ± 2.5* | 22.8 ± 2.6 | <0.001 |
| SBP (mmHg) | 131± 16* | 132 ± 16* | 120 ± 14 | <0.001 |
| DBP (mmHg) | 80 ± 11* | 81 ± 11* | 78 ± 10 | <0.001 |
| ALT (IU/L) | 26 (7–179)*# | 33 (9–184)* | 17 (6–39) | <0.001 |
| AST (IU/L) | 24 (12–103)*# | 26 (14–122)* | 20 (12–38) | <0.001 |
| γ-GT (IU/L) | 29 (8–248)*# | 41 (7–236)* | 18 (7–50) | <0.001 |
| TG (mmol/L) | 1.32 (0.34–3.74)*# | 2.26 (0.63-21.05)* | 0.97 (0.39–1.70) | <0.001 |
| TC (mmol/L) | 4.91 ± 0.91*# | 5.06 ± 1.06* | 4.51 ± 0.63 | <0.001 |
| HDL-c (mmol/L) | 1.24 ± 0.34*# | 1.01 ± 0.24* | 1.27 ± 0.28 | <0.001 |
| LDL-c (mmol/L) | 2.74 ± 0.57*# | 2.62 ± 0.64* | 2.49 ± 0.44 | <0.001 |
| FPG (mmol/L) | 5.21 (3.82–7.52)*# | 5.43 (4.23–16.46)* | 4.76 (3.81–6.08) | <0.001 |
| Cr (μmol/L) | 73 (37–104) # | 76 (34–108)* | 70 (40–104) | <0.001 |
| UA (μmol/L) | 351 (66–548)*# | 381 (146–547)* | 309 (171–422) | <0.001 |
| Amylase (IU/L) | 45 (21–207)*# | 42 (21–102)* | 53 (7–122) | <0.001 |
| HbA1C (%) | 5.6 (4.2–6.9)*# | 5.7 (4.6–12.5)* | 5.5 (3.2–6.3) | <0.001 |
| HsCRP (mg/L) | 1.4 (0.3–19.4)*# | 1.6 (0.3–15.2)* | 0.9 (0.2–8.8) | <0.001 |
| PLT (109/L) | 233 ± 52* | 231 ± 55* | 214 ± 41 | <0.001 |
Data are presented as mean ±SD or median (range).
P value: compared among three groups.
*p<0.05, compared with controls, #p<0.05, NAFLD without MS compared with NAFLD with MS.
Characteristics of NAFLD participants according to serum amylase quartile levels
| Variables | Total | Q1 (Lowest) | Q2 | Q3 | Q4 (Highest) | P value |
|---|---|---|---|---|---|---|
| Amylase (U/L) | 44 (21–207) | 33 (21–37) | 41 (38–44) | 49 (45–53) | 62 (54–207) | |
| Age (yr) | 46.1 ± 12.1 | 43.0 ± 11.0 | 45.5 ± 11.0 | 45.9 ± 11.9 | 50.5 ± 12.1 | <0.001 |
| Gender (female/male) | 180/533 | 48/145 | 36/140 | 51/124 | 45/124 | 0.292 |
| BMI (kg/m2) | 26.2 ± 2.6 | 26.7 ± 3.0 | 26.3 ± 2.6 | 26.2 ± 2.5 | 25.6 ± 2.2 | 0.016 |
| SBP (mmHg) | 131 ± 16 | 132 ± 16 | 131 ± 15 | 131 ± 16 | 132 ± 17 | 0.804 |
| DBP (mmHg) | 80 ±11 | 80 ±11 | 81 ±11 | 80 ±11 | 80 ±10 | 0.460 |
| ALT (IU/L) | 29 (7–184) | 30 (7–184) | 33 (10–179) | 28 (9–15) | 26 (11–164) | 0.011 |
| AST (IU/L) | 24 (12–122) | 24 (12–103) | 26 (15–122) | 24 (13–55) | 25 (15–101) | 0.395 |
| γ-GT (IU/L) | 34 (7–248) | 38 (8–236) | 40 (9–248) | 30 (11–145) | 30 (7–139) | <0.001 |
| TG (mmol/L) | 1.67 (0.34–21.05) | 1.73 (0.34–15.86) | 1.70 (0.41–21.05) | 1.55 (0.47–10.91) | 1.57 (0.37–7.77) | 0.040 |
| TC (mmol/L) | 4.97 ± 0.98 | 4.92 ± 0.90 | 5.07 ± 1.16 | 4.97 ± 0.95 | 4.92 ± 0.89 | 0.444 |
| HDL-c (mmol/L) | 1.14 ± 0.32 | 1.13 ± 0.45 | 1.13 ± 0.27 | 1.16 ± 0.26 | 1.15 ± 0.24 | 0.709 |
| LDL-c (mmol/L) | 2.69 ± 0.61 | 2.63 ± 0.57 | 2.73 ± 0.64 | 2.72 ± 0.62 | 2.69 ± 0.60 | 0.364 |
