Literature DB >> 25060731

Trehalose accumulation enhances tolerance of Saccharomyces cerevisiae to acetic acid.

Yoko Yoshiyama1, Koichi Tanaka1, Kohei Yoshiyama2, Makoto Hibi3, Jun Ogawa4, Jun Shima5.   

Abstract

Trehalose confers protection against various environmental stresses on yeast cells. In this study, trehalase gene deletion mutants that accumulate trehalose at high levels showed significant stress tolerance to acetic acid. The enhancement of trehalose accumulation can thus be considered a target in the breeding of acetic acid-tolerant yeast strains.
Copyright © 2014 The Society for Biotechnology, Japan. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Acetic acids; Bioethanol production; Propionic acid; Saccharomyces cerevisiae; Stress tolerance; Trehalose accumulation

Mesh:

Substances:

Year:  2014        PMID: 25060731     DOI: 10.1016/j.jbiosc.2014.06.021

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  5 in total

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Journal:  World J Microbiol Biotechnol       Date:  2016-06-23       Impact factor: 3.312

Review 4.  Strategies to Improve Saccharomyces cerevisiae: Technological Advancements and Evolutionary Engineering.

Authors:  Arun Kumar Dangi; Kashyap Kumar Dubey; Pratyoosh Shukla
Journal:  Indian J Microbiol       Date:  2017-10-06       Impact factor: 2.461

Review 5.  Mechanisms underlying lactic acid tolerance and its influence on lactic acid production in Saccharomyces cerevisiae.

Authors:  Arne Peetermans; María R Foulquié-Moreno; Johan M Thevelein
Journal:  Microb Cell       Date:  2021-04-14
  5 in total

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