Literature DB >> 2495269

Characterization of lipopolysaccharide from Myxococcus xanthus by use of monoclonal antibodies.

J M Fink1, J F Zissler.   

Abstract

Lipopolysaccharide is a major constituent of the cell surface of the gram-negative procaryote Myxococcus xanthus. We have purified lipopolysaccharide from M. xanthus and have shown by silver staining that the lipopolysaccharide contains a heterogeneous population of molecules which migrate as a broad low-molecular-mass band (approximately 5 kilodaltons) and as a stepladder of about 30 higher-molecular-mass bands (15- to 70-kilodalton range). The broad band consists of lipopolysaccharide molecules with just lipid A and core regions. The stepladder bands contain lipopolysaccharide molecules with lipid A, core regions, and various numbers of O-antigen units. Monoclonal antibodies generated against the cell surface of developing M. xanthus cells (J. S. Gill and M. Dworkin, Proc. Natl. Acad. Sci. USA 84:4505-4508, 1987) were used to help characterize the lipopolysaccharide molecules. Five monoclonal antibodies bound to carbohydrate epitopes on the stepladder but not to the broad band, indicating that these monoclonal antibodies recognize carbohydrates on the O antigen of the lipopolysaccharide molecules. Four of these five monoclonal antibodies bound to doublet bands in the stepladder, while the other monoclonal antibody bound to singlet bands in the stepladder. One monoclonal antibody bound to a carbohydrate epitope on both the broad band and the stepladder, indicating that it bound to the core of the lipopolysaccharide.

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Year:  1989        PMID: 2495269      PMCID: PMC209853          DOI: 10.1128/jb.171.4.2028-2032.1989

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  20 in total

1.  Nutritional requirements for vegetative growth of Myxococcus xanthus.

Authors:  M DWORKIN
Journal:  J Bacteriol       Date:  1962-08       Impact factor: 3.490

2.  Cell surface antigens during submerged development of Myxococcus xanthus examined with monoclonal antibodies.

Authors:  J S Gill; M Dworkin
Journal:  J Bacteriol       Date:  1986-11       Impact factor: 3.490

3.  Electrophoretic transfer of proteins from polyacrylamide gels to nitrocellulose sheets: procedure and some applications.

Authors:  H Towbin; T Staehelin; J Gordon
Journal:  Proc Natl Acad Sci U S A       Date:  1979-09       Impact factor: 11.205

4.  The identification of 3-O-methyl-D-xylose and 3-O-methyl-L-xylose as constituents of the lipopolysaccharides of Myxococcus fulvus and Rhodopseudomonas viridis, respectively.

Authors:  J Weckesser; G Rosenfelder; H Mayer; O Lüderitz
Journal:  Eur J Biochem       Date:  1971-12-22

5.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

6.  Novel surface polymer changes in development of Myxococcus spp.

Authors:  I W Sutherland
Journal:  Nature       Date:  1976 Jan 1-8       Impact factor: 49.962

7.  Composition of lipopolysaccharides from Myxococcus fulvus and other fruiting and non-fruiting myxobacteria.

Authors:  G Rosenfelder; O Lüderitz; O Westphal
Journal:  Eur J Biochem       Date:  1974-05-15

8.  Structure of the lipopolysaccharide from an Escherichia coli heptose-less mutant. I. Chemical degradations and identification of products.

Authors:  M R Rosner; J Tang; I Barzilay; H G Khorana
Journal:  J Biol Chem       Date:  1979-07-10       Impact factor: 5.157

9.  Comparison of polysaccharides produced by Myxococcus strains.

Authors:  I W Sutherland; S Thomson
Journal:  J Gen Microbiol       Date:  1975-07

10.  Methylation of macromolecules during development in Myxococcus xanthus.

Authors:  S M Panasenko
Journal:  J Bacteriol       Date:  1985-11       Impact factor: 3.490

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  16 in total

1.  Membrane localization of motility, signaling, and polyketide synthetase proteins in Myxococcus xanthus.

Authors:  Vesna Simunovic; Frank C Gherardini; Lawrence J Shimkets
Journal:  J Bacteriol       Date:  2003-09       Impact factor: 3.490

Review 2.  Social and developmental biology of the myxobacteria.

Authors:  L J Shimkets
Journal:  Microbiol Rev       Date:  1990-12

3.  Defects in contact-stimulated gliding during aggregation by Myxococcus xanthus.

Authors:  M Kalos; J F Zissler
Journal:  J Bacteriol       Date:  1990-11       Impact factor: 3.490

4.  The Myxococcus xanthus rfbABC operon encodes an ATP-binding cassette transporter homolog required for O-antigen biosynthesis and multicellular development.

Authors:  D Guo; M G Bowden; R Pershad; H B Kaplan
Journal:  J Bacteriol       Date:  1996-03       Impact factor: 3.490

5.  The two motility systems of Myxococcus xanthus show different selective advantages on various surfaces.

Authors:  W Shi; D R Zusman
Journal:  Proc Natl Acad Sci U S A       Date:  1993-04-15       Impact factor: 11.205

6.  Nanoscale visualization and characterization of Myxococcus xanthus cells with atomic force microscopy.

Authors:  Andrew E Pelling; Yinuo Li; Wenyuan Shi; James K Gimzewski
Journal:  Proc Natl Acad Sci U S A       Date:  2005-04-19       Impact factor: 11.205

7.  Purification and properties of Myxococcus xanthus cell surface antigen 1604.

Authors:  B W Jarvis; M Dworkin
Journal:  J Bacteriol       Date:  1989-09       Impact factor: 3.490

8.  Extracellular polysaccharides mediate pilus retraction during social motility of Myxococcus xanthus.

Authors:  Yinuo Li; Hong Sun; Xiaoyuan Ma; Ann Lu; Renate Lux; David Zusman; Wenyuan Shi
Journal:  Proc Natl Acad Sci U S A       Date:  2003-04-18       Impact factor: 11.205

9.  Cell surface modifications induced by calcium ion in the myxobacterium Stigmatella aurantiaca.

Authors:  B Y Chang; D White
Journal:  J Bacteriol       Date:  1992-09       Impact factor: 3.490

10.  Tracking genetically engineered bacteria: monoclonal antibodies against surface determinants of the soil bacterium Pseudomonas putida 2440.

Authors:  M I Ramos-González; F Ruiz-Cabello; I Brettar; F Garrido; J L Ramos
Journal:  J Bacteriol       Date:  1992-05       Impact factor: 3.490

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