Literature DB >> 25263869

Sugarcane biomass for biorefineries: comparative composition of carbohydrate and non-carbohydrate components of bagasse and straw.

Danielle Szczerbowski1, Ana Paula Pitarelo2, Arion Zandoná Filho3, Luiz Pereira Ramos4.   

Abstract

Two fractions of sugarcane, namely bagasse and straw (or trash), were characterized in relation to their chemical composition. Bagasse presented values of glucans, hemicelluloses, lignin and ash of 37.74, 27.23, 20.57 and 6.53%, respectively, while straw had 33.77, 27.38, 21.28 and 6.23% of these same components. Ash content was relatively high in both cane biomass fractions. Bagasse showed higher levels of contaminating oxides while straw had a higher content of alkaline and alkaline-earth oxides. A comparison between the polysaccharide chemical compositions of these lignocellulosic materials suggests that similar amounts of fermentable sugars are expected to arise from their optimal pretreatment and enzymatic hydrolysis. Details about the chemical properties of cane biomass holocellulose, hemicelluloses A and B and α-cellulose are provided, and these may offer a good opportunity for designing more efficient enzyme cocktails for substrate saccharification.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Cane bagasse; Cane straw; Carbohydrate chemistry; Compositional analysis; Saccharum officinarum

Mesh:

Substances:

Year:  2014        PMID: 25263869     DOI: 10.1016/j.carbpol.2014.07.052

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  10 in total

1.  Impact of Sporisorium scitamineum infection on the qualitative traits of commercial cultivars and advanced lines of sugarcane.

Authors:  Muhammad Aslam Rajput; Rehana Naz Syed; Fahad Nazir Khoso; Jamal-U-Din Hajano; Nasir Ahmed Rajput; Muhammad Ali Khanzada; Abdul Mubeen Lodhi
Journal:  PLoS One       Date:  2022-05-23       Impact factor: 3.752

2.  Multi-omics analysis provides insights into lignocellulosic biomass degradation by Laetiporus sulphureus ATCC 52600.

Authors:  Fernanda Lopes de Figueiredo; Ana Carolina Piva de Oliveira; Cesar Rafael Fanchini Terrasan; Thiago Augusto Gonçalves; Jaqueline Aline Gerhardt; Geizecler Tomazetto; Gabriela Felix Persinoti; Marcelo Ventura Rubio; Jennifer Andrea Tamayo Peña; Michelle Fernandes Araújo; Maria Augusta de Carvalho Silvello; Telma Teixeira Franco; Sarita Cândida Rabelo; Rosana Goldbeck; Fabio Marcio Squina; André Damasio
Journal:  Biotechnol Biofuels       Date:  2021-04-17       Impact factor: 6.040

3.  A comparative study for the organic byproducts from hydrothermal carbonizations of sugarcane bagasse and its bio-refined components cellulose and lignin.

Authors:  Fang-Li Du; Qi-Shi Du; Jun Dai; Pei-Duo Tang; Yan-Ming Li; Si-Yu Long; Neng-Zhong Xie; Qing-Yan Wang; Ri-Bo Huang
Journal:  PLoS One       Date:  2018-06-01       Impact factor: 3.240

4.  Temporal Expression Dynamics of Plant Biomass-Degrading Enzymes by a Synthetic Bacterial Consortium Growing on Sugarcane Bagasse.

Authors:  Diego Javier Jiménez; Maryam Chaib De Mares; Joana Falcão Salles
Journal:  Front Microbiol       Date:  2018-02-26       Impact factor: 5.640

5.  Effect of bagasse and bagasse ash levels on properties of pottery products.

Authors:  Sutas Janbuala; Mana Eambua; Arpapan Satayavibul; Watcharakhon Nethan
Journal:  Heliyon       Date:  2018-09-25

6.  Deposition of lignin in four species of Saccharum.

Authors:  Juan Pablo Portilla Llerena; Raquel Figueiredo; Michael Dos Santos Brito; Eduardo Kiyota; Juliana Lischka Sampaio Mayer; Pedro Araujo; Flavia Camila Schimpl; Murali Dama; Markus Pauly; Paulo Mazzafera
Journal:  Sci Rep       Date:  2019-04-10       Impact factor: 4.379

7.  Variation in sugarcane biomass composition and enzymatic saccharification of leaves, internodes and roots.

Authors:  Patrick J Mason; Agnelo Furtado; Annelie Marquardt; Katrina Hodgson-Kratky; Nam V Hoang; Frederik C Botha; Gabriella Papa; Jenny C Mortimer; Blake Simmons; Robert J Henry
Journal:  Biotechnol Biofuels       Date:  2020-12-09       Impact factor: 6.040

8.  Sugarcane straw as a feedstock for xylitol production by Candida guilliermondii FTI 20037.

Authors:  Andrés Felipe Hernández-Pérez; Priscila Vaz de Arruda; Maria das Graças de Almeida Felipe
Journal:  Braz J Microbiol       Date:  2016-03-02       Impact factor: 2.476

9.  Fabrication and Characterization of Graphene Microcrystal Prepared from Lignin Refined from Sugarcane Bagasse.

Authors:  Pei-Duo Tang; Qi-Shi Du; Da-Peng Li; Jun Dai; Yan-Ming Li; Fang-Li Du; Si-Yu Long; Neng-Zhong Xie; Qing-Yan Wang; Ri-Bo Huang
Journal:  Nanomaterials (Basel)       Date:  2018-07-24       Impact factor: 5.076

10.  The Effect of Sugarcane Straw Aging in the Field on Cell Wall Composition.

Authors:  Débora Pagliuso; Adriana Grandis; Cristiane Ribeiro de Sousa; Amanda Pereira de Souza; Carlos Driemeier; Marcos S Buckeridge
Journal:  Front Plant Sci       Date:  2021-07-15       Impact factor: 5.753

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.