Literature DB >> 2505693

Plasma amino acid concentrations in parenterally fed preterm infants.

D Clark1, M Henderson, M Smith, P R Dear.   

Abstract

One hundred and nine sick preterm infants were studied, and the data obtained show that hyperphenylalaninaemia is an extremely rare occurrence as long as an adequate source of energy is provided. High concentrations of the other aromatic amino acid (tyrosine) on the other hand, were often encountered and seem to be due to immaturity of an isolated hepatic enzyme as there was no correlation between phenylalanine and tyrosine concentrations. Possible adverse consequences of hypertyrosinaemia are discussed in relation to toxicity and the assessment of hepatic function. We provide reference centiles for plasma amino acid concentrations in this population.

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Year:  1989        PMID: 2505693      PMCID: PMC1590094          DOI: 10.1136/adc.64.7_spec_no.939

Source DB:  PubMed          Journal:  Arch Dis Child        ISSN: 0003-9888            Impact factor:   3.791


  15 in total

1.  Total parenteral nutrition in very low birthweight infants: a controlled trial.

Authors:  V Y Yu; B James; P Hendry; R A MacMahon
Journal:  Arch Dis Child       Date:  1979-09       Impact factor: 3.791

2.  Phenylalanine content and total parenteral nutrition.

Authors:  O Björkman; M Lindholm
Journal:  Lancet       Date:  1987-06-06       Impact factor: 79.321

3.  Plasma amino acids of the mid-trimester human fetus.

Authors:  N McIntosh; C H Rodeck; R Heath
Journal:  Biol Neonate       Date:  1984

4.  Feeding the low birth weight infant: orally or parenterally? Preliminary results of a comparative study.

Authors:  Y W Brans; J E Sumners; H S Dweck; G Cassady
Journal:  Pediatrics       Date:  1974-07       Impact factor: 7.124

5.  Parenteral nutrition compared with transpyloric feeding.

Authors:  E J Glass; R Hume; M A Lang; J O Forfar
Journal:  Arch Dis Child       Date:  1984-02       Impact factor: 3.791

6.  Feeding the low-birthweight infant: orally or parenterally?: II. Corrected bromide space in parenterally supplemented infants.

Authors:  Y W Brans; J E Sumners; H S Dweck; P E Bailey; G Cassady
Journal:  Pediatrics       Date:  1976-12       Impact factor: 7.124

7.  Plasma amino acid patterns in hepatic encephalopathy of differing etiology.

Authors:  H M Rosen; N Yoshimura; J M Hodgman; J E Fischer
Journal:  Gastroenterology       Date:  1977-03       Impact factor: 22.682

8.  Plasma amino acid ratio as an index of hepatocellular maturity in the neonate.

Authors:  J F Glasgow; R Moore
Journal:  Biol Neonate       Date:  1983

9.  CSF neurotransmitter studies. An infant with ascorbic acid-responsive tyrosinemia.

Authors:  J W Stoerner; I J Butler; F H Morriss; R R Howell; W E Seifert; R M Caprioli; E W Adcock; S E Denson
Journal:  Am J Dis Child       Date:  1980-05

10.  Peripheral total parenteral nutrition for premature infants with the respiratory distress syndrome: a controlled study.

Authors:  T Gunn; G Reaman; E W Outerbridge; E Colle
Journal:  J Pediatr       Date:  1978-04       Impact factor: 4.406

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  4 in total

1.  Changes in the plasma aminogram of parenterally fed infants treated with dexamethasone for bronchopulmonary dysplasia.

Authors:  P C Ng; K G Brownlee; E J Kelly; M J Henderson; M Smith; P R Dear
Journal:  Arch Dis Child       Date:  1992-10       Impact factor: 3.791

Review 2.  Working group reports: evaluation of the evidence to support practice guidelines for nutritional care of preterm infants-the Pre-B Project.

Authors:  Daniel J Raiten; Alison L Steiber; Susan E Carlson; Ian Griffin; Diane Anderson; William W Hay; Sandra Robins; Josef Neu; Michael K Georgieff; Sharon Groh-Wargo; Tanis R Fenton
Journal:  Am J Clin Nutr       Date:  2016-01-20       Impact factor: 7.045

3.  Hyperphenylalaninaemia and outcome in intravenously fed preterm neonates.

Authors:  A Lucas; B A Baker; R M Morley
Journal:  Arch Dis Child       Date:  1993-05       Impact factor: 3.791

Review 4.  Potential Benefits of Bovine Colostrum in Pediatric Nutrition and Health.

Authors:  Per Torp Sangild; Caitlin Vonderohe; Valeria Melendez Hebib; Douglas G Burrin
Journal:  Nutrients       Date:  2021-07-26       Impact factor: 5.717

  4 in total

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