Literature DB >> 24578182

Physicochemical properties and membrane biofouling of extra-cellular polysaccharide produced by a Micrococcus luteus strain.

Lei Feng1, Xiufen Li, Ping Song, Guocheng Du, Jian Chen.   

Abstract

The physicochemical properties of the extra-cellular polysaccharide (EPS) produced by a Micrococcus luteus strain, a dominating strain isolated from membrane biofouling layer, were determined in this study. The EPS isolated from this strain was measured to have an average molecular weight of 63,540 Da and some typical polysaccharide absorption peaks in Fourier transform infrared spectrum. Monosaccharide components of the EPS contained rhamnose, fucose, arabinose, xylose, mannose, galactose and glucose in a molar ratio of 0.2074:0.0454:0.0262:0.0446:1.7942:1.2086:0.4578. Pseudo plastic properties were also observed for the EPS through the rheological measurement. The EPS was further characterized for its behavior to cause membrane flux decline. The results showed that both flux declines for polyvinylidenefluoride (PVDF) and polypropylene membranes became more severe as EPS feed concentration increased. A higher irreversible fouling for the PVDF membrane suggested that the EPS had the larger fouling potential to this microfiltration membrane.

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Year:  2014        PMID: 24578182     DOI: 10.1007/s11274-014-1627-y

Source DB:  PubMed          Journal:  World J Microbiol Biotechnol        ISSN: 0959-3993            Impact factor:   3.312


  12 in total

Review 1.  Microbial attachment to food and food contact surfaces.

Authors:  J F Frank
Journal:  Adv Food Nutr Res       Date:  2001

2.  Identification and understanding of fouling in low-pressure membrane (MF/UF) filtration by natural organic matter (NOM).

Authors:  NoHwa Lee; Gary Amy; Jean-Philippe Croué; Herve Buisson
Journal:  Water Res       Date:  2004-12       Impact factor: 11.236

3.  Low-pressure membrane (MF/UF) fouling associated with allochthonous versus autochthonous natural organic matter.

Authors:  NoHwa Lee; Gary Amy; Jean-Philippe Croué
Journal:  Water Res       Date:  2006-06-14       Impact factor: 11.236

4.  Structure and carbohydrate analysis of the exopolysaccharide capsule of Pseudomonas putida G7.

Authors:  S C Kachlany; S B Levery; J S Kim; B L Reuhs; L W Lion; W C Ghiorse
Journal:  Environ Microbiol       Date:  2001-12       Impact factor: 5.491

5.  Chemical and rheological properties of an extracellular polysaccharide produced by the cyanobacterium Anabaena sp. ATCC 33047.

Authors:  J Moreno; M A Vargas; J M Madiedo; J Muñoz; J Rivas; M G Guerrero
Journal:  Biotechnol Bioeng       Date:  2000-02-05       Impact factor: 4.530

6.  Surface interactions and fouling properties of Micrococcus luteus with microfiltration membranes.

Authors:  Lei Feng; Xiufen Li; Ping Song; Guocheng Du; Jian Chen
Journal:  Appl Biochem Biotechnol       Date:  2011-08-26       Impact factor: 2.926

7.  Exopolysaccharide production is required for development of Escherichia coli K-12 biofilm architecture.

Authors:  P N Danese; L A Pratt; R Kolter
Journal:  J Bacteriol       Date:  2000-06       Impact factor: 3.490

8.  Fourier transform IR spectroscopic appraisal of radiation damage in Micrococcus luteus.

Authors:  Annie Perromat; Anne-Marie Melin; Chrystelle Lorin; Gerard Deleris
Journal:  Biopolymers       Date:  2003       Impact factor: 2.505

9.  Analysis and glycosyl composition of the exopolysaccharide isolated from the floc-forming wastewater bacterium Thauera sp. MZ1T.

Authors:  Michael S Allen; Karen T Welch; Benjamin S Prebyl; David C Baker; Arthur J Meyers; Gary S Sayler
Journal:  Environ Microbiol       Date:  2004-08       Impact factor: 5.491

Review 10.  Structure, function and immunochemistry of bacterial exopolysaccharides.

Authors:  R Weiner; S Langille; E Quintero
Journal:  J Ind Microbiol       Date:  1995-10
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