Literature DB >> 24565932

An arabinogalactan from flowers of Chrysanthemum morifolium: structural and bioactivity studies.

Fengjie Liang1, Changfeng Hu2, Zhengchun He1, Yuanjiang Pan3.   

Abstract

A water-soluble polysaccharide (P2) with a molecular weight of 1.7×10(5)Da was isolated from the hot aqueous extract of flowers of the Chrysanthemum morifolium. It was homogeneous for there was only a symmetrical peak on the spectrum of high-performance gel permeation chromatography. Monosaccharide analysis revealed that P2 is an arabinogalactan containing arabinose (38.4% w/w), galactose (58.8% w/w), and glucose (2.8% w/w) in a ratio of 1:1.53:0.07. The GC-MS results of the derived alditol acetates from the permethylated P2 showed some separate peaks corresponding to (1→6)-linked Gal, (1→3,6)-linked Gal, terminal Ara, (1→5)-linked Ara, and (1→3,5)-linked Ara units in a molar ratio of nearly 1.12:1.90:1.84:0.35:0.12. Terminal Glc unit also existed in a trace amount. (1)H, (13)C, DEPT-135 and 2D NMR (including HMQC and HMBC), as well as graded acid hydrolysis experiment, indicated that the core structure features include a backbone chain consisting of (1→6)-linked and (1→3,6)-linked Galp residues. Side chains which were composed of terminal Glcp, terminal, (1→5)-linked and (1→3,5)-linked Araf residues were located at position 3. Additionally, P2 showed good immunological activity as it significantly enhanced splenocyte proliferation in relatively low 25 and 50μg/mL doses. However, P2 showed little effects of thymocyte proliferation, indicating that it may have two modes of action. Crown
Copyright © 2013. Published by Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Arabinogalactan; Chrysanthemum morifolium; Immunological activity; NMR

Mesh:

Substances:

Year:  2013        PMID: 24565932     DOI: 10.1016/j.carres.2013.09.002

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  5 in total

1.  Physicochemical characteristics and immunoregulatory activities of polysaccharides from five cultivars of Chrysanthemi Flos.

Authors:  Ying Wang; Xuetao Chen; Ping Zhao; Lu Ren; Xia Li; Wenyuan Gao
Journal:  Food Sci Nutr       Date:  2022-04-24       Impact factor: 3.553

2.  Pharmacokinetic Study of Thirteen Ingredients after the Oral Administration of Flos Chrysanthemi Extract in Rats by UPLC-MS/MS.

Authors:  Qi Jia; Xuhua Huang; Guangzhe Yao; Wenjuan Ma; Jiayuan Shen; Yanxu Chang; Huizi Ouyang; Jun He
Journal:  Biomed Res Int       Date:  2020-08-21       Impact factor: 3.411

3.  Determination of Total Polysaccharides and Total Flavonoids in Chrysanthemum morifolium Using Near-Infrared Hyperspectral Imaging and Multivariate Analysis.

Authors:  Juan He; Lidan Chen; Bingquan Chu; Chu Zhang
Journal:  Molecules       Date:  2018-09-19       Impact factor: 4.411

4.  Structural characterization, antioxidant activity, and antiglycation activity of polysaccharides from different chrysanthemum teas.

Authors:  Qin Yuan; Yuan Fu; Pan-Yin Xiang; Li Zhao; Sheng-Peng Wang; Qing Zhang; Yun-Tao Liu; Wen Qin; De-Qiang Li; Ding-Tao Wu
Journal:  RSC Adv       Date:  2019-11-01       Impact factor: 4.036

5.  Evaluation of Anti-Inflammatory and Antioxidant Effectsof Chrysanthemum Stem and Leaf Extract on Zebrafish Inflammatory Bowel Disease Model.

Authors:  Yi Li; Xia-Jin Liu; Shu-Lan Su; Hui Yan; Sheng Guo; Da-Wei Qian; Jin-Ao Duan
Journal:  Molecules       Date:  2022-03-25       Impact factor: 4.411

  5 in total

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