Literature DB >> 25184814

Antidiabetic and antilipidemic effects of Manilkara zapota.

Sandra Maria Barbalho1, Patrícia Cincotto dos Santos Bueno, Débora Souza Delazari, Elen Landgraf Guiguer, Daniel Pereira Coqueiro, Adriano Cressoni Araújo, Maricelma da Silva Soares de Souza, Flávia M V Farinazzi-Machado, Claudemir Gregório Mendes, Milton Groppo.   

Abstract

Manilkara zapota is a tropical evergreen tree belonging to the Sapotaceae family; its parts are used in alternative medicine to treat coughs and colds and possess diuretic, antidiarrheal, antibiotic, antihyperglycemic, and hypocholesterolemic effects. There are no studies on metabolic profile after using the fruit, and this study aimed at evaluating the effects of the leaf and pulp of M. zapota fruit on the metabolic profile of Wistar rats. Male rats were treated for 50 days with M. zapota leaf juice or fruit juice, after which their biochemical and body composition profiles were analyzed (glycemia, triglycerides, high-density lipoprotein cholesterol (HDL-c), insulin, leptin, aspartate transaminase, alanine aminotransferase, Lee Index, and body mass index). Our results indicate significantly lower levels of glycemia, insulin, leptin, cholesterol, and triglycerides and augmented levels of HDL-c in animals treated with the leaves or fruit of this plant. The percentage of weight gain also declined in animals treated with M. zapota fruit pulp. The use of the M. zapota may be helpful in the prevention of obesity, diabetes, dyslipidemia, and their complications.

Entities:  

Keywords:  Manilkara zapota; Wistar rats; glycemia; insulin; leptin; lipids

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Substances:

Year:  2014        PMID: 25184814     DOI: 10.1089/jmf.2013.0170

Source DB:  PubMed          Journal:  J Med Food        ISSN: 1096-620X            Impact factor:   2.786


  4 in total

1.  The Influence of Drying Temperatures on the Metabolic Profiles and Antioxidant Activity of Manilkara zapota Leaves.

Authors:  Gloria I Hernández-Bolio; Rubí E Dzul-Romero; María G Maldonado Velázquez; Pedro Zamora Cresencio; Emanuel Hernández-Núñez; Francisco J Aguirre-Crespo
Journal:  Metabolites       Date:  2019-10-06

2.  Secondary Metabolites Produced by an Endophytic Fungus Pestalotiopsis microspora.

Authors:  G R Nalin Rathnayake; N Savitri Kumar; Lalith Jayasinghe; Hiroshi Araya; Yoshinori Fujimoto
Journal:  Nat Prod Bioprospect       Date:  2019-11-15

3.  Green synthesis of gold nanoparticles from Manilkara zapota L. extract and the evaluation of its intrinsic in vivo antiarthritic potential.

Authors:  Mahnoor Ijaz; Maryam Fatima; Rukhsana Anwar; Maliha Uroos
Journal:  RSC Adv       Date:  2021-08-09       Impact factor: 4.036

Review 4.  Phenolic Compounds in Mesoamerican Fruits-Characterization, Health Potential and Processing with Innovative Technologies.

Authors:  Andrea Gómez-Maqueo; Zamantha Escobedo-Avellaneda; Jorge Welti-Chanes
Journal:  Int J Mol Sci       Date:  2020-11-07       Impact factor: 5.923

  4 in total

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