Literature DB >> 25285637

Synergistic inhibition of cancer cell proliferation with a combination of δ-tocotrienol and ferulic acid.

Takahiro Eitsuka1, Naoto Tatewaki2, Hiroshi Nishida2, Tadao Kurata2, Kiyotaka Nakagawa3, Teruo Miyazawa3.   

Abstract

Rice bran consists of many functional compounds and thus much attention has been focused on the health benefits of its components. Here, we investigated the synergistic inhibitory effects of its components, particularly δ-tocotrienol (δ-T3) and ferulic acid (FA), against the proliferation of an array of cancer cells, including DU-145 (prostate cancer), MCF-7 (breast cancer), and PANC-1 (pancreatic cancer) cells. The combination of δ-T3 and FA markedly reduced cell proliferation relative to δ-T3 alone, and FA had no effect when used alone. Although δ-T3 induced G1 arrest by up-regulating p21 in PANC-1 cells, more cells accumulated in G1 phase with the combination of δ-T3 and FA. This synergistic effect was attributed to an increase in the cellular concentration of δ-T3 by FA. Our results suggest that the combination of δ-T3 and FA may present a new strategy for cancer prevention and therapy.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Ferulic acid; Synergistic effect; Tocotrienol; p21

Mesh:

Substances:

Year:  2014        PMID: 25285637     DOI: 10.1016/j.bbrc.2014.09.126

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  14 in total

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Journal:  Mol Carcinog       Date:  2020-02-03       Impact factor: 4.784

Review 2.  Potential Role of Tocotrienols on Non-Communicable Diseases: A Review of Current Evidence.

Authors:  Sok Kuan Wong; Yusof Kamisah; Norazlina Mohamed; Norliza Muhammad; Norliana Masbah; Nur Azlina Mohd Fahami; Isa Naina Mohamed; Ahmad Nazun Shuid; Qodriyah Mohd Saad; Azman Abdullah; Nur-Vaizura Mohamad; Nurul' Izzah Ibrahim; Kok-Lun Pang; Yoke Yue Chow; Benjamin Ka Seng Thong; Shaanthana Subramaniam; Chin Yi Chan; Soelaiman Ima-Nirwana; And Kok-Yong Chin
Journal:  Nutrients       Date:  2020-01-19       Impact factor: 5.717

3.  Preventive Effects of Fermented Brown Rice and Rice Bran against Prostate Carcinogenesis in TRAP Rats.

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Review 4.  Bioactivities of Phenolics by Focusing on Suppression of Chronic Diseases: A Review.

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Journal:  Cell Prolif       Date:  2019-02-04       Impact factor: 6.831

Review 6.  Synergistic Anticancer Effect of Tocotrienol Combined with Chemotherapeutic Agents or Dietary Components: A Review.

Authors:  Takahiro Eitsuka; Naoto Tatewaki; Hiroshi Nishida; Kiyotaka Nakagawa; Teruo Miyazawa
Journal:  Int J Mol Sci       Date:  2016-09-22       Impact factor: 5.923

7.  Data on cell cycle in breast cancer cell line, MDA-MB-231 with ferulic acid treatment.

Authors:  Eunmi Park
Journal:  Data Brief       Date:  2016-02-12

Review 8.  Modulation of Telomerase Activity in Cancer Cells by Dietary Compounds: A Review.

Authors:  Takahiro Eitsuka; Kiyotaka Nakagawa; Shunji Kato; Junya Ito; Yurika Otoki; Soo Takasu; Naoki Shimizu; Takumi Takahashi; Teruo Miyazawa
Journal:  Int J Mol Sci       Date:  2018-02-06       Impact factor: 5.923

Review 9.  Insoluble-Bound Phenolics in Food.

Authors:  Fereidoon Shahidi; Ju-Dong Yeo
Journal:  Molecules       Date:  2016-09-11       Impact factor: 4.411

10.  Purple sweet potato anthocyanin exerts antitumor effect in bladder cancer.

Authors:  Wei-Lin Li; Hong-Yuan Yu; Xian-Jun Zhang; Mang Ke; Tao Hong
Journal:  Oncol Rep       Date:  2018-05-08       Impact factor: 3.906

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