Literature DB >> 24844669

Electrolytic membrane extraction enables production of fine chemicals from biorefinery sidestreams.

Stephen J Andersen1, Tom Hennebel, Sylvia Gildemyn, Marta Coma, Joachim Desloover, Jan Berton, Junko Tsukamoto, Christian Stevens, Korneel Rabaey.   

Abstract

Short-chain carboxylates such as acetate are easily produced through mixed culture fermentation of many biological waste streams, although routinely digested to biogas and combusted rather than harvested. We developed a pipeline to extract and upgrade short-chain carboxylates to esters via membrane electrolysis and biphasic esterification. Carboxylate-rich broths are electrolyzed in a cathodic chamber from which anions flux across an anion exchange membrane into an anodic chamber, resulting in a clean acid concentrate with neither solids nor biomass. Next, the aqueous carboxylic acid concentrate reacts with added alcohol in a water-excluding phase to generate volatile esters. In a batch extraction, 96 ± 1.6% of the total acetate was extracted in 48 h from biorefinery thin stillage (5 g L(-1) acetate) at 379 g m(-2) d(-1) (36% Coulombic efficiency). With continuously regenerated thin stillage, the anolyte was concentrated to 14 g/L acetic acid, and converted at 2.64 g (acetate) L(-1) h(-1) in the first hour to ethyl acetate by the addition of excess ethanol and heating to 70 °C, with a final total conversion of 58 ± 3%. This processing pipeline enables direct production of fine chemicals following undefined mixed culture fermentation, embedding carbon in industrial chemicals rather than returning them to the atmosphere as carbon dioxide.

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Year:  2014        PMID: 24844669     DOI: 10.1021/es500483w

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  16 in total

1.  Development and validation of the Simulator of the Canine Intestinal Microbial Ecosystem (SCIME)1.

Authors:  Cindy Duysburgh; Wendy P Ossieur; Kim De Paepe; Pieter Van den Abbeele; Ramiro Vichez-Vargas; Marius Vital; Dietmar H Pieper; Tom Van de Wiele; Myriam Hesta; Sam Possemiers; Massimo Marzorati
Journal:  J Anim Sci       Date:  2020-01-01       Impact factor: 3.159

2.  Application of metabolic controls for the maximization of lipid production in semicontinuous fermentation.

Authors:  Jingyang Xu; Nian Liu; Kangjian Qiao; Sebastian Vogg; Gregory Stephanopoulos
Journal:  Proc Natl Acad Sci U S A       Date:  2017-06-19       Impact factor: 11.205

3.  Electrochemically and bioelectrochemically induced ammonium recovery.

Authors:  Sylvia Gildemyn; Amanda K Luther; Stephen J Andersen; Joachim Desloover; Korneel Rabaey
Journal:  J Vis Exp       Date:  2015-01-22       Impact factor: 1.355

4.  Mucin as a Functional Niche is a More Important Driver of in Vitro Gut Microbiota Composition and Functionality than Supplementation of Akkermansia m uciniphila.

Authors:  Florence Van Herreweghen; Kim De Paepe; Massimo Marzorati; Tom Van de Wiele
Journal:  Appl Environ Microbiol       Date:  2020-12-04       Impact factor: 4.792

5.  In vitro triple coculture with gut microbiota from spondyloarthritis patients is characterized by inter-individual differences in inflammatory responses.

Authors:  Marta Calatayud Arroyo; Tom Van de Wiele; Annelore Beterams; Kim De Paepe; Ann-Sophie De Craemer; Dirk Elewaut; Koen Venken
Journal:  Sci Rep       Date:  2022-06-21       Impact factor: 4.996

6.  Electrolytic extraction drives volatile fatty acid chain elongation through lactic acid and replaces chemical pH control in thin stillage fermentation.

Authors:  Stephen J Andersen; Pieter Candry; Thais Basadre; Way Cern Khor; Hugo Roume; Emma Hernandez-Sanabria; Marta Coma; Korneel Rabaey
Journal:  Biotechnol Biofuels       Date:  2015-12-21       Impact factor: 6.040

7.  Temperature and solids retention time control microbial population dynamics and volatile fatty acid production in replicated anaerobic digesters.

Authors:  Inka Vanwonterghem; Paul D Jensen; Korneel Rabaey; Gene W Tyson
Journal:  Sci Rep       Date:  2015-02-16       Impact factor: 4.379

Review 8.  Electrifying microbes for the production of chemicals.

Authors:  Pier-Luc Tremblay; Tian Zhang
Journal:  Front Microbiol       Date:  2015-03-11       Impact factor: 5.640

9.  Enhanced Product Recovery from Glycerol Fermentation into 3-Carbon Compounds in a Bioelectrochemical System Combined with In Situ Extraction.

Authors:  Hugo Roume; Jan B A Arends; Camar P Ameril; Sunil A Patil; Korneel Rabaey
Journal:  Front Bioeng Biotechnol       Date:  2016-09-26

10.  Energy Efficiency and Productivity Enhancement of Microbial Electrosynthesis of Acetate.

Authors:  Edward V LaBelle; Harold D May
Journal:  Front Microbiol       Date:  2017-05-03       Impact factor: 5.640

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