Literature DB >> 24862169

Can non-nutritive sweeteners enhance outcomes of weight loss interventions?

Stephen D Anton1.   

Abstract

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Year:  2014        PMID: 24862169      PMCID: PMC4147372          DOI: 10.1002/oby.20779

Source DB:  PubMed          Journal:  Obesity (Silver Spring)        ISSN: 1930-7381            Impact factor:   5.002


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  5 in total

Review 1.  Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis.

Authors:  Vasanti S Malik; An Pan; Walter C Willett; Frank B Hu
Journal:  Am J Clin Nutr       Date:  2013-08-21       Impact factor: 7.045

2.  The effects of water and non-nutritive sweetened beverages on weight loss during a 12-week weight loss treatment program.

Authors:  John C Peters; Holly R Wyatt; Gary D Foster; Zhaoxing Pan; Alexis C Wojtanowski; Stephanie S Vander Veur; Sharon J Herring; Carrie Brill; James O Hill
Journal:  Obesity (Silver Spring)       Date:  2014-06       Impact factor: 5.002

3.  Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels.

Authors:  Stephen D Anton; Corby K Martin; Hongmei Han; Sandra Coulon; William T Cefalu; Paula Geiselman; Donald A Williamson
Journal:  Appetite       Date:  2010-03-18       Impact factor: 3.868

Review 4.  Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms.

Authors:  Richard D Mattes; Barry M Popkin
Journal:  Am J Clin Nutr       Date:  2008-12-03       Impact factor: 7.045

Review 5.  Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases.

Authors:  F B Hu
Journal:  Obes Rev       Date:  2013-06-13       Impact factor: 9.213

  5 in total

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