Literature DB >> 24864016

Dibenzocyclooctadiene lignans from Schisandra chinensis and their inhibitory activity on NO production in lipopolysaccharide-activated microglia cells.

Di Hu1, Zhiyou Yang1, Xuechun Yao2, Hua Wang1, Na Han1, Zhihui Liu1, Yu Wang3, Jingyu Yang2, Jun Yin4.   

Abstract

Four dibenzocyclooctadiene lignans, schisanchinins A-D, and 10 known compounds were isolated from the EtOAc extract of fruits of Schisandra chinensis (Turcz.) Baill. Structures of compounds 1-4 were elucidated using a combination of spectroscopic techniques, including MS, UV and IR, NMR ((1)H NMR, (13)C NMR, HMQC, HMBC). The stereochemistry of the chiral centers and the biphenyl configuration were determined using NOESY, as well as analysis of CD spectra. In vitro activity assays showed that 11 of the 14 compounds exhibited inhibitory activity on lipopolysaccharide (LPS)-induced NO release in primary murine BV2 microglia cells.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dibenzocyclooctadiene lignans; Inhibitory activity on lipopolysaccharide (LPS)-induced NO release; Schisandra chinensis; Schisandraceae

Mesh:

Substances:

Year:  2014        PMID: 24864016     DOI: 10.1016/j.phytochem.2014.04.014

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  9 in total

Review 1.  Phytochemicals that regulate neurodegenerative disease by targeting neurotrophins: a comprehensive review.

Authors:  Ramu Venkatesan; Eunhee Ji; Sun Yeou Kim
Journal:  Biomed Res Int       Date:  2015-05-14       Impact factor: 3.411

Review 2.  Current knowledge of Schisandra chinensis (Turcz.) Baill. (Chinese magnolia vine) as a medicinal plant species: a review on the bioactive components, pharmacological properties, analytical and biotechnological studies.

Authors:  Agnieszka Szopa; Radosław Ekiert; Halina Ekiert
Journal:  Phytochem Rev       Date:  2016-05-12       Impact factor: 5.374

3.  Network pharmacology-based study on the mechanism of Schisandra chinensis for treating Alzheimer's disease.

Authors:  Cheng Kun; Sun Feiyi; Dong Jian; Chen Feng; Wu Guihua; Zhu Jiangping; Ji Jianwu; Liu Hong; Han Xiaowei
Journal:  Indian J Pharmacol       Date:  2020-06-03       Impact factor: 1.200

Review 4.  Schisandra chinensis Fructus and Its Active Ingredients as Promising Resources for the Treatment of Neurological Diseases.

Authors:  Minyu Zhang; Liping Xu; Hongjun Yang
Journal:  Int J Mol Sci       Date:  2018-07-06       Impact factor: 5.923

Review 5.  Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion?

Authors:  Carmen Rodríguez-García; Cristina Sánchez-Quesada; Estefanía Toledo; Miguel Delgado-Rodríguez; José J Gaforio
Journal:  Molecules       Date:  2019-03-06       Impact factor: 4.411

6.  Integrated Plasma and Bile Metabolomics Based on an UHPLC-Q/TOF-MS and Network Pharmacology Approach to Explore the Potential Mechanism of Schisandra chinensis-Protection From Acute Alcoholic Liver Injury.

Authors:  Lianlin Su; Jing Mao; Min Hao; Tulin Lu; Chunqin Mao; Huangjin Tong; Chenghao Fei
Journal:  Front Pharmacol       Date:  2020-01-16       Impact factor: 5.810

Review 7.  Antioxidant Effects of Schisandra chinensis Fruits and Their Active Constituents.

Authors:  Dalia M Kopustinskiene; Jurga Bernatoniene
Journal:  Antioxidants (Basel)       Date:  2021-04-18

Review 8.  Phenolics from Medicinal and Aromatic Plants: Characterisation and Potential as Biostimulants and Bioprotectants.

Authors:  Musa Kisiriko; Maria Anastasiadi; Leon Alexander Terry; Abdelaziz Yasri; Michael Henry Beale; Jane Louise Ward
Journal:  Molecules       Date:  2021-10-20       Impact factor: 4.411

9.  Total Lignans of Schisandra chinensis Ameliorates Aβ1-42-Induced Neurodegeneration with Cognitive Impairment in Mice and Primary Mouse Neuronal Cells.

Authors:  Xu Zhao; Chunmei Liu; Mengjie Xu; Xiaolong Li; Kaishun Bi; Ying Jia
Journal:  PLoS One       Date:  2016-04-01       Impact factor: 3.240

  9 in total

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