Literature DB >> 24857771

Use of pelleted sericea lespedeza (Lespedeza cuneata) for natural control of coccidia and gastrointestinal nematodes in weaned goats.

D S Kommuru1, T Barker1, S Desai1, J M Burke2, A Ramsay3, I Mueller-Harvey3, J E Miller4, J A Mosjidis5, N Kamisetti1, T H Terrill6.   

Abstract

Infection with Eimeria spp. (coccidia) can be devastating in goats, particularly for young, recently-weaned kids, resulting in diarrhea, dehydration, and even death. Feeding dried sericea lespedeza [SL; Lespedeza cuneata (Dum.-Cours.) G. Don.] to young goats has been reported to reduce the effects of internal parasites, including gastrointestinal nematodes (GIN) but there have been no reports of the effects of feeding this forage on Eimeria spp. in goats. Two confinement feeding experiments were completed on recently-weaned intact bucks (24 Kiko-cross, Exp. 1; 20 Spanish, Exp. 2) to determine effects of SL pellets on an established infection of GIN and coccidia. The bucks were assigned to 1 of 2 (Exp. 1) or 3 (Exp. 2) treatment groups based upon the number of Eimeria spp. oocysts per gram (OPG) of feces. In Exp. 1, the kids were fed 1 of 2 pelleted rations ad libitum; 90% SL leaf meal+10% of a liquid molasses/lignin binder mix and a commercial pellet with 12% crude protein (CP) and 24% acid detergent fiber (n=12/treatment group, 2 animals/pen). For Exp. 2, treatment groups were fed (1) 90% SL leaf meal pellets from leaves stored 3 years (n=7), (2) 90% SL pellets from leaf meal stored less than 6 months, (n=7), and the commercial pellets (n=6) ad libitum. For both trials, fecal and blood samples were taken from individual animals every 7 days for 28 days to determine OPG and GIN eggs per gram (EPG) and packed cell volume (PCV), respectively. In Exp. 2, feces were scored for consistency (1=solid pellets, 5=slurry) as an indicator of coccidiosis. In Exp. 1, EPG (P<0.001) and OPG (P<0.01) were reduced by 78.7% and 96.9%, respectively, 7 days after initiation of feeding in goats on the SL pellet diet compared with animals fed the control pellets. The OPG and EPG remained lower in treatment than control animals until the end of the trial. In Exp. 2, goats fed new and old SL leaf meal pellets had 66.2% and 79.2% lower (P<0.05) EPG and 92.2% and 91.2% lower (P<0.05) OPG, respectively, than control animals within 7 days, and these differences were maintained or increased throughout the trial. After 4 weeks of pellet feeding in Exp. 2, fecal scores were lower (P<0.01) in both SL-fed groups compared with control animals, indicating fewer signs of coccidiosis. There was no effect of diet on PCV values throughout either experiment. Dried, pelleted SL has excellent potential as a natural anti-coccidial feed for weaned goats.
Copyright © 2014 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Coccidia; Condensed tannins; Eimeria spp.; Gastrointestinal nematodes; Goats; Sericea lespedeza

Mesh:

Year:  2014        PMID: 24857771     DOI: 10.1016/j.vetpar.2014.04.017

Source DB:  PubMed          Journal:  Vet Parasitol        ISSN: 0304-4017            Impact factor:   2.738


  11 in total

1.  The effect of sainfoin (Onobrychis viciifolia) and carob pods (Ceratonia siliqua) feeding regimes on the control of lamb coccidiosis.

Authors:  A Saratsis; N Voutzourakis; T Theodosiou; A Stefanakis; S Sotiraki
Journal:  Parasitol Res       Date:  2016-02-26       Impact factor: 2.289

Review 2.  Dietary phytonutrients and animal health: regulation of immune function during gastrointestinal infections.

Authors:  Andrew R Williams; Audrey I S Andersen-Civil; Ling Zhu; Alexandra Blanchard
Journal:  J Anim Sci       Date:  2020-04-01       Impact factor: 3.159

3.  Evaluation of the in vivo anthelmintic properties of Mitragyna inermis (Willd.) as a livestock dewormer against parasitic hematophagous worm Haemonchus contortus infections in different breeds of lambs.

Authors:  Géorcelin Goué Alowanou; Erick V B Azando; Adam D Adenilé; Delphin O Koudandé; Christophe A M Chrysostome; Sylvie M Hounzangbé-Adoté
Journal:  Trop Anim Health Prod       Date:  2019-07-25       Impact factor: 1.559

Review 4.  Eimeria infections in domestic and wild ruminants with reference to control options in domestic ruminants.

Authors:  Berit Bangoura; Md Ashraful Islam Bhuiya; Michelle Kilpatrick
Journal:  Parasitol Res       Date:  2022-06-10       Impact factor: 2.383

5.  Coccidiostatic effects of tannin-rich diets in rabbit production.

Authors:  H Legendre; K Saratsi; N Voutzourakis; A Saratsis; A Stefanakis; P Gombault; H Hoste; T Gidenne; S Sotiraki
Journal:  Parasitol Res       Date:  2018-09-18       Impact factor: 2.289

6.  The effects of tannins-containing ground pine bark diet upon nutrient digestion, nitrogen balance, and mineral retention in meat goats.

Authors:  Byeng Ryel Min; Sandra Solaiman; Thomas Terrill; Aina Ramsay; Irene Mueller-Harvey
Journal:  J Anim Sci Biotechnol       Date:  2015-06-05

7.  Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation.

Authors:  Honorata M Ropiak; Peter Lachmann; Aina Ramsay; Rebecca J Green; Irene Mueller-Harvey
Journal:  PLoS One       Date:  2017-01-26       Impact factor: 3.240

8.  Characterization of Condensed Tannins from Purple Prairie Clover (Dalea purpurea Vent.) Conserved as either Freeze-Dried Forage, Sun-Cured Hay or Silage.

Authors:  Kai Peng; Qianqian Huang; Zhongjun Xu; Tim A McAllister; Surya Acharya; Irene Mueller-Harvey; Christopher Drake; Junming Cao; Yanhua Huang; Yuping Sun; Shunxi Wang; Yuxi Wang
Journal:  Molecules       Date:  2018-03-06       Impact factor: 4.411

9.  The use of <i>Lespedeza cuneata</i> for natural control of gastrointestinal nematodes in Merino sheep.

Authors:  Erika A Van Zyl; Francien S Botha; Kobus J N Eloff; Phumzile P Msuntsha; Peter A Oosthuizen; Cathy Stevens
Journal:  Onderstepoort J Vet Res       Date:  2017-04-11       Impact factor: 1.792

10.  Large Variability of Proanthocyanidin Content and Composition in Sainfoin (Onobrychis viciifolia).

Authors:  Carsten S Malisch; Andreas Lüscher; Nicolas Baert; Marica T Engström; Bruno Studer; Christos Fryganas; Daniel Suter; Irene Mueller-Harvey; Juha-Pekka Salminen
Journal:  J Agric Food Chem       Date:  2015-11-20       Impact factor: 5.279

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.