Literature DB >> 25172136

Survival kit of Saccharomyces cerevisiae for anhydrobiosis.

Sebastien Dupont1, Alexander Rapoport, Patrick Gervais, Laurent Beney.   

Abstract

Yeast cells are well adapted to interfacial habitats, such as the surfaces of soil or plants, where they can resist frequent fluctuations between wet and dry conditions. Saccharomyces cerevisiae is recognized as an anhydrobiotic organism, and it has been the subject of numerous studies that aimed to elucidate this ability. Extensive data have been obtained from these studies based on a wide range of experimental approaches, which have added significantly to our understanding of the cellular bases and mechanisms of resistance to desiccation. The aim of this review is to provide an integrated view of these mechanisms in yeast and to describe the survival kit of S. cerevisiae for anhydrobiosis. This kit comprises constitutive and inducible mechanisms that prevent cell damage during dehydration and rehydration. This review also aims to characterize clearly the phenomenon of anhydrobiosis itself based on detailed descriptions of the causes and effects of the constraints imposed on cells by desiccation. These constraints mainly lead to mechanical, structural, and oxidative damage to cell components. Considerations of these constraints and the possible utilization of components of the survival kit could help to improve the survival of sensitive cells of interest during desiccation.

Entities:  

Mesh:

Year:  2014        PMID: 25172136     DOI: 10.1007/s00253-014-6028-5

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  25 in total

Review 1.  Desiccation-induced cell damage in bacteria and the relevance for inoculant production.

Authors:  Vincent Robert Guy Greffe; Jan Michiels
Journal:  Appl Microbiol Biotechnol       Date:  2020-03-13       Impact factor: 4.813

2.  Introduction to desiccation biology: from old borders to new frontiers.

Authors:  Olivier Leprince; Julia Buitink
Journal:  Planta       Date:  2015-07-04       Impact factor: 4.116

3.  Characterization of basidiomycetous yeasts in hypersaline soils of the Urmia Lake National Park, Iran.

Authors:  Lachin Mokhtarnejad; Mahdi Arzanlou; Asadollah Babai-Ahari; Simone Di Mauro; Andrea Onofri; Pietro Buzzini; Benedetta Turchetti
Journal:  Extremophiles       Date:  2016-10-21       Impact factor: 2.395

4.  Ultra-high irradiance (UHI) blue light: highlighting the potential of a novel LED-based device for short antifungal treatments of food contact surfaces.

Authors:  Emilie Lang; Thibaut Thery; Caroline Peltier; Florent Colliau; Jérémy Adamuz; Cédric Grangeteau; Sébastien Dupont; Laurent Beney
Journal:  Appl Microbiol Biotechnol       Date:  2021-12-10       Impact factor: 4.813

5.  Sonoprocessing is an effective strategy to encapsulate fisetin into Saccharomyces cerevisiae cells.

Authors:  Eduardo Wagner Vasconcelos de Andrade; Sebastien Dupont; Laurent Beney; Marlinda Lobo de Souza; Roberta Targino Hoskin; Márcia Regina da Silva Pedrini
Journal:  Appl Microbiol Biotechnol       Date:  2022-10-08       Impact factor: 5.560

6.  Four Saccharomyces species differ in their tolerance to various stresses though they have similar basic physiological parameters.

Authors:  Jana Zemančíková; Marie Kodedová; Klára Papoušková; Hana Sychrová
Journal:  Folia Microbiol (Praha)       Date:  2017-10-20       Impact factor: 2.099

Review 7.  Application of anhydrobiosis and dehydration of yeasts for non-conventional biotechnological goals.

Authors:  Alexander Rapoport; Benedetta Turchetti; Pietro Buzzini
Journal:  World J Microbiol Biotechnol       Date:  2016-04-27       Impact factor: 3.312

8.  Anhydrobiosis in yeast: role of cortical endoplasmic reticulum protein Ist2 in Saccharomyces cerevisiae cells during dehydration and subsequent rehydration.

Authors:  Edgars Dauss; Klára Papoušková; Hana Sychrová; Alexander Rapoport
Journal:  Antonie Van Leeuwenhoek       Date:  2021-04-12       Impact factor: 2.271

9.  A Crucial Role of Mitochondrial Dynamics in Dehydration Resistance in Saccharomyces cerevisiae.

Authors:  Chang-Lin Chen; Ying-Chieh Chen; Wei-Ling Huang; Steven Lin; Rimantas Daugelavičius; Alexander Rapoport; Chuang-Rung Chang
Journal:  Int J Mol Sci       Date:  2021-04-27       Impact factor: 5.923

10.  ATG18 and FAB1 are involved in dehydration stress tolerance in Saccharomyces cerevisiae.

Authors:  Gema López-Martínez; Mar Margalef-Català; Francisco Salinas; Gianni Liti; Ricardo Cordero-Otero
Journal:  PLoS One       Date:  2015-03-24       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.