Literature DB >> 25465792

Improving xylitol production at elevated temperature with engineered Kluyveromyces marxianus through over-expressing transporters.

Jia Zhang1, Biao Zhang1, Dongmei Wang2, Xiaolian Gao3, Jiong Hong4.   

Abstract

Three transporter genes including Kluyveromyces marxianus aquaglyceroporin gene (KmFPS1), Candida intermedia glucose/xylose facilitator gene (CiGXF1) or glucose/xylose symporter gene (CiGXS1) were over-expressed in K. marxianus YZJ017 to improve xylitol production at elevated temperatures. The xylitol production of YZJ074 that harbored CiGXF1 was improved to 147.62g/L in Erlenmeyer flask at 42°C. In fermenter, 99.29 and 149.60g/L xylitol were produced from 99.55 and 151.91g/L xylose with productivity of 4.14 and 3.40g/L/h respectively at 42°C. Even at 45°C, YZJ074 could produce 101.30g/L xylitol from 101.41g/L xylose with productivity of 2.81g/L/h. Using fed-batch fermentation through repeatedly adding non-sterilized substrate directly, YZJ074 could produce 312.05g/L xylitol which is the highest yield reported to date. The engineered strains YZJ074 which can produce xylitol at elevated temperatures is an excellent foundation for xylitol bioconversion.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  CiGXF1; Elevated temperature; K. marxianus; Xylitol; Xylose

Mesh:

Substances:

Year:  2014        PMID: 25465792     DOI: 10.1016/j.biortech.2014.10.150

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  8 in total

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Journal:  J Ind Microbiol Biotechnol       Date:  2017-04-25       Impact factor: 3.346

2.  Integrated bioinformatics, modelling, and gene expression analysis of the putative pentose transporter from Candida tropicalis during xylose fermentation with and without glucose addition.

Authors:  Sarah S Queiroz; Bianca Oliva; Tatiane F Silva; Fernando Segato; Maria G A Felipe
Journal:  Appl Microbiol Biotechnol       Date:  2022-06-16       Impact factor: 4.813

Review 3.  Engineered Microorganisms for the Production of Food Additives Approved by the European Union-A Systematic Analysis.

Authors:  Nicolai Kallscheuer
Journal:  Front Microbiol       Date:  2018-08-03       Impact factor: 5.640

4.  Increased flux in acetyl-CoA synthetic pathway and TCA cycle of Kluyveromyces marxianus under respiratory conditions.

Authors:  Yuri Sakihama; Ryota Hidese; Tomohisa Hasunuma; Akihiko Kondo
Journal:  Sci Rep       Date:  2019-03-29       Impact factor: 4.379

5.  Influence of prefoldin subunit 4 on the tolerance of Kluyveromyces marxianus to lignocellulosic biomass-derived inhibitors.

Authors:  Nini Zhang; Yingying Shang; Feier Wang; Dongmei Wang; Jiong Hong
Journal:  Microb Cell Fact       Date:  2021-12-14       Impact factor: 5.328

6.  Data for rapid ethanol production at elevated temperatures by engineered thermotolerant Kluyveromyces marxianus via the NADP(H)-preferring xylose reductase-xylitol dehydrogenase pathway.

Authors:  Biao Zhang; Jia Zhang; Dongmei Wang; Xiaolian Gao; Lianhong Sun; Jiong Hong
Journal:  Data Brief       Date:  2015-09-09

7.  Transcriptome and secretome analysis of Aspergillus fumigatus in the presence of sugarcane bagasse.

Authors:  Paula Fagundes de Gouvêa; Aline Vianna Bernardi; Luis Eduardo Gerolamo; Emerson de Souza Santos; Diego Mauricio Riaño-Pachón; Sergio Akira Uyemura; Taisa Magnani Dinamarco
Journal:  BMC Genomics       Date:  2018-04-03       Impact factor: 3.969

8.  Release of glucose repression on xylose utilization in Kluyveromyces marxianus to enhance glucose-xylose co-utilization and xylitol production from corncob hydrolysate.

Authors:  Yan Hua; Jichao Wang; Yelin Zhu; Biao Zhang; Xin Kong; Wenjie Li; Dongmei Wang; Jiong Hong
Journal:  Microb Cell Fact       Date:  2019-02-01       Impact factor: 5.328

  8 in total

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