| Literature DB >> 25046634 |
Ianis Delpla1, Donald T Monteith2, Chris Freeman3, Joris Haftka4, Joop Hermens4, Timothy G Jones5, Estelle Baurès6, Aude-Valérie Jung7, Olivier Thomas8.
Abstract
The issue of drinking water quality compliance in small and medium scale water services is of paramount importance in relation to the 98/83/CE European Drinking Water Directive (DWD). Additionally, concerns are being expressed over the implementation of the DWD with respect to possible impacts on water quality from forecast changes in European climate with global warming and further anticipated reductions in north European acid emissions. Consequently, we have developed a decision support system (DSS) named ARTEM-WQ (AwaReness Tool for the Evaluation and Mitigation of drinking Water Quality issues resulting from environmental changes) to support decision making by small and medium plant operators and other water stakeholders. ARTEM-WQ is based on a sequential risk analysis approach that includes consideration of catchment characteristics, climatic conditions and treatment operations. It provides a holistic evaluation of the water system, while also assessing human health risks of organic contaminants potentially present in treated waters (steroids, pharmaceuticals, pesticides, bisphenol-a, polychlorobiphenyls, polycyclic aromatic hydrocarbons, petrochemical hydrocarbons and disinfection by-products; n = 109). Moreover, the system provides recommendations for improvement while supporting decision making in its widest context. The tool has been tested on various European catchments and shows a promising potential to inform water managers of risks and appropriate mitigative actions. Further improvements should include toxicological knowledge advancement, environmental background pollutant concentrations and the assessment of the impact of distribution systems on water quality variation.Entities:
Mesh:
Substances:
Year: 2014 PMID: 25046634 PMCID: PMC4113881 DOI: 10.3390/ijerph110707354
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Summary of the decision support systems (DSS) designed for studies of small water supply systems (SSWS).
| Leading Organization | Year | Name of The Tool | Main Characteristics | Water Supply Size Range | Application Environment | Outputs |
|---|---|---|---|---|---|---|
| WHO/IWA | 2009 | Water Safety Plan Manual | Guidance document | 2500–8,500,000 | Agricultural (extensive) | Risk scoring |
| Ireland (EPA) | 2010 | Handbook on implementation for Water Services Authorities for private water supplies—Section 10 | Semi quantitative RA | 2–5000 | Agricultural | Risk scoring |
| United Kingdom (Scottish executive) | 2003 | Private water supplies : Technical Manual | Semi quantitative RA | 1–50 | All pressures (wild life, agriculture, forestry industry, wastewater, sludge, landfill | Risk scoring |
| France (ASTEE) | 2009 | Ogeris, aide à l’évaluation des risques microbiologiques dans les petites unités de production/distribution d’eau potable | Vulnerability assessment | <5000 | All types | Recommendations and priorization of actions |
| Germany (DVGW) | 2008 | Technical note for guideline W 1001. DVGW Rules, security of water supply risk management during normal operation | Guidance document | Risk scoring | ||
| USA (EPA) | 2007 | HACCP Strategies for Distribution System Monitoring, Hazard Assessment and Control | Guidance document | Large supplies (1 example 770,000) | Urban pressure | Risk analysis and recommendations |
| University of Guelph (Canada) | 2009 | Fuzzy-Logic Modeling of Risk Assessment | Fuzzy logic and fault tree methodology | Small water supplies | All types | Identification of which failure contributes to the high potential risk Recommendations |
Figure 1General architecture of the ARTEM-WQ Decision Support System.
Figure 2Water quality assessment tree used in ARTEM-WQ showing the three different system assessment scores’ thresholds (20, 40 and 60).
Figure 3Screenshot of the System Assessment tab.
Figure 4Screenshot of the Recommendations tab.
Figure 5Influence of Dissolved Organic Carbon on the calculation of initial and final concentrations during preparation of drinking water via removal of (1) DOC sorbed and residual contaminant concentration; (2) freely dissolved contaminant concentration; and (3) total contaminant concentration.
Figure 6Screenshot of the Health Risk Assessment tab.
Figure 7Relationship between score (catchment characteristics questionnaire) and DOC (n = 8, R2 = 0.28).
Comparison between contaminants selected by the DSS and those currently detected in waters.
| Sampling Site | Number of Contaminants Selected by the DSS and Analyzed * | Contaminants Detected * (%) | Number of Contaminants Non Selected by the DSS and Analyzed * | Contaminants Detected * (%) |
|---|---|---|---|---|
| 1 | 11 | 45.5 | 0 | - |
| 2 | 12 | 91.7 | 0 | - |
| 3 | 12 | 66.7 | 0 | - |
| 4 | 0 | - | 20 | 0.0 |
| 5 | 12 | 91.7 | 7 | 0.0 |
| 6 | 0 | - | 20 | 10.0 |
| 7 | 12 | 16.7 | 14 | 0.0 |
| 8 | 11 | 9.1 | 12 | 0.0 |
| 9 | 14 | 100 | 6 | 0.0 |
Note: * during the field sampling campaigns.