| Literature DB >> 25096795 |
Wirginia Krzyściak, Katarzyna K Pluskwa, Jakub Piątkowski, Paweł Krzyściak, Anna Jurczak, Dorota Kościelniak, Anna Skalniak1.
Abstract
BACKGROUND: Streptococcus mutans is known to be a primary etiological factor of dental caries, a widespread and growing disease in Polish children. Recognition of novel features determining the pathogenicity of this pathogen may contribute to understanding the mechanisms of bacterial infections.The goal of the study was to determine the activity of prephenate dehydrogenase (PHD) and to illuminate the role of the enzyme in S. mutans pathogenicity. The strains were biotyped based on STREPTOtest 24 biochemical identification tests and the usefulness of biotyping in the determination of S. mutans pathogenicity determinants was examined.Entities:
Mesh:
Substances:
Year: 2014 PMID: 25096795 PMCID: PMC4236502 DOI: 10.1186/1471-2180-14-194
Source DB: PubMed Journal: BMC Microbiol ISSN: 1471-2180 Impact factor: 3.605
Demographic characteristics of the subjects
| Age (yr) | 6 ± 1.9 | 6 ± 1,5 | 0.37a |
| Sex, number | | | 0.75b |
| Female number % | 31 (51) | 12 (41) | |
| Male number % | 30 (49) | 17 (59) | |
| Caries status dmftc score | 6.5 ± 2.5 | 0 | |
ECC: early childhood caries; CF: caries free.
aBy the nonparametric Mann–Whitney U test for independent samples.
bBy the Fisher’s exact test.
cdmft, decayed, missing, and filled teeth.
Comparison of culture media for enumeration of oral streptococci
| Control | - | - | - | - | |
| Mixed strainsg | ++ | +++ | + | +++ | |
| Dental plaqueh | + | +++ | - | +++ | |
| Carious focii | + | ++ | + | ++ | |
| +++ | +++ | - | +++ | 0.027j | |
| - | +++ | + | ++ | 0.031k | |
| - | +++ | ++ | +++ | 0.025l | |
| - | ++ | - | + | 0.017ł | |
| - | - | - | - | | |
| - | +++ | - | - | 0.006m |
HLR-S: the modified medium of Ritz; BA: bacitracin agar; TYCSB: trypticase-yeast extract-cysteine sucrose-bacitracin agar.
- no growth of bacteria.
+ 3 × 102 CFU/ml.
++ 2 × 103 CFU/ml.
+++ > 3 × 104 CFU/ml.
areference strain ATCC 700610.
b, d, e, fclinical strains.
creference strain ATCC 259232.
gContains: S. mutans, S. sanguis, S. aureus, S. pyogens, S. pneumonia, H. influenzae in phosphate buffered saline (0.5 McFarland each).
hAveraged from 20 samples.
iAveraged from 20 samples.
jBy the parametric Student-t test for independent samples.
kBy the parametric Student-t test for independent samples.
lBy the nonparametric Mann–Whitney U test for independent samples.
łBy the parametric Student-t test for independent samples.
m By the parametric Student-t test for independent samples.
Enzymatic assay
| NAG | N-acetyl-glucosaminidase | Hydrolisys |
| LAP | L-leucin-aminopeptidase | Hydrolisys |
| bMN | β-mannosidase | Hydrolisys |
| GLR | β-glucuronidase | Hydrolisys |
| bGL | β-glucosidase | Hydrolisys |
| bGA | β-galactosidase | Hydrolisys |
| Aga | α-galactosidase | Hydrolisys |
| PHS | Phosphatase | Hydrolysis of compound |
| ESL | Eskulin | Hydrolysis of compound |
| INU | Inulin | Fermentation of sugar |
| MAN | Mannitol | Fermentation of compound |
| SOR | Sorbitol | Fermentation of compound |
| MLB | Mellibiose | Fermentation of sugar |
| RIB | Ribose | Fermentation of sugar |
| LAC | Lactose | Fermentation of sugar |
| PUL | Pullulan | Fermentation of sugar |
| ARG | Arginin | Hydrolysis of compound |
| S06 | Growth in 6.5% NaCl | |
| AMG | α-methylglucosidase | Hydrolisys |
| TGT | Tagatose | Fermentation of sugar |
| MLT | Maltose | Fermentation of sugar |
| RAF | Rafinose | Fermentation of sugar |
| TRE | Trehalose | Fermentation of sugar |
| SOE | Sorbose | Fermentation of sugar |
Figure 116s rDNA sequencing strategy. A. NC_004350.2 – Streptococcus mutans UA159 genome, SMU_r04 - 16S ribosomal RNA gene (length 1552 bp), grey arrow – forward primer (CGCTGGCGGCGTGCCTAATA), white arrow – reverse primer (TGCAAAGCAGGCGCTCTCCC). B. PCR product (length 1620 bp). C. Average sequencing read length for forward (grey stripe) and reverse (white stripe) primer.
Figure 2Role of the prephenate dehydrogenase (PDH) in the metabolism of aromatic amino acids.
Figure 3Percentage of Streptococcus species in the material using a selective medium HLR-S. The results of phenotypic analysis using the biochemical test.
Figure 4Range and relative share of Streptococcus species in groups - study and control.
Figure 5The incidence of species divided into groups. On the left, the results obtained in our study; on the right, a comparison of our results with those of other authors.
Figure 6Distribution of enzymes selected for biotyping (graphs marked in blue).
biotypes obtained based on the activity of four enzymes
| A | - | - | + | - | 31 | 58% |
| B | - | + | + | - | 13 | 24% |
| C | + | + | - | - | 3 | 6% |
| D | - | - | + | + | 3 | 6% |
| E | + | - | + | - | 1 | 2% |
| F | + | - | + | + | 1 | 2% |
| G | - | + | + | + | 1 | 2% |
Differentiation of biotypes based on differences in the activity of phosphatase, inulin, tegatose and melibiose
| I | A + D | - | - | + | -/+ | 34 | 64% |
| II | B + G | - | + | + | -/+ | 14 | 26% |
| III | C | + | + | - | - | 3 | 6% |
| IV | E + F | + | - | + | -/+ | 2 | 4% |
Figure 7Dendrogram with marked biotypes.
Figure 8Graphical interpretation of the Cochran-Cox test, p <0.001. Comparison of average prephenate dehydrogenase enzymatic activities, PDH in the control and study group; *** - p <0.001.
Figure 9Graphical interpretation of the Kruskal-Wallis test, p = 0.0019. Comparison of median values of prephenate dehydrogenase (PDH) in biotypes (I-III).