| Literature DB >> 24772386 |
Robert K McNamara1, Jennifer Strimpfel1, Ronald Jandacek2, Therese Rider2, Patrick Tso2, Jeffrey A Welge1, Jeffrey R Strawn1, Melissa P Delbello1.
Abstract
Residual depressive symptoms are commonly observed in adolescents with major depressive disorder (MDD) following treatment with selective serotonin reuptake inhibitors (SSRIs). This study combined a case-control analysis and an open-label fish oil (FO) trial to investigate the relationship between long-chain omega-3 (LCn-3) fatty acid status and residual depressive symptoms in SSRI-resistant adolescent MDD patients. Baseline erythrocyte docosahexaenoic acid (DHA)(-28%, p=0.0003), but not eicosapentaenoic acid (EPA)(-18%, p=0.2), was significantly lower in patients (n=20) compared with healthy controls (n=20). Patients receiving 10-week low-dose (2.4 g/d, n=7) and high-dose (16.2 g/d, n=7) FO exhibited significant increases in erythrocyte EPA and DHA composition. In the intent-to-treat sample, depressive symptoms decreased significantly in the high-dose group (n=7, -40%, p<0.0001), and there was a trend in the low-dose group (n=10, -20%, p=0.06). Symptom remission was observed in 40% of patients in the low-dose group and 100% of patients in the high-dose group. There were no significant changes in vital signs and adverse events were rated as mild or moderate in severity. These preliminary findings demonstrate that adolescents with SSRI-resistant depression exhibit robust DHA deficits, and suggest that adjunctive FO supplementation is well-tolerated and effective for increasing LCn-3 fatty acid status and augmenting SSRI antidepressant effects.Entities:
Keywords: Adolescents; Docosahexaenoic acid; Eicosapentaenoic acid; Erythrocyte; Major depressive disorder (MDD); Omega-3 fatty acids
Year: 2014 PMID: 24772386 PMCID: PMC3998067 DOI: 10.1016/j.phanu.2014.02.002
Source DB: PubMed Journal: PharmaNutrition ISSN: 2213-4344