Literature DB >> 24752987

Higher versus lower protein intake in formula-fed low birth weight infants.

Tanis R Fenton1, Shahirose S Premji, Heidi Al-Wassia, Reg S Sauve.   

Abstract

BACKGROUND: The ideal quantity of dietary protein for formula-fed low birth weight infants is still a matter of debate. Protein intake must be sufficient to achieve normal growth without negative effects such as acidosis, uremia, and elevated levels of circulating amino acids.
OBJECTIVES: To determine whether higher (≥ 3.0 g/kg/d) versus lower (< 3.0 g/kg/d) protein intake during the initial hospital stay of formula-fed preterm infants or low birth weight infants (< 2.5 kilograms) results in improved growth and neurodevelopmental outcomes without evidence of short- and long-term morbidity.To examine the following distinctions in protein intake. 1. Low protein intake if the amount was less than 3.0 g/kg/d. 2. High protein intake if the amount was equal to or greater than 3.0 g/kg/d but less than 4.0 g/kg/d. 3. Very high protein intake if the amount was equal to or greater than 4.0 g/kg/d.If the reviewed studies combined alterations of protein and energy, subgroup analyses were to be carried out for the planned categories of protein intake according to the following predefined energy intake categories. 1. Low energy intake: less than 105 kcal/kg/d. 2. Medium energy intake: greater than or equal to 105 kcal/kg/d and less than or equal to 135 kcal/kg/d. 3. High energy intake: greater than 135 kcal/kg/d.As the Ziegler-Fomon reference fetus estimates different protein requirements for infants based on birth weight, subgroup analyses were to be undertaken for the following birth weight categories. 1. < 800 grams. 2. 800 to 1199 grams. 3. 1200 to 1799 grams. 4. 1800 to 2499 grams. SEARCH
METHODS: The standard search methods of the Cochrane Neonatal Review Group were used. MEDLINE, CINAHL, PubMed, EMBASE, and the Cochrane Central Register of Controlled Trials (CENTRAL; The Cochrane Library) were searched. SELECTION CRITERIA: Randomized controlled trials contrasting levels of formula protein intake as low (< 3.0 g/kg/d), high (≥ 3.0 g/kg/d but < 4.0 g/kg/d), or very high (≥ 4.0 g/kg/d) in formula-fed hospitalized neonates weighing less than 2.5 kilograms were included. Studies were excluded if infants received partial parenteral nutrition during the study period or were fed formula as a supplement to human milk. Studies in which nutrients other than protein also varied were added in a post-facto analysis. DATA COLLECTION AND ANALYSIS: The standard methods of the Cochrane Neonatal Review Group were used. MAIN
RESULTS: Five studies compared low versus high protein intake. Improved weight gain and higher nitrogen accretion were demonstrated in infants receiving formula with higher protein content while other nutrients were kept constant. No significant differences were seen in rates of necrotizing enterocolitis, sepsis, or diarrhea.One study compared high versus very high protein intake during and after an initial hospital stay. Very high protein intake promoted improved gain in length at term, but differences did not remain significant at 12 weeks corrected age. Three of the 24 infants receiving very high protein intake developed uremia.A post-facto analysis revealed further improvement in all growth parameters in infants receiving formula with higher protein content. No significant difference in the concentration of plasma phenylalanine was noted between high and low protein intake groups. However, one study (Goldman 1969) documented a significantly increased incidence of low intelligence quotient (IQ) scores among infants of birth weight less than 1300 grams who received a very high protein intake (6 to 7.2 g/kg). AUTHORS'
CONCLUSIONS: Higher protein intake (≥ 3.0 g/kg/d but < 4.0 g/kg/d) from formula accelerates weight gain. However, limited information is available regarding the impact of higher formula protein intake on long-term outcomes such as neurodevelopmental abnormalities. Available evidence is not adequate to permit specific recommendations regarding the provision of very high protein intake (> 4.0 g/kg/d) from formula during the initial hospital stay or after discharge.

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Year:  2014        PMID: 24752987      PMCID: PMC7104240          DOI: 10.1002/14651858.CD003959.pub3

Source DB:  PubMed          Journal:  Cochrane Database Syst Rev        ISSN: 1361-6137


  59 in total

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3.  Energy expenditure, energy balance, and composition of weight gain in low birth weight infants fed diets of different protein and energy content.

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Journal:  J Pediatr       Date:  1967-05       Impact factor: 4.406

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Journal:  Clin Perinatol       Date:  2000-03       Impact factor: 3.430

6.  Milk protein quantity and quality in low-birth-weight infants. IV. Effects on tyrosine and phenylalanine in plasma and urine.

