Literature DB >> 24629911

Reduction of the body burden of PCBs and DDE by dietary intervention in a randomized trial.

Ronald J Jandacek1, James E Heubi2, Donna D Buckley2, Jane C Khoury2, Wayman E Turner3, Andreas Sjödin3, James R Olson4, Christie Shelton5, Kim Helms5, Tina D Bailey2, Shirley Carter6, Patrick Tso5, Marian Pavuk3.   

Abstract

Serum polychlorinated biphenyls (PCBs) in Anniston, AL, residents have been associated with hypertension and diabetes. There have been no systematic interventions to reduce PCB body burdens in Anniston or other populations. Our objective was to determine the efficacy of 15 g/day of dietary olestra to reduce PCBs in Anniston residents. Blood PCBs and 1,1-bis-(4-chlorophenyl)-2,2-dichloroethene were measured at baseline and 4-month intervals in a double-blind, placebo-controlled, 1-year trial. Participants with elevated serum PCBs were randomized into two groups of 14 and received potato crisps made with olestra or vegetable oil (VO). Elimination rates during the study period were compared with 5-year prestudy rates. Eleven participants in the olestra group and 12 in the VO group completed the study. Except for one participant in the VO group, reasons for dropout were unrelated to treatments. The elimination rate of 37 non-coplanar PCB congeners during the 1-year trial was faster during olestra consumption compared to the pretrial period (-0.0829 ± 0.0357 and -0.00864 ± 0.0116 year(-1), respectively; P=.04), but not during VO consumption (-0.0413 ± 0.0408 and -0.0283 ± 0.0096 year(-1), respectively; P=.27). The concentration of PCBs in two olestra group participants decreased by 27% and 25% during the trial. There was no significant time by group interaction in change from baseline. However, group main effects for total PCBs and PCB 153 were of borderline significance. This pilot study has demonstrated that olestra can safely reduce body burdens of PCBs and supports a larger intervention trial that may also determine whether reduction in PCBs will reduce the risk of hypertension and diabetes.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Dietary intervention; Olestra; PCBs DDE

Mesh:

Substances:

Year:  2014        PMID: 24629911      PMCID: PMC3960503          DOI: 10.1016/j.jnutbio.2014.01.002

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  23 in total

1.  Correlation between serum and adipose tissue levels of 2,3,7,8-tetrachlorodibenzo-p-dioxin in 50 persons from Missouri.

Authors:  D G Patterson; L L Needham; J L Pirkle; D W Roberts; J Bagby; W A Garrett; J S Andrews; H Falk; J T Bernert; E J Sampson
Journal:  Arch Environ Contam Toxicol       Date:  1988-03       Impact factor: 2.804

2.  Treatment with a dietary fat substitute decreased Arochlor 1254 contamination in an obese diabetic male.

Authors:  Trevor G Redgrave; Peter Wallace; Ronald J Jandacek; Patrick Tso
Journal:  J Nutr Biochem       Date:  2005-06       Impact factor: 6.048

3.  A non-absorbable dietary fat substitute enhances elimination of persistent lipophilic contaminants in humans.

Authors:  G A Moser; M S McLachlan
Journal:  Chemosphere       Date:  1999-10       Impact factor: 7.086

4.  Effects of yo-yo diet, caloric restriction, and olestra on tissue distribution of hexachlorobenzene.

Authors:  Ronald J Jandacek; Nicole Anderson; Min Liu; Shuqin Zheng; Qing Yang; Patrick Tso
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2004-10-28       Impact factor: 4.052

5.  Sucrose polyester: substitution for dietary fats in hypocaloric diets in the treatment of familial hypercholesterolemia.

Authors:  C J Glueck; R Jandacek; E Hogg; C Allen; L Baehler; M Tewksbury
Journal:  Am J Clin Nutr       Date:  1983-03       Impact factor: 7.045

6.  Semiautomated high-throughput extraction and cleanup method for the measurement of polybrominated diphenyl ethers, polybrominated biphenyls, and polychlorinated biphenyls in human serum.

Authors:  Andreas Sjödin; Richard S Jones; Chester R Lapeza; Jean-François Focant; Ernest E McGahee; Donald G Patterson
Journal:  Anal Chem       Date:  2004-04-01       Impact factor: 6.986

7.  Reduction in the body content of DDE in the Mongolian gerbil treated with sucrose polyester and caloric restriction.

Authors:  L C Mutter; R V Blanke; R J Jandacek; P S Guzelian
Journal:  Toxicol Appl Pharmacol       Date:  1988-03-15       Impact factor: 4.219

8.  Treatment of chlordecone (Kepone) toxicity with cholestyramine. Results of a controlled clinical trial.

Authors:  W J Cohn; J J Boylan; R V Blanke; M W Fariss; J R Howell; P S Guzelian
Journal:  N Engl J Med       Date:  1978-02-02       Impact factor: 91.245

9.  The substitution of sucrose polyester for dietary fat in obese, hypercholesterolemic outpatients.

Authors:  M J Mellies; C Vitale; R J Jandacek; G E Lamkin; C J Glueck
Journal:  Am J Clin Nutr       Date:  1985-01       Impact factor: 7.045

10.  Levels of non-ortho-substituted (coplanar), mono- and di-ortho-substituted polychlorinated biphenyls, dibenzo-p-dioxins, and dibenzofurans in human serum and adipose tissue.

