Literature DB >> 24740132

Perspective: Tricks of the trade.

Stephen J Simpson1, David Raubenheimer2.   

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Year:  2014        PMID: 24740132     DOI: 10.1038/508S66a

Source DB:  PubMed          Journal:  Nature        ISSN: 0028-0836            Impact factor:   49.962


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  3 in total

1.  The ratio of macronutrients, not caloric intake, dictates cardiometabolic health, aging, and longevity in ad libitum-fed mice.

Authors:  Samantha M Solon-Biet; Aisling C McMahon; J William O Ballard; Kari Ruohonen; Lindsay E Wu; Victoria C Cogger; Alessandra Warren; Xin Huang; Nicolas Pichaud; Richard G Melvin; Rahul Gokarn; Mamdouh Khalil; Nigel Turner; Gregory J Cooney; David A Sinclair; David Raubenheimer; David G Le Couteur; Stephen J Simpson
Journal:  Cell Metab       Date:  2014-03-04       Impact factor: 27.287

2.  Trends in carbohydrate, fat, and protein intakes and association with energy intake in normal-weight, overweight, and obese individuals: 1971-2006.

Authors:  Gregory L Austin; Lorraine G Ogden; James O Hill
Journal:  Am J Clin Nutr       Date:  2011-02-10       Impact factor: 7.045

3.  Protein leverage and energy intake.

Authors:  A K Gosby; A D Conigrave; D Raubenheimer; S J Simpson
Journal:  Obes Rev       Date:  2013-10-28       Impact factor: 9.213

  3 in total
  12 in total

1.  "Safe Foods" or "Fear Foods": the implications of food avoidance in college students from low- and middle-income countries.

Authors:  C James; A Harrison; A Seixas; M Powell; S Pengpid; K Peltzer
Journal:  Eat Weight Disord       Date:  2017-06-14       Impact factor: 4.652

Review 2.  The impact of low-protein high-carbohydrate diets on aging and lifespan.

Authors:  David G Le Couteur; Samantha Solon-Biet; Victoria C Cogger; Sarah J Mitchell; Alistair Senior; Rafael de Cabo; David Raubenheimer; Stephen J Simpson
Journal:  Cell Mol Life Sci       Date:  2015-12-30       Impact factor: 9.261

3.  Long-term Dietary Macronutrients and Hepatic Gene Expression in Aging Mice.

Authors:  Rahul Gokarn; Samantha M Solon-Biet; Victoria C Cogger; Gregory J Cooney; Devin Wahl; Aisling C McMahon; James R Mitchell; Sarah J Mitchell; Christopher Hine; Rafael de Cabo; David Raubenheimer; Stephen J Simpson; David G Le Couteur
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2018-11-10       Impact factor: 6.053

4.  Obesity in C57BL/6J mice fed diets differing in carbohydrate and fat but not energy content.

Authors:  Michael G Tordoff; Hillary T Ellis
Journal:  Physiol Behav       Date:  2021-11-09

Review 5.  New Horizons: Dietary protein, ageing and the Okinawan ratio.

Authors:  David G Le Couteur; Samantha Solon-Biet; Devin Wahl; Victoria C Cogger; Bradley J Willcox; D Craig Willcox; David Raubenheimer; Stephen J Simpson
Journal:  Age Ageing       Date:  2016-04-28       Impact factor: 10.668

6.  Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality.

Authors:  Mingyang Song; Teresa T Fung; Frank B Hu; Walter C Willett; Valter D Longo; Andrew T Chan; Edward L Giovannucci
Journal:  JAMA Intern Med       Date:  2016-10-01       Impact factor: 21.873

7.  Ultra-processed foods and the nutritional dietary profile in Brazil.

Authors:  Maria Laura da Costa Louzada; Ana Paula Bortoletto Martins; Daniela Silva Canella; Larissa Galastri Baraldi; Renata Bertazzi Levy; Rafael Moreira Claro; Jean-Claude Moubarac; Geoffrey Cannon; Carlos Augusto Monteiro
Journal:  Rev Saude Publica       Date:  2015-07-10       Impact factor: 2.106

8.  Raised FGF-21 and Triglycerides Accompany Increased Energy Intake Driven by Protein Leverage in Lean, Healthy Individuals: A Randomised Trial.

Authors:  Alison K Gosby; Namson S Lau; Charmaine S Tam; Miguel A Iglesias; Christopher D Morrison; Ian D Caterson; Jennie Brand-Miller; Arthur D Conigrave; David Raubenheimer; Stephen J Simpson
Journal:  PLoS One       Date:  2016-08-18       Impact factor: 3.240

9.  Ultra-processed food consumption in Barbados: evidence from a nationally representative, cross-sectional study.

Authors:  Rachel M Harris; Angela M C Rose; Suzanne Soares-Wynter; Nigel Unwin
Journal:  J Nutr Sci       Date:  2021-04-22

10.  Homeostatic responses to palatable food consumption in satiated rats.

Authors:  Catherine Hume; Barbara Jachs; John Menzies
Journal:  Obesity (Silver Spring)       Date:  2016-08-20       Impact factor: 5.002

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