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Journal:  J Pediatr       Date:  1977-03       Impact factor: 4.406

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Journal:  Eur J Clin Nutr       Date:  1995-01       Impact factor: 4.016

8.  Requirements and recommended dietary intakes of protein during infancy.

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Journal:  Pediatr Res       Date:  1991-11       Impact factor: 3.756

9.  Effect of dietary protein intake on renal growth: possible role of insulin-like growth factor-I.

Authors:  B M Murray; S P Campos; M Schoenl; M H MacGillivray
Journal:  J Lab Clin Med       Date:  1993-12

10.  The effects of varying protein and energy intakes on the growth and body composition of very low birth weight infants.

Authors:  Juan Antonio Costa-Orvay; Josep Figueras-Aloy; Gerardo Romera; Ricardo Closa-Monasterolo; Xavier Carbonell-Estrany
Journal:  Nutr J       Date:  2011-12-29       Impact factor: 3.271

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  22 in total

Review 1.  Working group reports: evaluation of the evidence to support practice guidelines for nutritional care of preterm infants-the Pre-B Project.

Authors:  Daniel J Raiten; Alison L Steiber; Susan E Carlson; Ian Griffin; Diane Anderson; William W Hay; Sandra Robins; Josef Neu; Michael K Georgieff; Sharon Groh-Wargo; Tanis R Fenton
Journal:  Am J Clin Nutr       Date:  2016-01-20       Impact factor: 7.045

2.  Effects of animal protein supplementation of mothers, preterm infants, and term infants on growth outcomes in childhood: a systematic review and meta-analysis of randomized trials.

Authors:  Laura Pimpin; Sarah Kranz; Enju Liu; Masha Shulkin; Dimitra Karageorgou; Victoria Miller; Wafaie Fawzi; Christopher Duggan; Patrick Webb; Dariush Mozaffarian
Journal:  Am J Clin Nutr       Date:  2019-08-01       Impact factor: 7.045

3.  Effects of Taurine Supplementation on Growth in Low Birth Weight Infants: A Systematic Review and Meta-Analysis.

Authors:  Shun-Li Cao; Hong Jiang; Shi-Ping Niu; Xiao-Hu Wang; Shan Du
Journal:  Indian J Pediatr       Date:  2018-01-25       Impact factor: 1.967

4.  Higher versus lower protein intake in formula-fed low birth weight infants.

Authors:  Tanis R Fenton; Heidi Al-Wassia; Shahirose S Premji; Reg S Sauve
Journal:  Cochrane Database Syst Rev       Date:  2020-06-23

5.  Parenteral Protein Decision Support System Improves Protein Delivery in Preterm Infants: A Randomized Clinical Trial.

Authors:  Mhd Wael Alrifai; David P Mulherin; Stuart T Weinberg; Li Wang; Christoph U Lehmann
Journal:  JPEN J Parenter Enteral Nutr       Date:  2017-11-03       Impact factor: 4.016

Review 6.  Interactions between Growth of Muscle and Stature: Mechanisms Involved and Their Nutritional Sensitivity to Dietary Protein: The Protein-Stat Revisited.

Authors:  D Joe Millward
Journal:  Nutrients       Date:  2021-02-25       Impact factor: 5.717

7.  Dilute versus full-strength formula in exclusively formula-fed preterm or low birth weight infants.

Authors:  Fauziah Basuki; Diah R Hadiati; Tari Turner; Steve McDonald; Mohammad Hakimi
Journal:  Cochrane Database Syst Rev       Date:  2019-06-27

Review 8.  A systematic review of controlled trials of lower-protein or energy-containing infant formulas for use by healthy full-term infants.

Authors:  Steven A Abrams; Keli M Hawthorne; Mohan Pammi
Journal:  Adv Nutr       Date:  2015-03-13       Impact factor: 8.701

9.  The effect of milk type and fortification on the growth of low-birthweight infants: An umbrella review of systematic reviews and meta-analyses.

Authors:  Krysten North; Megan Marx Delaney; Carl Bose; Anne C C Lee; Linda Vesel; Linda Adair; Katherine Semrau
Journal:  Matern Child Nutr       Date:  2021-03-17       Impact factor: 3.092

10.  Differential regulation of mTORC1 activation by leucine and β-hydroxy-β-methylbutyrate in skeletal muscle of neonatal pigs.

Authors:  Agus Suryawan; Marko Rudar; Marta L Fiorotto; Teresa A Davis
Journal:  J Appl Physiol (1985)       Date:  2020-01-16
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