Authors:  D G Patterson; G D Todd; W E Turner; V Maggio; L R Alexander; L L Needham
Journal:  Environ Health Perspect       Date:  1994-01       Impact factor: 9.031

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  20 in total

1.  Use of plasma exchange or double filtration plasmapheresis to reduce body burden of polychlorinated biphenyls: A pilot trial.

Authors:  Monika Gube; Thomas Schettgen; Thomas Kraus; Christian Schikowsky; Andreas Heibges; Reinhard Klingel; Christian Hoffmann; Andreas Wiemeyer; Jewgeni Jacobson; André Esser
Journal:  J Expo Sci Environ Epidemiol       Date:  2016-07-20       Impact factor: 5.563

Review 2.  Polychlorinated biphenyls and links to cardiovascular disease.

Authors:  Jordan T Perkins; Michael C Petriello; Bradley J Newsome; Bernhard Hennig
Journal:  Environ Sci Pollut Res Int       Date:  2015-04-17       Impact factor: 4.223

3.  Intervention to reduce PCBs: learnings from a controlled study of Anniston residents.

Authors:  Ronald J Jandacek
Journal:  Environ Sci Pollut Res Int       Date:  2015-02-28       Impact factor: 4.223

Review 4.  Impact of nutrition on pollutant toxicity: an update with new insights into epigenetic regulation.

Authors:  Jessie B Hoffman; Michael C Petriello; Bernhard Hennig
Journal:  Rev Environ Health       Date:  2017-03-01       Impact factor: 3.458

5.  Healthful nutrition as a prevention and intervention paradigm to decrease the vulnerability to environmental toxicity or stressors and associated inflammatory disease risks.

Authors:  Bernhard Hennig; Pan Deng
Journal:  Food Front       Date:  2020-03-26

Review 6.  Obesity II: Establishing causal links between chemical exposures and obesity.

Authors:  Jerrold J Heindel; Sarah Howard; Keren Agay-Shay; Juan P Arrebola; Karine Audouze; Patrick J Babin; Robert Barouki; Amita Bansal; Etienne Blanc; Matthew C Cave; Saurabh Chatterjee; Nicolas Chevalier; Mahua Choudhury; David Collier; Lisa Connolly; Xavier Coumoul; Gabriella Garruti; Michael Gilbertson; Lori A Hoepner; Alison C Holloway; George Howell; Christopher D Kassotis; Mathew K Kay; Min Ji Kim; Dominique Lagadic-Gossmann; Sophie Langouet; Antoine Legrand; Zhuorui Li; Helene Le Mentec; Lars Lind; P Monica Lind; Robert H Lustig; Corinne Martin-Chouly; Vesna Munic Kos; Normand Podechard; Troy A Roepke; Robert M Sargis; Anne Starling; Craig R Tomlinson; Charbel Touma; Jan Vondracek; Frederick Vom Saal; Bruce Blumberg
Journal:  Biochem Pharmacol       Date:  2022-04-05       Impact factor: 6.100

7.  Is the Diabetes Epidemic Primarily Due to Toxins?

Authors:  Joseph Pizzorno
Journal:  Integr Med (Encinitas)       Date:  2016-08

8.  Strong adsorption of Polychlorinated Biphenyls by processed montmorillonite clays: Potential applications as toxin enterosorbents during disasters and floods.

Authors:  Meichen Wang; Stephen Safe; Sara E Hearon; Timothy D Phillips
Journal:  Environ Pollut       Date:  2019-09-07       Impact factor: 8.071

Review 9.  Protective influence of healthful nutrition on mechanisms of environmental pollutant toxicity and disease risks.

Authors:  Jessie B Hoffman; Bernhard Hennig
Journal:  Ann N Y Acad Sci       Date:  2017-06-02       Impact factor: 5.691

Review 10.  The role of nutrition in influencing mechanisms involved in environmentally mediated diseases.

Authors:  Bernhard Hennig; Michael C Petriello; Mary V Gamble; Young-Joon Surh; Laura A Kresty; Norbert Frank; Nuchanart Rangkadilok; Mathuros Ruchirawat; William A Suk
Journal:  Rev Environ Health       Date:  2018-03-28       Impact factor: 4.022

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