Literature DB >> 25446602

Protective effects of glycycoumarin and procyanidin B1, active components of traditional Japanese medicine yokukansan, on amyloid β oligomer-induced neuronal death.

Hitomi Kanno1, Zenji Kawakami2, Masahiro Tabuchi2, Kazushige Mizoguchi2, Yasushi Ikarashi2, Yoshio Kase2.   

Abstract

ETHNOPHARMACOLOGICAL RELEVANCE: Yokukansan, a traditional Japanese (Kampo) medicine, is composed of seven medicinal herbs, and has been traditionally used to treat neurosis, insomnia, and night crying and irritability in children. Yokukansan and its constituent herbs, Glycyrrhiza and Uncaria Hook, have recently been shown to have protective effects against amyloid β (Aβ) oligomer-induced apoptosis by suppressing the activation of caspase-3 in primary cultured neurons. The aim of the present study was to identify the effective components of Glycyrrhiza and Uncaria Hook against Aβ oligomer-induced neurotoxicity. We also attempted to clarify the mechanisms by which yokukansan and these herbs, as well as their components, suppressed the activation of caspase-3 in Aβ oligomer-treated neurons.
MATERIALS AND METHODS: Rat primary cultured cortical neurons were treated with Aβ oligomer (3 μM). The protective effects of 16 components derived from Glycyrrhiza or Uncaria Hook against Aβ oligomer-induced neurotoxicity were determined using the MTT reduction assay 48 h after the treatment. The suppressive effects of the test substances, i.e., yokukansan, Glycyrrhiza, Uncaria Hook, and screened components, on the Aβ oligomer-induced activation of caspase-3(/7) were evaluated using the caspase-Glo assay 48 h after the Aβ oligomer treatment. The suppressive effects of the test substances on the activation of caspase-8 and -9, both of which are located upstream of caspase-3, were also examined 24h after the Aβ oligomer treatment.
RESULTS: Two of the 16 components tested, glycycoumarin derived from Glycyrrhiza and procyanidin B1 derived from Uncaria Hook, significantly inhibited Aβ oligomer-induced neuronal death in a dose-dependent manner. Glycyrrhiza, Uncaria Hook, and yokukansan significantly suppressed the Aβ oligomer-induced activation of caspase-3 as well as caspase-8 and -9. Glycycoumarin also suppressed the activation of caspase-3, but not caspase-8 and -9. Procyanidin B1 suppressed the activation of caspase-3, -8, and -9.
CONCLUSIONS: Our results demonstrated that glycycoumarin and procyanidin B1 had ameliorative effects on Aβ oligomer-induced neurotoxicity. The neuroprotective effects of glycycoumarin are thought to be due to the attenuated activation of caspase-3, but not caspase-8 or -9. Procyanidin B1, as well as yokukansan, Glycyrrhiza, and Uncaria Hook, may attenuate the activation of caspase-3 by inhibiting that of caspase-8 and -9.
Copyright © 2014 Elsevier Ireland Ltd. All rights reserved.

Entities:  

Keywords:  Amyloid β oligomer; Glycycoumarin; Glycycoumarin (PubChem CID: 5317756); Glycyrrhiza; Procyanidin B1; Procyanidin B1 (PubChem CID: 11250133); Uncaria Hook; Yokukansan

Mesh:

Substances:

Year:  2014        PMID: 25446602     DOI: 10.1016/j.jep.2014.10.058

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  10 in total

1.  Phenolic Content and Antioxidant Activity in Fruit of the Genus Rosa L.

Authors:  Aurita Butkevičiūtė; Rima Urbštaitė; Mindaugas Liaudanskas; Kęstutis Obelevičius; Valdimaras Janulis
Journal:  Antioxidants (Basel)       Date:  2022-05-06

2.  Pharmacokinetic Profiles of Active Ingredients and Its Metabolites Derived from Rikkunshito, a Ghrelin Enhancer, in Healthy Japanese Volunteers: A Cross-Over, Randomized Study.

Authors:  Hiroyuki Kitagawa; Masaya Munekage; Takashi Matsumoto; Chiharu Sadakane; Miwako Fukutake; Katsuyuki Aoki; Junko Watanabe; Kazuya Maemura; Tomohisa Hattori; Yosio Kase; Yasuhito Uezono; Akio Inui; Kazuhiro Hanazaki
Journal:  PLoS One       Date:  2015-07-17       Impact factor: 3.240

Review 3.  Ethnopharmacological Approaches for Dementia Therapy and Significance of Natural Products and Herbal Drugs.

Authors:  Devesh Tewari; Adrian M Stankiewicz; Andrei Mocan; Archana N Sah; Nikolay T Tzvetkov; Lukasz Huminiecki; Jarosław O Horbańczuk; Atanas G Atanasov
Journal:  Front Aging Neurosci       Date:  2018-02-12       Impact factor: 5.750

Review 4.  Traditional Uses, Bioactive Chemical Constituents, and Pharmacological and Toxicological Activities of Glycyrrhiza glabra L. (Fabaceae).

Authors:  Gaber El-Saber Batiha; Amany Magdy Beshbishy; Amany El-Mleeh; Mohamed M Abdel-Daim; Hari Prasad Devkota
Journal:  Biomolecules       Date:  2020-02-25

5.  Phenolic Content and Antioxidant Activity in Apples of the 'Galaval' Cultivar Grown on 17 Different Rootstocks.

Authors:  Aurita Butkeviciute; Vytautas Abukauskas; Valdimaras Janulis; Darius Kviklys
Journal:  Antioxidants (Basel)       Date:  2022-01-28

6.  Neuroprotective effects of the Chrysophyllum perpulchrum extract against an Alzheimer-like rat model of β amyloid1-40 intrahippocampal injection.

Authors:  Pacôme Kouadio N'Go; Omar Touhami Ahmed Ahami; Aboubaker El Hessni; Fatima-Zahra Azzaoui; Youssef Aboussaleh; Antoine Némé Tako
Journal:  Transl Neurosci       Date:  2021-12-16       Impact factor: 1.757

7.  Antioxidant Activity and Anti-Apoptotic Effect of the Small Molecule Procyanidin B1 in Early Mouse Embryonic Development Produced by Somatic Cell Nuclear Transfer.

Authors:  Wei Gao; Tingting Yu; Guomeng Li; Wei Shu; Yongxun Jin; Mingjun Zhang; Xianfeng Yu
Journal:  Molecules       Date:  2021-10-12       Impact factor: 4.411

Review 8.  Cellular Pharmacological Effects of the Traditional Japanese Kampo Medicine Yokukansan on Brain Cells.

Authors:  Kazushige Mizoguchi; Yasushi Ikarashi
Journal:  Front Pharmacol       Date:  2017-09-20       Impact factor: 5.810

9.  Procyanidin B1 promotes in vitro maturation of pig oocytes by reducing oxidative stress.

Authors:  Wei Gao; Yongxun Jin; Jindong Hao; Siyi Huang; Dongxu Wang; Fushi Quan; Wenzhi Ren; Jiabao Zhang; Mingjun Zhang; Xianfeng Yu
Journal:  Mol Reprod Dev       Date:  2020-11-25       Impact factor: 2.609

10.  Impact of Storage Controlled Atmosphere on the Apple Phenolic Acids, Flavonoids, and Anthocyanins and Antioxidant Activity In Vitro.

Authors:  Aurita Butkeviciute; Jonas Viskelis; Mindaugas Liaudanskas; Pranas Viskelis; Valdimaras Janulis
Journal:  Plants (Basel)       Date:  2022-01-13
  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.