Literature DB >> 24553745

[Tannins and growth : III. Analysis of the IAA/Tannin-Antagonism in oat-coleoptile cylinders].

H D Zinsmeister1, W Höllmüller.   

Abstract

An analysis of the IAA/Tannin-Antagonism which occurs in oat-coleoptiles was carried out. The investigations were done with 10 mm coleoptile sections of 4-day-old seedlings of Avena sativa L. var. "Flämingsgold".First it was shown that the IAA/Tannin-antagonism which could be established with a tannin-preparation by "Fluka" resembled very much that caused by "Merck-Tannin". Whereas the antagonism which was demonstrated by "Merck-Tannin" seemed to be independent of the IAA concentration, the antagonism induced by "Fluka-Tannin", showed a strict correlation to the applied amount of IAA. An increase of the IAA concentration resulted in a decrease of the antagonistic tannin effect. A 5·10(-5) molar tannin solution reduced the activity of an IAA-oxydase preparation by 71-92%.Oat-coleoptile cylinders which were preincubated for 4 hours in a 10(-5) molar or a 10(-4) molar IAA solution and subsequently treated with tannin for 16 hours showed no growth inhibition at all.After a preincubation period with tannin solutions (5·10(-6) up to 5·10(-4) M) for 3 hours the uptake of IAA during 20 hours by oat-coleoptile cylinders was lowered by 12-45%. It seems to be clear that the IAA/Tannin-antagonism in buffered solutions is due to a remarkable drop in the IAA uptake by the coleoptile tissue.

Entities:  

Year:  1967        PMID: 24553745     DOI: 10.1007/BF00385380

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  8 in total

1.  Growth-promoting activity of caffeic acid.

Authors:  K V THIMANN; M TOMASZEWSKI; W L PORTER
Journal:  Nature       Date:  1962-03-24       Impact factor: 49.962

2.  Effect of phenolic compounds on the activity of indoleacetic acid oxidase.

Authors:  M VARGA; E KOVES
Journal:  Acta Biol Acad Sci Hung       Date:  1962

3.  Effect of certain phenolic acids on the elongation of Avena first internodes in the presence of auxins and tryptophan.

Authors:  J H HENDERSON; J P NITSCH
Journal:  Nature       Date:  1962-08-25       Impact factor: 49.962

4.  Chlorogenic acid as a competitive inhibitor of indoleacetic acid oxidase.

Authors:  R S RABIN; R M KLEIN
Journal:  Arch Biochem Biophys       Date:  1957-07       Impact factor: 4.013

5.  Interference in Salkowski assay of indoleacetic acid.

Authors:  R S PLATT; K V THIMANN
Journal:  Science       Date:  1956-01-20       Impact factor: 47.728

6.  Auxin-phenol complexes.

Authors:  A C Leopold; T H Plummer
Journal:  Plant Physiol       Date:  1961-09       Impact factor: 8.340

7.  COLORIMETRIC ESTIMATION OF INDOLEACETIC ACID.

Authors:  S A Gordon; R P Weber
Journal:  Plant Physiol       Date:  1951-01       Impact factor: 8.340

8.  Activation and Inhibition of Indoleacetic Acid Oxidase Activity from Peas.

Authors:  E Sondheimer; D H Griffin
Journal:  Science       Date:  1960-03-04       Impact factor: 47.728

  8 in total

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