Literature DB >> 25403094

The intake of a high-fat diet and grape seed procyanidins induces gene expression changes in peripheral blood mononuclear cells of hamsters: capturing alterations in lipid and cholesterol metabolisms.

Antoni Caimari1, Anna Crescenti, Francesc Puiggròs, Noemí Boqué, Lluís Arola, Josep Maria Del Bas.   

Abstract

We previously demonstrated that hamsters that were fed either a standard diet (STD) or a high-fat diet (HFD) and treated with a grape seed procyanidin extract (GSPE) showed decreased adiposity and circulating levels of free fatty acids compared with hamsters treated with a vehicle (Caimari et al. in Int J Obes 37:576-83, 2013, doi: 10.1038/ijo.2012.75 ). Here, we tested whether the gene expression changes in peripheral blood mononuclear cells (PBMCs) can reflect these metabolic effects and the dyslipidaemia produced by the HFD feeding in the same cohort of animals. The mRNA levels of a subset of genes were also studied in the liver in order to evaluate the capacity of PBMCs to reflect the metabolic adaptations that occur in this organ. In PBMCs, we reported a simultaneous up-regulation of the lipid-related genes involved in both the anabolic (pparγ, acc1 and gpat) and the catabolic (pparα, ucp2, atgl and hsl) pathways in response to the GSPE treatment, similar but no identical to previous observations in retroperitoneal white adipose tissues of these animals. Furthermore, the key cholesterol metabolism genes srebp2 and ldlr were significantly down-regulated in PBMCs of both HFD-fed groups compared with the STD groups. Although the expression of srebp2 in the liver followed a similar pattern to that obtained in PBMCs, no comparable changes were found between the liver and PBMCs in the expression of most of the studied genes. In conclusion, our results highlight the potential of PBMCs as a high accessible tissue for the indirect study of cholesterol and adipose tissue metabolism dynamics.

Entities:  

Year:  2014        PMID: 25403094      PMCID: PMC4235803          DOI: 10.1007/s12263-014-0438-y

Source DB:  PubMed          Journal:  Genes Nutr        ISSN: 1555-8932            Impact factor:   5.523


  42 in total

1.  Mononuclear cell transcriptome response after sustained virgin olive oil consumption in humans: an exploratory nutrigenomics study.

Authors:  Olha Khymenets; Montserat Fitó; María-Isabel Covas; Magí Farré; Maria-Antonia Pujadas; Daniel Muñoz; Valentini Konstantinidou; Rafael de la Torre
Journal:  OMICS       Date:  2009-02

2.  Consumption of a high monounsaturated fat diet reduces oxidative phosphorylation gene expression in peripheral blood mononuclear cells of abdominally overweight men and women.

Authors:  Susan J van Dijk; Edith J M Feskens; Marieke B Bos; Lisette C P G M de Groot; Jeanne H M de Vries; Michael Müller; Lydia A Afman
Journal:  J Nutr       Date:  2012-05-23       Impact factor: 4.798

3.  High-protein and high-carbohydrate breakfasts differentially change the transcriptome of human blood cells.

Authors:  Marjan J van Erk; Wendy A M Blom; Ben van Ommen; Henk F J Hendriks
Journal:  Am J Clin Nutr       Date:  2006-11       Impact factor: 7.045

4.  Peripheral blood mononuclear cells: a potential source of homeostatic imbalance markers associated with obesity development.

Authors:  Paula Oliver; Bàrbara Reynés; Antoni Caimari; Andreu Palou
Journal:  Pflugers Arch       Date:  2013-02-20       Impact factor: 3.657

5.  Estrogen receptor-mediated effects of isoflavone supplementation were not observed in whole-genome gene expression profiles of peripheral blood mononuclear cells in postmenopausal, equol-producing women.

Authors:  Vera van der Velpen; Anouk Geelen; Evert G Schouten; Peter C Hollman; Lydia A Afman; Pieter van 't Veer
Journal:  J Nutr       Date:  2013-04-24       Impact factor: 4.798

6.  Postprandial dietary lipid-specific effects on human peripheral blood mononuclear cell gene expression profiles.

Authors:  Mark Bouwens; Mechteld Grootte Bromhaar; Jenny Jansen; Michael Müller; Lydia A Afman
Journal:  Am J Clin Nutr       Date:  2009-11-18       Impact factor: 7.045

7.  Identification of early transcriptome-based biomarkers related to lipid metabolism in peripheral blood mononuclear cells of rats nutritionally programmed for improved metabolic health.

Authors:  J Konieczna; J Sánchez; E M van Schothorst; J M Torrens; A Bunschoten; M Palou; C Picó; J Keijer; A Palou
Journal:  Genes Nutr       Date:  2013-12-17       Impact factor: 5.523

8.  Grape seed proanthocyanidins correct dyslipidemia associated with a high-fat diet in rats and repress genes controlling lipogenesis and VLDL assembling in liver.

Authors:  H Quesada; J M del Bas; D Pajuelo; S Díaz; J Fernandez-Larrea; M Pinent; L Arola; M J Salvadó; C Bladé
Journal:  Int J Obes (Lond)       Date:  2009-07-07       Impact factor: 5.095

Review 9.  Beneficial effects of polyphenols on cardiovascular disease.

Authors:  Mar Quiñones; Marta Miguel; Amaya Aleixandre
Journal:  Pharmacol Res       Date:  2012-11-19       Impact factor: 7.658

10.  Cocoa Consumption Alters the Global DNA Methylation of Peripheral Leukocytes in Humans with Cardiovascular Disease Risk Factors: A Randomized Controlled Trial.

Authors:  Anna Crescenti; Rosa Solà; Rosa M Valls; Antoni Caimari; Josep M Del Bas; Anna Anguera; Neus Anglés; Lluís Arola
Journal:  PLoS One       Date:  2013-06-26       Impact factor: 3.240

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  1 in total

1.  Peripheral Blood Mononuclear Cell Metabolism Acutely Adapted to Postprandial Transition and Mainly Reflected Metabolic Adipose Tissue Adaptations to a High-Fat Diet in Minipigs.

Authors:  Yuchun Zeng; Jérémie David; Didier Rémond; Dominique Dardevet; Isabelle Savary-Auzeloux; Sergio Polakof
Journal:  Nutrients       Date:  2018-11-21       Impact factor: 5.717

  1 in total

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