| FPG (mmol/L) | 5.29 (3.82–16.46) | 5.51 (3.82–16.46) | 5.25 (4.25–14.25) | 5.18 (4.23–7.61) | 5.23 (4.22–12.42) | <0.001 |
| Cr (μmol/L) | 74 (34–108) | 73 (34–99) | 73 (43–95) | 72 (39–103) | 75 (48–108) | <0.001 |
| UA (μmol/L) | 363 (66–548) | 368 (66–548) | 377 (146–547) | 357 (195–536) | 353 (157–509) | <0.001 |
| Hba1C (%) | 5.7 (4.2–12.5) | 5.7 (4.8–10.5) | 5.7 (4.2–12.5) | 5.6 (4.7–7.8) | 5.7 (4.6–11.5) | 0.002 |
| HsCRP (mg/L) | 1.5 (0.3–19.4) | 1.8 (0.4–16.5) | 1.6 (0.3–19.0) | 1.4 (0.4–19.4) | 1.3 (0.3–17.0) | <0.001 |
| PLT (109/L) | 233 ± 53 | 241 ± 50 | 228 ± 51 | 233 ± 52 | 228 ± 59 | 0.058 |
| FIB-4 | 0.89 (0.26–4.61) | 0.77 (0.26–2.94) | 0.90 (0.26–4.61) | 0.92 (0.33–3.21) | 1.03 (0.27–4.50) | <0.001 |
| FIB-4 ≥ 1.3 (%) | 156/713 (21.9) | 27/193 (14.0) | 37/176 (21.0) | 37/175 (21.1) | 55/169 (32.5) | <0.001 |
| MS (%) | 300/713 (42.1) | 96/193 (49.7) | 81/176 (46.0) | 55/175 (31.4) | 68/169 (40.2) | 0.003 |
Figure 1Serum amylase levels in NAFLD patients with and without MS/DM, FIB-4 ≥1.3 and <1.3.
Figure 2Serum amylase levels of the five MS components in NAFLD. a: fasting plasma glucose (FPG) ≥ 6.1 mmol/L or taking anti-diabetic medications, b: blood pressure ≥ 140/90 mmHg or taking anti-hypertensive medications, c: high density lipoprotein cholesterol (HDL-c) < 0.9 mmol/L in males < 1.0 mmol/L in females.
The correlation between serum amylase and other covariates
| Covariate | Correlation coefficient | P value |
|---|---|---|
| Age (yr) | 0.212 | <0.001 |
| BMI (kg/m2) | −0.163 | 0.001 |
| SBP | −0.024 | 0.541 |
| DBP | −0.027 | 0.479 |
| ALT (IU/L) | −0.101 | 0.007 |
| AST (IU/L) | 0.019 | 0.609 |
| γ-GT (IU/L) | −0.158 | <0.001 |
| TG (mmol/L) | −0.108 | 0.004 |
| TC (mmol/L) | −0.023 | 0.541 |
| HDL-c (mmol/L) | 0.105 | 0.005 |
| LDL-c (mmol/L) | 0.027 | 0.465 |
| FPG (mmol/L) | −0.142 | <0.001 |
| Cr (μmol/L) | 0.052 | 0.165 |
| UA (μmol/L) | −0.101 | 0.007 |
| Hba1C (%) | −0.058 | 0.122 |
| HsCRP (mg/L) | −0.177 | <0.001 |
| PLT (109/L) | −0.116 | 0.002 |
| FIB-4 | 0.233 | <0.001 |
Odds ratios for advanced fibrosis in NAFLD participants according to serum amylase quartiles levels (Q4 vs. Q1)
| Model | Odds ratio (95% CI) | P value |
|---|---|---|
| Model 1 | 2.966 (2.199-4.002) | <0.001 |
| Model 2 | 1.798 (1.103-2.930) | 0.019 |
| Model 3 | 1.782 (1.090-2.911) | 0.021 |
| Model 4 | 1.840 (1.117-3.030) | 0.017 |
Odds ratios were determined using logistic regression analyses. Model 1: unadjusted; Model 2: adjusted for age, gender, and BMI; Model 3: adjusted for age, gender, BMI, and history of MS; Model 4: adjusted for age, gender, BMI, history of MS, γ-GT, ALT, and HsCRP.