Literature DB >> 25219492

Underestimation of weight and its associated factors in overweight and obese university students from 21 low, middle and emerging economy countries.

Karl Peltzer1, Supa Pengpid2.   

Abstract

BACKGROUND: Awareness of overweight status is an important factor of weight control and may have more impact on one's decision to lose weight than objective weight status. The purpose of this study was to assess the prevalence of underestimation of overweight/obesity and its associated factors among university students from 21 low, middle and emerging economy countries.
METHODS: In a cross-sectional survey the total sample included 15,068 undergraduate university students (mean age 20.8, SD=2.8, age range of 16-30 years) from 21 countries. Anthropometric measurements and self-administrated questionnaire were applied to collected data.
RESULTS: The prevalence of weight underestimation (being normal or underweight) for overweight or obese university students was 33.3% (41% in men and 25.1% in women), among overweight students, 39% felt they had normal weight or were under weight, and among obese students 67% did not rate themselves as obese or very overweight. In multivariate logistic regression analysis, being male, poor subjective health status, lack of overweight health risk awareness, lack of importance to lose weight, not trying and not dieting to lose weight, and regular breakfast was associated with underestimation of weight in overweight and obese university students.
CONCLUSIONS: The study found a high prevalence of underestimation of overweight/obesity among university students. Several factors identified can be utilized in health promotion programmes including diet and weight management behaviours to focus on inaccurate weight perceptions on the design of weight control, in particular for men.
Copyright © 2014 Asian Oceanian Association for the Study of Obesity. Published by Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Body weight misperception; Obese; Overweight; Young adults

Mesh:

Year:  2014        PMID: 25219492     DOI: 10.1016/j.orcp.2014.08.004

Source DB:  PubMed          Journal:  Obes Res Clin Pract        ISSN: 1871-403X            Impact factor:   2.288


  6 in total

1.  "Safe Foods" or "Fear Foods": the implications of food avoidance in college students from low- and middle-income countries.

Authors:  C James; A Harrison; A Seixas; M Powell; S Pengpid; K Peltzer
Journal:  Eat Weight Disord       Date:  2017-06-14       Impact factor: 4.652

2.  Weight-loss strategies of South African female university students and comparison of weight management-related characteristics between dieters and non-dieters.

Authors:  Marjanne Senekal; Gabrielle L Lasker; Lindsay van Velden; Ria Laubscher; Norman J Temple
Journal:  BMC Public Health       Date:  2016-09-01       Impact factor: 3.295

3.  Self-estimated BMI, but not self-perceived body size, accurately identifies unhealthy weight in US adults.

Authors:  Maia Phillips Smith
Journal:  BMC Public Health       Date:  2021-01-30       Impact factor: 3.295

4.  Mediterranean Diet, a Posteriori Dietary Patterns, Time-Related Meal Patterns and Adiposity: Results from a Cross-Sectional Study in University Students.

Authors:  Paraskevi Detopoulou; Vassilis Dedes; Dimitra Syka; Konstantinos Tzirogiannis; Georgios I Panoutsopoulos
Journal:  Diseases       Date:  2022-09-11

5.  Relationship between body weight perception and weight-related behaviours.

Authors:  Tawima Sirirassamee; Sasiwan Phoolsawat; Supakorn Limkhunthammo
Journal:  J Int Med Res       Date:  2018-06-13       Impact factor: 1.671

6.  Perceptions of body weight that vary by body mass index: Clear associations with perceptions based on personal control and responsibility.

Authors:  Karen Robinson; Sarah Muir; Annie Newbury; Lourdes Santos-Merx; Katherine M Appleton
Journal:  J Health Psychol       Date:  2020-05-20
  6 in total

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