Literature DB >> 25466092

Multifamily determination of pesticide residues in soya-based nutraceutical products by GC/MS-MS.

Agneša Páleníková1, Gerardo Martínez-Domínguez2, Francisco Javier Arrebola2, Roberto Romero-González2, Svetlana Hrouzková3, Antonia Garrido Frenich4.   

Abstract

An analytical method based on a modified QuEChERS extraction coupled with gas chromatography-tandem mass spectrometry (GC-MS/MS) was evaluated for the determination of 177 pesticides in soya-based nutraceutical products. The QuEChERS method was optimised and different extraction solvents and clean-up approaches were tested, obtaining the most efficient conditions with a mixture of sorbents (PSA, C18, GBC and Zr-Sep(+)). Recoveries were evaluated at 10, 50 and 100 μg/kg and ranged between 70% and 120%. Precision was expressed as relative standard deviation (RSD), and it was evaluated for more than 160 pesticides as intra and inter-day precision, with values always below 20% and 25%, respectively. Limits of detection (LODs) ranged from 0.1 to 10 μg/kg, whereas limits of quantification (LOQs) from 0.5 to 20 μg/kg. The applicability of the method was proved by analysing soya-based nutraceuticals. Two pesticides were found in these samples, malathion and pyriproxyfen, at 11.1 and 1.5 μg/kg respectively.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  GC–QqQ-MS/MS; Pesticide residues; QuEChERS; Soya nutraceuticals

Mesh:

Substances:

Year:  2014        PMID: 25466092     DOI: 10.1016/j.foodchem.2014.10.100

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  4 in total

Review 1.  MS-Based Analytical Techniques: Advances in Spray-Based Methods and EI-LC-MS Applications.

Authors:  Federica Bianchi; Nicolò Riboni; Veronica Termopoli; Lucia Mendez; Isabel Medina; Leopold Ilag; Achille Cappiello; Maria Careri
Journal:  J Anal Methods Chem       Date:  2018-04-23       Impact factor: 2.193

2.  Comparative evaluation of multi-residue methods for analysis of pesticide residues in black pepper by gas chromatography tandem mass spectrometry: critical evaluation of matrix co-extractives and method validation.

Authors:  Chandrasekar Kandaswamy; Sreekanth Anandaram; S I Davis Presley; Ahammed T P Shabeer
Journal:  J Food Sci Technol       Date:  2020-06-27       Impact factor: 2.701

3.  Metabolic and Dynamic Profiling for Risk Assessment of Fluopyram, a Typical Phenylamide Fungicide Widely Applied in Vegetable Ecosystem.

Authors:  Peng Wei; Yanan Liu; Wenzhuo Li; Yuan Qian; Yanxia Nie; Dongyeop Kim; Mengcen Wang
Journal:  Sci Rep       Date:  2016-09-22       Impact factor: 4.379

4.  Trace analysis of multi-class pesticide residues in Chinese medicinal health wines using gas chromatography with electron capture detection.

Authors:  Wei-Jun Kong; Qiu-Tao Liu; Dan-Dan Kong; Qian-Zhen Liu; Xin-Ping Ma; Mei-Hua Yang
Journal:  Sci Rep       Date:  2016-02-17       Impact factor: 4.379

  4 in total

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