| Literature DB >> 25180070 |
Ying Wu1, Luosheng Tang1, Baihua Chen1.
Abstract
In recent decades, localized tissue oxidative stress has been implicated as a key component in the development of diabetic retinopathy (DR). Increasing evidence shows that oxidative stress caused by diabetes-induced metabolic abnormalities is the most common mechanism associated with the pathogenesis of DR for both type 1 and type 2 diabetes. Increase in intracellular reactive oxygen species (ROS) concentrations results in the activation of several mechanisms involved in the pathogenesis of DR. In particular, damage or dysfunction caused by oxidative stress still persists even after glycemia has been normalized. Despite considerable evidence showing the beneficial effects of antioxidants in preventing the development of retinopathy, results from large-scale clinical trials on classic antioxidants are somewhat ambiguous. Scavenging reactive radicals may not be the most ideal antioxidant strategy in DR. Advances in understanding the function of ROS in the development of DR can lead to the development of new therapeutic strategies based on the mechanisms of ROS generation and scavenging. Increasing amounts of data have demonstrated the promising prospect of antioxidant therapy and its beneficial effects in vision protection. Therefore, new strategies that utilize antioxidants as additive therapy should be implemented in the treatment of DR.Entities:
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Year: 2014 PMID: 25180070 PMCID: PMC4142742 DOI: 10.1155/2014/752387
Source DB: PubMed Journal: Oxid Med Cell Longev ISSN: 1942-0994 Impact factor: 6.543
Figure 1Relationship between hyperglycemia, oxidative stress, and pathways association with pathogenesis of diabetic retinopathy.
Figure 2Oxidative stress is possibly a key mechanism in the hyperglycemia phenomenon.
Figure 3Oxidative stress also plays a pivotal role in dyslipidemia induced retinal damage.
Antioxidants used in the treatment of DR and their mechanisms of action.
| Antioxidants | Mechanisms | References |
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| Vitamins C and E | Free radical scavenging; prevented the inhibition of retinal glutathione reductase, glutathione peroxidase (GPx), and SOD activities | [ |
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| Vitamin E | Radical scavenger, against lipid peroxidation | [ |
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| Ascorbic acid, acetate, | Decreased retinal oxidative stress, protein kinase C activity, and nitric oxides; decreased retinal cell loss | [ |
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| High tendency to oxidize; decreased retinal oxidative stress, protein kinase C activity, and nitric oxides; decreased retinal cell loss | [ |
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Inhibited activation of NF- | [ |
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| N-Acetylcysteine (NAC) | Inhibition activation of NF- | [ |
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| Aminoguanidine | Prevented elevation of retinal oxidative stress, NO, and PKC activity; inhibited lipid peroxidation and AGEs formation | [ |
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| Curcumin | Multipotent activities prevent the decrease in the antioxidant capacity and increase in oxidative stress; inhibit diabetes-induced elevation in the levels of IL-1beta, VEGF, and NF- | [ |
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| Pycnogenol | Free radical scavenging; anti-inflammatory and capillary protective activities | [ |
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| Taurine | Multipotent activities prevent the changes in ultrastructure of retina and apoptosis in retinal glial cells; increasing activities of antioxidant enzymes and intracellular GSH | [ |
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| Zinc | Reversed the depleting effect on retinal GSH | [ |