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6 in total

Review 1. Relevance of Lipophilic Allergens in Food Allergy Diagnosis.

Authors: Uta Jappe; Christian Schwager
Journal: Curr Allergy Asthma Rep Date: 2017-08-09 Impact factor: 4.806

2. Evaluation of basophil allergen threshold sensitivity (CD-sens) to peanut and Ara h 8 in children IgE-sensitized to Ara h 8.

Authors: Susanne Glaumann; Caroline Nilsson; S G O Johansson; Anna Asarnoj; Magnus Wickman; Magnus P Borres; Anna Nopp
Journal: Clin Mol Allergy Date: 2015-04-15

3. Crossing the threshold: can outcome data from food challenges be used to predict risk of anaphylaxis in the community?

Authors: P J Turner; B K Wainstein
Journal: Allergy Date: 2017-01 Impact factor: 13.146

Review 4. Using Component-Resolved Diagnostics in the Management of Peanut-Allergic Patients.

Authors: F C van Erp; R J B Klemans; Y Meijer; C K van der Ent; A C Knulst
Journal: Curr Treat Options Allergy Date: 2016-04-07

Review 5. Mono-sensitisation to peanut component Ara h 6: a case series of five children and literature review.

Authors: J P M van der Valk; M W J Schreurs; R El Bouch; N J T Arends; N W de Jong
Journal: Eur J Pediatr Date: 2016-05-20 Impact factor: 3.183

Review 6. Lipophilic Allergens, Different Modes of Allergen-Lipid Interaction and Their Impact on Asthma and Allergy.

Authors: Uta Jappe; Christian Schwager; Andra B Schromm; Nestor González Roldán; Karina Stein; Holger Heine; Katarzyna A Duda
Journal: Front Immunol Date: 2019-02-14 Impact factor: 7.561

6 in total