| Literature DB >> 24691165 |
Kristine Wichuk1, Sigurður Brynjólfsson2, Weiqi Fu1.
Abstract
We recently evaluated the relationship between abiotic environmental stresses and lutein biosynthesis in the green microalga Dunaliella salina and suggested a rational design of stress-driven adaptive evolution experiments for carotenoids production in microalgae. Here, we summarize our recent findings regarding the biotechnological production of carotenoids from microalgae and outline emerging technology in this field. Carotenoid metabolic pathways are characterized in several representative algal species as they pave the way for biotechnology development. The adaptive evolution strategy is highlighted in connection with enhanced growth rate and carotenoid metabolism. In addition, available genetic modification tools are described, with emphasis on model species. A brief discussion on the role of lights as limiting factors in carotenoid production in microalgae is also included. Overall, our analysis suggests that light-driven metabolism and the photosynthetic efficiency of microalgae in photobioreactors are the main bottlenecks in enhancing biotechnological potential of carotenoid production from microalgae.Entities:
Keywords: Dunaliella salina; LED-based photobioreactors; adaptive laboratory evolution; carotenoid metabolism; environmental stress; microalgae
Mesh:
Substances:
Year: 2014 PMID: 24691165 PMCID: PMC4101014 DOI: 10.4161/bioe.28720
Source DB: PubMed Journal: Bioengineered ISSN: 2165-5979 Impact factor: 3.269

Figure 1. Overview of the carotenoid biosynthetic pathway in green microalgae and diatoms. Arrows indicate directions of the reactions. Dashed lines and solid lines represent multiple and single steps of enzymatic reactions, respectively. Green and orange dots refer to carotenoid species present only in green algae and only in diatoms, respectively, while gray dots show carotenoids which are present in both green algae and diatoms. Names of green microalgae are shown in green boxes, while the diatom Phaeodactylum is shown in an orange box. Abbreviations: phyto, phytoene; lycop, lycopene; d-car, δ-carotene; e-car, ε-carotene; a-car, α-carotene; lute, lutein; g-car, γ-carotene; b-car, β-carotene; b-cryp, β-cryptoxanthin; zeax, zeaxanthin; anthx, antheraxanthin; violx, violaxanthin; neox, neoxanthin; astax, astaxanthin; diadx, diadinoxanthin; diatx, diatoxanthin; fucox, fucoxanthin.

Figure 2. Illustration of the effect of bubble column PBR size on radial mixing times. Tr represents radial mixing time, calculated according to Rubio et al. UG refers to the superficial velocity of input gases. L and r are the length and the radius of the PBR, respectively.
Table 1. Photosynthetic efficiencies of microalgae in LED-based PBRs
| Algae species | LED illumination | Biomass productivity (gDCW/L/day) | Biomass yield (g/E) | Photosynthetic efficiency* (%) | |
|---|---|---|---|---|---|
| Prior to ALE | 204 (100% red) | 0.32 ± 0.02 | 0.18 ± 0.01 | 2.0 | |
| 204 (50% red and 50% blue) | 0.64 ± 0.02 | 0.36 ± 0.01 | 3.3 | ||
| After ALE | 170 (100% red) | 0.40 ± 0.01 | 0.27 ± 0.01 | 3.0 | |
| Prior to ALE | |||||
| After ALE | 170 (75% red and 25% blue) | 0.48 ± 0.02 | 0.33 ± 0.01 | 3.3 | |
| Prior to ALE | |||||
| After ALE | 300 (100% red) | 2.11 ± 0.13 | 0.81 ± 0.05 | 9.0 | |
| Prior to ALE | 255 (100% red) | 0.71 ± 0.05 | 0.32 ± 0.02 | 3.6 | |
*A biomass combustion energy of 20.15 kJ is assumed; # model species (CCAP 1055/1) in this work.
Table 2. Quantification of major carotenoids in microalgae under different light conditions
| Algae species | LED illumination | Carotenoid content in cells (mg/g DCW) | ||
|---|---|---|---|---|
| Lutein | β-Carotene | Fucoxanthin | ||
| 204 (100% red) | Not applicable | 2.3 ± 0.4 | 8.0 ± 1.6 | |
| 204 (50% red and 50% blue) | Not applicable | 1.0 ± 0.3 | 12.2 ± 1.1 | |
| 170 (100% red) | 4.0 ± 0.4 | 2.6 ± 0.2 | Not applicable | |
| 170 (75% red and 25% blue)* | 7.9 ± 0.7 | 9.5 ± 0.5 | Not applicable | |
# Model species (CCAP 1055/1) in this work, prior to ALE; * the strain after ALE was evaluated under the light conditions.
Table 3. Production of carotenoids with and without genetically modified microorganisms
| Strain species | Cultivation method | Genetic engineering | Carotenoid species | Content in cells (mg/gDCW) | Productivity (mg/L/day) |
|---|---|---|---|---|---|
| Two-stage culture | Yes | Astaxanthin | 4.6 | ND | |
| Batch culture | Yes | β-Carotene | 5.9 | ND | |
| Two-stage culture | No | β-Carotene | 80 | ND | |
| Two-stage culture | No | Astaxanthin | 40 | 11.5 |
ND, not determined.